The Domestication of Europe


Book Description

The Neolithic saw the spread of the first farmers, and the formation of settled villages throughout Europe. Traditional archaeology has interpreted these changes in terms of population growth, economic pressures and social competition, but in "The Domestication of Europe" Ian Hodder works from a new, controversial theory focusing instead on the enormous expansion of symbolic evidence from the homes, settlements and burials of the period. Why do the figurines, decorated pottery, elaborate houses and burial rituals appear and what is their significance? The author argues that the symbolism of the Neolithic must be interpreted if we are to understand adequately the associated social and economic changes. He suggests that both in Europe and the Near East a particular set of concepts was central to the origins of farming and a settled mode of life. These concepts relate to the house and home - termed "domus" - and they provided a metaphor and a mechanism for social and economic transformation. As the wild was brought in and domesticated through ideas and practices surrounding the domus, people were brought in and settled into the social and economic group of the village. Over the following millennia cultural practices relating to the domus continued to change and develop, until finally overtaken by a new set of concepts which became socially central, based on the warrior, the hunter and the wild.







The Origins and Spread of Domestic Plants in Southwest Asia and Europe


Book Description

In this major new volume, leading scholars demonstrate the importance of archaeobotanical evidence in the understanding of the spread of agriculture in southwest Asia and Europe. Whereas previous overviews have focused either on Europe or on southwest Asia, this volume considers the transition from a pan-regional perspective, thus making a significant contribution to our understanding of the processes and dynamics in the transition to food production on both continents. It will be relevant to students, researchers, practitioners and instructors in archaeology, archaeobotany, agrobotany, agricultural history, anthropology, area studies, economic history and cultural development.




The Neolithic Transition and the Genetics of Populations in Europe


Book Description

This book explores the shift from hunting and gathering to agriculture as a way of life and the implications of this neolithic transition for the genetic structure of European populations. Originally published in 1984. The Princeton Legacy Library uses the latest print-on-demand technology to again make available previously out-of-print books from the distinguished backlist of Princeton University Press. These editions preserve the original texts of these important books while presenting them in durable paperback and hardcover editions. The goal of the Princeton Legacy Library is to vastly increase access to the rich scholarly heritage found in the thousands of books published by Princeton University Press since its founding in 1905.




Climate, Clothing, and Agriculture in Prehistory


Book Description

The first book on the origin of clothes shows why climate change was crucial - for the origin of agriculture too.




Tracking the Neolithic House in Europe


Book Description

The Neolithic period is noted primarily for the change from hunter-gatherer societies to agriculture, domestication and sedentism. This change has been studied in the past by archaeologists observing the movements of plants, animals and people. But has not been examined by looking at the domestic architecture of the time. Along with tracking the movement of sedentism, Neolithic houses are also able to show researchers the beginnings of cultural identity, group representation through the construction and decoration of these structures. Additionally as agriculture moved west and north in this era, the architecture and material culture shows this change and its significance. Chapters are arranged chronologically so that authors can address differences and similarities of their region to neighboring ones. To ensure continuity, authors have framed the chapters around the following considerations: construction materials and architectural characteristics; how houses facilitated or perpetua




Animals as Domesticates


Book Description

Drawing on the latest research in archaeozoology, archaeology, and molecular biology, Animals as Domesticates traces the history of the domestication of animals around the world. From the llamas of South America and the turkeys of North America, to the cattle of India and the Australian dingo, this fascinating book explores the history of the complex relationships between humans and their domestic animals. With expert insight into the biological and cultural processes of domestication, Clutton-Brock suggests how the human instinct for nurturing may have transformed relationships between predator and prey, and she explains how animals have become companions, livestock, and laborers. The changing face of domestication is traced from the spread of the earliest livestock around the Neolithic Old World through ancient Egypt, the Greek and Roman empires, South East Asia, and up to the modern industrial age.




The Origins and Spread of Domestic Animals in Southwest Asia and Europe


Book Description

This volume tackles the fundamental and broad-scale questions concerning the spread of early animal herding from its origins in the Near East into Europe beginning in the mid-10th millennium BC. Original work by more than 30 leading international researchers synthesizes of our current knowledge about the origins and spread of animal domestication. In this comprehensive book, the zooarchaeological record and discussions of the evolution and development of Neolithic stock-keeping take center stage in the debate over the profound effects of the Neolithic revolution on both our biological and cultural evolution.




The Origins of Agriculture in the Ancient Near East


Book Description

Rapid and knowledge-based agricultural origins and plant domestication in the Neolithic Near East gave rise to Western civilizations.




Domestication of Plants in the Old World


Book Description

In this definitive volume, the authors review the origin and subsequent spread of the plants on which Old World food production was founded. Their account is based on the detailed consideration of the plant remains found at archaeological sites and accumulated knowledge about the present-day wild relatives of cultivated plants.