The Dietary Management of Hyperlipoproteinemia
Author : National Heart and Lung Institute
Publisher :
Page : 116 pages
File Size : 30,87 MB
Release : 1973
Category : Diet in disease
ISBN :
Author : National Heart and Lung Institute
Publisher :
Page : 116 pages
File Size : 30,87 MB
Release : 1973
Category : Diet in disease
ISBN :
Author : National Heart and Lung Institute
Publisher :
Page : 100 pages
File Size : 21,75 MB
Release : 1970
Category : Diet therapy
ISBN :
Author : Wilbert S. Aronow
Publisher : BoD – Books on Demand
Page : 176 pages
File Size : 39,35 MB
Release : 2021-07-21
Category : Medical
ISBN : 1839685077
Dyslipidemia is a major risk factor for cardiovascular events, cardiovascular mortality, and all-cause mortality. The earlier in life dyslipidemia is treated, the better the prognosis. The current book is an excellent one on dyslipidemia written by experts on this topic. This book includes 12 chapters including 5 on lipids, 4 on hypercholesterolemia in children, and 3 on the treatment of dyslipidemia. This book should be read by all health care professionals taking care of patients, including pediatricians since atherosclerotic cardiovascular disease begins in childhood.
Author :
Publisher :
Page : 2 pages
File Size : 41,4 MB
Release : 1984
Category : Coronary heart disease
ISBN :
Author : National Research Council
Publisher : National Academies Press
Page : 765 pages
File Size : 11,11 MB
Release : 1989-01-01
Category : Medical
ISBN : 0309039940
Diet and Health examines the many complex issues concerning diet and its role in increasing or decreasing the risk of chronic disease. It proposes dietary recommendations for reducing the risk of the major diseases and causes of death today: atherosclerotic cardiovascular diseases (including heart attack and stroke), cancer, high blood pressure, obesity, osteoporosis, diabetes mellitus, liver disease, and dental caries.
Author : Neal D. Barnard
Publisher : Pcrm
Page : 745 pages
File Size : 40,97 MB
Release : 2009
Category : Medical
ISBN : 9780966408171
Designed by medical professionals, this manual is a comprehensive, portable medical reference that covers nearly one hundred diseases and conditions, including risk factors, diagnoses, and typical treatments. Most importantly, it provides the latest evidence-based information on nutrition's role in prevention and treatment.
Author :
Publisher :
Page : 226 pages
File Size : 26,87 MB
Release : 1990
Category :
ISBN :
Author : Hussein Yassine
Publisher : Springer
Page : 268 pages
File Size : 28,29 MB
Release : 2015-03-03
Category : Medical
ISBN : 3319111612
This timely, concise title provides an important update on clinical lipid management. Using information from recent clinical trials and in special populations, the book begins by offering an easy-to-read overview of LDL, HDL, and triglyceride metabolism and the genetics of lipid disorders. The link between inflammation and lipids, and how this relates to atherosclerosis development, is also addressed, as are the measures of subclinical atherosclerosis in patients with abnormal lipid levels. Lipid abnormalities in children, with a particular focus on vulnerable populations (with an emphasis on ethnicity and childhood obesity), are covered. The treatment goals and approaches for managing lipids in the clinic are thoroughly discussed, emphasizing the important role of statin use and addressing controversies of lipid management in special populations such as heart failure, end stage kidney disease and fatty liver disease. Of special note, an important update on how new HIV medications impact lipid levels is provided. In all, Lipid Management: From Basics to Clinic, is an invaluable, handy resource for understanding changes in lipids in different populations and for sharpening the clinical approach to managing complicated lipid cases.
Author :
Publisher :
Page : 104 pages
File Size : 27,7 MB
Release : 1970
Category : Diet in disease
ISBN :
Author :
Publisher :
Page : 24 pages
File Size : 32,62 MB
Release : 1973
Category : Hyperlipoproteinemia
ISBN :