Life in the Chesapeake Bay


Book Description

Life in the Chesapeake Bay is the most important book ever published on America's largest estuary. Since publication of the first edition in 1984, tens of thousands of naturalists, boaters, fishermen, and conservationists have relied on the book's descriptions of the Bay's plants, animals, and diverse habitats. Superbly illustrated and clearly written, this acclaimed guide describes hundreds of plants and animals and their habitats, from diamondback terrapins to blue crabs to hornshell snails. Now in its third edition, the book has been updated with a new gallery of thirty-nine color photographs and dozens of new species descriptions and illustrations. The new edition retains the charm of an engaging classic while adding a decade of new research. This classic guide to the plants and animals of the Chesapeake Bay will appeal to a variety of readers—year-round residents and summer vacationers, professional biologists and amateur scientists, conservationists and sportsmen.




Chesapeake Bay Cooking with John Shields


Book Description

This twenty-fifth anniversary edition of John Shields’s classic cookbook includes additional recipes and a new chapter on Chesapeake libations. Twenty-five years ago, Chesapeake Bay Cooking with John Shields introduced the world to the regional cuisine of the Mid-Atlantic. Nominated for a James Beard Award, the book was praised for its inspiring heritage recipes and its then-revolutionary emphasis on cooking with local and seasonal ingredients. Part history lesson, part travelogue, the book captured the unique character of the Chesapeake region and its people. In this anniversary edition, John Shields combines popular classic dishes with a host of unpublished recipes from his personal archives. Readers will learn how to prepare over 200 recipes from the Mid-Atlantic region, including panfried rockfish, roast mallard, beaten biscuits, oyster fritters, and Lady Baltimore cake. Best of all, they’ll learn everything they need to know about crabs—the undisputed star of Chesapeake cuisine—featured here in mouthwatering recipes for seven different kinds of crab cakes. Extensively updated, this edition includes a new chapter on Chesapeake libations, which features Shields’s closely held recipe for his notorious Dirty Gertie, an authentic Chesapeake-style Bloody Mary.




The Chesapeake Bay Crater


Book Description

The authors have synthesized 16 years of geological and geophysical studies which document an 85-km-wide impact crater buried 500 m beneath Chesapeake Bay in south eastern Virginia, USA. In doing so, they have integrated extensive seismic reflection profiling and deep core drilling to analyze the structure, morphology, gravimetrics, sedimentology, petrology, geochemistry, and paleontology of this submarine structure. Of special interest are a detailed comparison with other terrestrial and extraterrestrial craters, as well as a conceptual model and computer simulation of the impact. The extensive illustrations encompass more than 150 line drawings and core photographs.




Research Awards Index


Book Description




Shipwrecks of the Chesapeake Bay in Maryland Waters


Book Description

GARY GENTILE'S POPULAR DIVE GUIDE SERIES Over 100 GPS and loran numbers included As suggested by the title and series name, this volume covers the most well-known wrecks sunk in the Maryland portion of the Chesapeake Bay. For each of the wrecks covered, a statistical sidebar provides basic information such as the dates of construction and loss, previous names (if any), tonnage and dimensions, builder and owner (at time of loss), port of registry, type of vessel and how propelled, cause of sinking, location (GPS and/or loran coordinates if known), and depth. In most cases, an historical photograph or illustration of the ship leads the text. Throughout the book is scattered a selection of additional photographs. Each volume is full of fascinating narratives of triumph and tragedy, of heroism and disgrace, of human nature at its best and its basest. These books are not about wood and steel, but about flesh and blood, for every shipwreck saga is a human story. Ships may founder, run aground, burn, collide with other vessels, or be torpedoed by a German U-boat. In every case, however, what is emphatically important is what happened to the people who became victims of casualty: how they survived, how they died. Also included are descriptions of the wrecks as they appear on the bottom. At the end of each volume is a bibliography of suggested reading, and a list of GPS and loran numbers of wrecks in and adjacent to the area covered. Wrecks covered in Shipwrecks of the Chesapeake Bay in Maryland Waters are: Alum Chine, American Mariner (target ship), Benjamin O. Colonna, Columbia, Columbus, Dragonet (American submarine), Express, Favorite, General J.A. Dumont, Hannibal, Herbert D. Maxwell, Levin J. Marvel, Mary A. DeKnight, Medora, Nelly White, New Jersey, S-49 (American submarine), Three Rivers, Tulip (Civil War gunboat), U-1105 (German U-boat), Wawaset, and Wilson Small. Also included is a special section about shipwrecks in Curtis Bay and Mallows Bay.




FISHES CHESAPEAKE BAY PB


Book Description

This comprehensive treatise enables users to identify 267 species of fish found in Chesapeake Bay through a system of keys to the orders, to the families within orders, and to the species within families. Written by biologists affiliated with either academic institutions or the National Science Foundation, it offers illustrations from the Smithsonian Institution archives.




Diet for a Sustainable Ecosystem


Book Description

This book explores a specific ecosystem in depth, in order to weave a story built on place and history. It incorporates the theme of a journey to help reveal the environment-human-health-food system-problem. While drawing on a historical approach stretching back to the American colonial era, it also incorporates more contemporary scientific findings. By crafting its story around a specific place, the book makes it easier for readers to relate to the content, and to subsequently use what they learn to better understand the role of food systems at the global scale.




The Oyster Wars of Chesapeake Bay


Book Description

In the decades after the Civil War, Chesapeake Bay became the scene of a life and death struggle to harvest the oyster.




A Year Across Maryland


Book Description

Whether you want to see snow geese and trumpeter swans pausing in their northward migration each March, or the mating "jubileeof polychaete worms during the new moon in May, A Year across Maryland offers valuable advice for the spontaneous adventurer and the serious planner alike.




Maritime Maryland


Book Description

Winner, John Lyman Award, North American Society for Oceanic HistoryWinner, Heritage Book Award, Maryland Historic TrustFirst Place, Professional Scholarly Books, 25th Annual New York Book Show Harvested for food, harnessed for power, and home to more than 3,600 species of plants, fish, and animals, the Chesapeake Bay and its tributaries have long been essential to the sustainability and survival of the region’s populations. Historian William S. Dudley explores that history in an engaging and comprehensive account of Maryland’s storied maritime heritage. Dudley paints a vivid picture of Maryland’s maritime past in its broadest scope, exploring the complex and nuanced interactions of humans, land, and water through descriptions of shipbuilding, steam technology, agricultural pollution, commercial and passenger transportation, naval campaigns, watermen, crabbing, and oystering. He also discusses the evolution of recreational boating—yachting, cruising, and racing—and the role of underwater archaeology in uncovering the bay's shipwrecks. These interactions become chapters in the larger story of Maryland’s waterways, a story that Dudley tells through insightful prose and stunning illustrations. This rich history of Maryland's waterways reveals how human enterprise has affected—and been affected by—the Chesapeake Bay and its tributaries.