Author : Sue Ghazala
Publisher : CRC Press
Page : 1288 pages
File Size : 27,21 MB
Release : 2003-11-25
Category : Medical
ISBN : 0203504526
Although easily available and searchable on-line, the CFR 21 is a vast document covering a wide range of subjects but contains no index. And sifting through the results of a simple search does not always provide the information you need in the context you need it. After years of frustration you may have tried to construct your own index, only to ha
Author : Interpharm
Publisher : CRC Press
Page : 736 pages
File Size : 24,58 MB
Release : 2003-05-27
Category : Medical
ISBN : 1420025872
This guide contains over 20,000 entries completely cross-indexed and quoted in context to provide readers with instant access to every noun, phrase, and concept used by the Drug Enforcement Administration and U.S. Food and Drug Administration.
Author : British Library. Bibliographic Services Division
Publisher :
Page : 776 pages
File Size : 29,28 MB
Release : 2005
Category : Catalogs, Union
ISBN :
Author :
Publisher :
Page : 1576 pages
File Size : 14,65 MB
Release : 2004
Category : Environmental health
ISBN :
Author : Arthur James Wells
Publisher :
Page : 1382 pages
File Size : 39,28 MB
Release : 2004
Category : Bibliography, National
ISBN :
Author : Michael Freeman
Publisher : CRC Press
Page : 130 pages
File Size : 20,75 MB
Release : 2013-08-21
Category : Photography
ISBN : 1136087028
Today's DSLRs have manuals running to hundreds of pages, but they neglect one crucial fact: great photographers do not just simply know how to navigate menus, they also understand how their camera works and how to get the best possible pictures from it. The DSLR Field Guide shares Michael Freeman's decades of professional photography experience with digital technology--from the anatomy of a DSLR, though to making the most of the camera's many settings so you can operate it with speed and accuracy, confident that you will be achieving the best possible result. Michael Freeman is the author of the global bestseller, The Photographer's Eye. Now published in sixteen languages, The Photographer's Eye continues to speak to photographers everywhere. Reaching 100,000 copies in print in the US alone, and 300,000+ worldwide, it shows how anyone can develop the ability to see and shoot great digital photographs.
Author : James F. Carter
Publisher : CRC Press
Page : 503 pages
File Size : 24,93 MB
Release : 2017-07-28
Category : Science
ISBN : 1351647687
Food forensics is a multi-disciplinary science involving advanced analytical techniques, plant and animal metabolism, and sophisticated data interpretation tools. This book explains how plants, and in turn animals eating those plants, assimilate stable isotopes and trace elements from their environments. It provides extensive reviews of the use of stable isotope and trace element measurements for the authentication of major food groups and how these can be used to detect fraudsters. The book emphasises the use of correct methods for sample preparation and measurement so that data can be compared to existing datasets, with a dedicated chapter discussing interpretations.
Author : Carolyn D. Berdanier
Publisher : CRC Press
Page : 382 pages
File Size : 18,38 MB
Release : 1997-12-29
Category : Medical
ISBN : 9780849396823
The CRC Desk Reference for Nutrition concisely defines hundreds of terms used in nutrition science, providing quick answers to questions encountered by physicians, nurses, dietitians, physical therapists, pharmacists, and students in their day-to-day work and research. Reflecting the hybrid nature of nutrition science, the book collects terms from biochemistry, molecular biology, and other related disciplines in one convenient volume. In the CRC Desk Reference for Nutrition key information on nutrition topics from Additives to Vitamins is alphabetized, summarized, tabulated, and illustrated. This time-saving source of new facts, ideas, and terminology in nutrition science is a much-needed reference for everyone in this field.
Author : James A. Duke
Publisher : CRC Press
Page : 360 pages
File Size : 45,75 MB
Release : 2002-09-27
Category : Health & Fitness
ISBN : 1420040480
"Let food be your medicine, medicine your food."-Hippocrates, 2400 B.C.When the "Father of Medicine" uttered those famous words, spices were as important for medicine, embalming, preserving food, and masking bad odors as they were for more mundane culinary matters. Author James A. Duke predicts that spices such as capsicum, cinnamon, garlic, ginger
Author : C. J. Armstrong
Publisher : Bowker-Saur
Page : 818 pages
File Size : 33,14 MB
Release : 1995
Category : Business & Economics
ISBN :
Subject coverage: general administration & management, consumerism, economics, marketing, PR & advertising
