Eastern Europe


Book Description




Horticultural Trade of the Expanded European Community


Book Description

The southward enlargement of the European Community (EC) is causing considerable concern among agricultural policymakers inside and outside the EC and especially within the fruit and vegetable subsector. This is due to the entry of Greece, Portugal and Spain into the EC and the expected stimulation of their fruit and vegetable production and a resulting decline of horticultural prices on international markets. The new member states may expand their market shares at the expense of other countries, mainly those in the Mediterranean basin. This study attempts to quantify the prospective effects of EC enlargement, with special emphasis on the diversity and seasonality of fruits and vegetables. The results should reduce uncertainty among suppliers about long-term price expectations for Mediterranean products. The study is also intended to assist policymakers inside and outside the EC in planning future production strategies and policies and to help provide a source of unbiased economic information for the trade negotiations that will follow the southward expansion of the EC.










EC's Agriculture


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The European Horticulture Market


Book Description

Trade is an essential driver for sustained economic growth, and growth is necessary for poverty reduction. In Sub-Saharan Africa, where three-fourths of the poor live in rural areas, spurring growth and generating income and employment opportunities is critical for poverty reduction strategies. Seventy percent of the population lives in rural areas, where livelihoods are largely dependent on the production and export of raw agricultural commodities such as coffee, cocoa, and cotton, whose prices in real terms have been steadily declining over the past decades. The deterioration in the terms of trade resulted for Africa in a steady contraction of its share in global trade over the past 50 years. Diversification of agriculture into higher-value, non-traditional exports is seen today as a priority for most of these countries. Some African countries in particular, Kenya, South Africa, Uganda, Côte d'Ivoire, Senegal, and Zimbabwe have managed to diversify their agricultural sector into non-traditional, high-value-added products such as cut flowers and plants, fresh and processed fruits and vegetables. To learn from these experiences and better assist other African countries in designing and implementing effective agricultural growth and diversification strategies, the World Bank has launched a comprehensive set of studies under the broad theme of 'Agricultural Trade Facilitation and Non-Traditional Agricultural Export Development in Sub-Saharan Africa'. This study provides an in-depth analysis of the current structure and dynamics of the European import market for flowers and fresh horticulture products. It aims to help client countries, industry stakeholders, and development partners to get a better understanding of these markets, and to assess the prospects and opportunities they offer for Sub-Saharan African exporters.




World Horticultural Trade and U. S. Export Opportunities


Book Description

Excerpt from World Horticultural Trade and U. S. Export Opportunities: February 2000 European Union (eu) imports of horticultural products have increased steadily since 1993. Imports from third countries increased by 42 percent by value from billion in 1993 to billion in 1998, while intra trade increased by 59 percent from $25 billion to$48 billion. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.