The Calico Cupboard Country Cookbook of Fine Old Recipes
Author : Calico Cupboard (Stone Lake, Wis.)
Publisher :
Page : 52 pages
File Size : 43,37 MB
Release : 1978
Category : Cooking, American
ISBN :
Author : Calico Cupboard (Stone Lake, Wis.)
Publisher :
Page : 52 pages
File Size : 43,37 MB
Release : 1978
Category : Cooking, American
ISBN :
Author : Lois Solomon
Publisher : Simon & Schuster
Page : 312 pages
File Size : 27,71 MB
Release : 1980-10-01
Category : Cooking
ISBN : 9780346124752
Cooking and baking tips accompany over seven hundred recipes for soups, seafood, meat, egg dishes, vegetables, breads, and desserts
Author : Calico Corners (Firm)
Publisher :
Page : 196 pages
File Size : 38,46 MB
Release : 1999
Category : Architecture
ISBN : 9780966944501
Author : Andrea Diehl
Publisher : Grand Central Life & Style
Page : 700 pages
File Size : 11,39 MB
Release : 2015-09-22
Category : Cooking
ISBN : 1455558192
The ultimate New England store, whose catalog reaches millions of people, presents the store's first cookbook bringing us back to simpler days. The Vermont Country Store Cookbook captures both the essence of the iconic store and the soul of the Vermont way of life: a self-reliant, rich life in the slow lane. Through recipes, yarns, archival photos, and sumptuous visuals, it tells the story of five generations of Orton storekeepers, while featuring fresh-from-the-farm cooking that imbues the cuisine of the present with the best of the past. Approximately 120 updated and original family recipes evoke memories, conveying all the hominess of the catalogue, but also appeal to the modern tastes of contemporary cooks. The book also features sidebars of Vermont history and more than 200 photographs, both black-and-white archival and four-color photographs, the latter taken especially for the book.
Author : Carla Emery
Publisher : Bantam Dell Publishing Group
Page : pages
File Size : 14,54 MB
Release : 1983-10-01
Category : Cooking
ISBN : 9780553340808
Recipes for grains, vegetables, sweets, dairy products, poultry and meat dishes, and condiments are combined with advice in food preservation, gardening, beekeeping, raising livestock, soap making, and other farm and household activities
Author :
Publisher :
Page : pages
File Size : 48,50 MB
Release : 1971
Category : Agriculture
ISBN :
Author :
Publisher :
Page : 170 pages
File Size : 21,93 MB
Release : 1990
Category : Cooking
ISBN :
Author : Carla Emery
Publisher :
Page : 606 pages
File Size : 41,42 MB
Release : 1974
Category : Agriculture
ISBN :
Author : Sarah Banbery
Publisher : Southwater
Page : 0 pages
File Size : 27,11 MB
Release : 2018-04-20
Category : Cooking
ISBN : 9781782141891
Heartwarming country-style dishes from soups and stews to pies and cobblers, crumbles, cakes and breads.
Author : Colleen Sloan
Publisher : Gibbs Smith
Page : 179 pages
File Size : 42,56 MB
Release : 2012-03-05
Category : Cooking
ISBN : 1423622480
From the “First Lady of Cast Iron Cooking,” 150 rustic recipes you can whip up inside in your oven or outdoors over a campfire. Grab your skillet and fire up the coals! Next time you need to feed hungry campers, give some of this classic cabin cuisine a try. Cream Soda Biscuits, Hootenanny Pancakes, Calico Beans, You Wish It Were Chicken Legs, and Cowgirl Apple-Pie Cake are just a sampling of the lip-smacking cast-iron and Dutch oven dishes you’ll enjoy. Inside you’ll also find tips on properly stoking your campfire and maintaining your skillet or Dutch oven, and each recipe features icons detailing the cooking methods you can use to prepare the dish.