The Cooking School Murders


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The Cooking School Murders


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The Secret Ingredient Murders


Book Description

A DINNER TO DIE FOR Summoned from her Arizona ranch to take charge of her teenage great-nephew and his twin sister, Genia Potter takes a rental on the Rhode Island coast. Old acquaintance Stanley Parker is only too happy to welcome her. And soon Genia is busily preparing for the tasting party that she and Stanley are hosting that evening at her cottage. An avid cook and recipe collector, Stanley has already roped Genia into collaborating on The Secret Ingredient Cookbook, chock-full of Rhode Island culinary mysteries. Now is their chance to test some recipes and solicit others from each of the invited. Stanley has carefully selected six guests. And each has been asked to contribute a recipe with one secret ingredient. Genia asks no questions–until the lobster bisque is cold and all but one are present. Where is Stanley? Dead. And unlamented. Has one of the guests concocted a secret recipe for murder? Everyone has a motive. And everyone has a secret–including Genia’s troubled great-nephew, the prime suspect. . .







Appetite for Murder


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Recipes from classic mystery stories. "Relive your favorite classic crime fiction and then whip up the food that helped solve the crime."--Back cover




Murder and Marinara


Book Description

Hit whodunit writer Victoria Rienzi is getting back to her roots by working at her family’s Italian restaurant. But now in between plating pasta and pouring vino, she’ll have to find the secret ingredient in a murder.... When Victoria takes a break from penning her popular mystery series and moves back to the Jersey shore, she imagines sun, sand, and scents of fresh basil and simmering marinara sauce at the family restaurant, the Casa Lido. But her nonna’s recipes aren’t the only things getting stirred up in this Italian kitchen. Their small town is up in arms over plans to film a new reality TV show, and when Victoria serves the show’s pushy producer his last meal, the Casa Lido staff finds itself embroiled in a murder investigation. Victoria wants to find the real killer, but there are as many suspects as tomatoes in her nonna’s garden. Now she’ll have to heat up her sleuthing skills quickly…before someone else gets a plateful of murder. First in a new series! RECIPES INCLUDED!




The Cereal Murders


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Thanks to her recent adventures in Dying for Chocolate, Goldy Bear, the premier caterer of Aspen Meadow, Colorado, is no stranger to violence--or sudden death. But when she agrees to cater the first College Advisory Dinner for Seniors and Parents at the exclusive Elk Park Preparatory School, the last thing she expects to find at the end of the evening is the battered body of the school valedictorian. Who could have killed Keith Andrews, and why? Goldy's hungry for some answers--and not just because she found the corpse. Her young son, Arch, a student at Elk Park Prep, has become a target for some not-so-funny pranks, while her eighteen-year-old live-in helper, Julian, has become a prime suspect in the Andrews boy's murder. As her investigation intensifies, Goldy's anxiety level rises faster than homemade doughnuts. . .as she turns up evidence that suggests that Keith knew more than enough to blow the lid off some very unscholarly secrets. And then, as her search rattles one skeleton too many, Goldy learns a crucial fact: a little knowledge about a killer can be a deadly thing.




A Catered Murder


Book Description

When Libby and her sister Bernie cater a vampire-themed high school reunion in honor of best-selling author Laird Wrenn, they find themselves knee-deep in murder when Wrenn drops dead after dinner and Libby stands accused of the crime, forcing the dynamic duo to whip up the truth. 10,000 first printing.




Murder on the Rocks


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Trading in Texas heat for Maine's tangy salt air, Natalie Barnes risked it all to buy the Gray Whale Inn, a quaint bed and breakfast on Cranberry Island. She adores whipping up buttery muffins and other rich breakfast treats for her guests until Bernard Katz checks in. The overbearing land developer plans to build a resort next door where an endangered colony of black-chinned terns is nesting. Worried about the birds, the inevitable transformation of the sleepy fishing community, and her livelihood, Natalie takes a public stand against the project. But the town board sides with Katz. Just when it seems like things can't get any worse, Natalie finds Katz dead. Now the police and much of the town think she's guilty. Can Natalie track down the true killer before she's hauled off to jail...or becomes the next victim? Murder on the Rocks is an Agatha Award nominee.




The Midnight Show Murders


Book Description

BONUS: This edition contains an excerpt from Al Roker and Dick Lochte's The Talk Show Murders. Professional chef turned amateur sleuth Billy Blessing finds himself in hot water when a brutal killing cancels a TV show—and its host—during its debut. Billy has reluctantly agreed to fly westward and play second banana on a new late-night talk show hosted by comic Desmond O’Day in Los Angeles, a city that brings up bad memories. Twenty years ago, Billy had accused obnoxious chef Roger Charbonnet of murder there. A tricked-up alibi freed Roger, who vowed vengeance—and Billy’s arrival in the City of Angels just may give Roger his chance. When a deadly explosion during a TV taping kills more than Desmond’s chance at high ratings, Billy is convinced that he was the intended target. With politics, infidelity, and high finance sprinkled in, the case turns out to have more ingredients than Billy could ever have imagined. And when a beautiful female TV producer convinces Billy to find the culprit himself—on camera—the table’s set for a conspiracy with too many cooks and far too many killers.