The Experimental Vineyard-plot at Cupertino
Author : Eugene Woldemar Hilgard
Publisher :
Page : 3 pages
File Size : 18,41 MB
Release : 1886
Category : Grapes
ISBN :
Report of the Viticultural Work
Author : California Agricultural Experiment Station
Publisher :
Page : 170 pages
File Size : 22,32 MB
Release : 1886
Category : Viticulture
ISBN :
Book Description
A paper on red-wine grapes, by L. Paparelli, forms "pt. 1" (i. e. pt. 2) of the Report of the viticultural work for the seasons 1887-89. This paper is continued by F. T. Bioletti in the Report for the seasons 1887-93, pt. 1, which contains also papers on white-wine, raisin and table grapes by the same author.
Report of the Viticultural Work During the Seasons 1883-4 and 1884-5 [1885 and 1886, 1887-89, 1887-93]
Author : California. Agricultural experiement station, Berkeley
Publisher :
Page : 362 pages
File Size : 40,18 MB
Release : 1892
Category : Viticulture
ISBN :
Book Description
Report of the Viticultural Work During the Seasons 1883-4 and 1884-5 [1885 and 1886, 1887-89, 1887-93].
Author : California Agricultural Experiment Station
Publisher :
Page : 408 pages
File Size : 15,37 MB
Release : 1886
Category : Viticulture
ISBN :
Book Description
Report
Author : California. Board of State Viticultural Commissioners
Publisher :
Page : 366 pages
File Size : 19,68 MB
Release : 1892
Category :
ISBN :
Book Description
Report of the Professor in Charge to the President, Being a Part of the Report of the Regents of the University
Author : University of California (1868-1952). College of Agriculture
Publisher :
Page : 158 pages
File Size : 28,18 MB
Release : 1884
Category : Agriculture
ISBN :
Book Description
Report of Viticultural Work During the Seasons ...
Author : California Agricultural Experiment Station
Publisher :
Page : 1242 pages
File Size : 27,57 MB
Release : 1886
Category : Viticulture
ISBN :
Book Description
A paper on red-wine grapes, by L. Paparelli, forms "pt. 1" (i. e. pt. 2) of the Report of the viticultural work for the seasons 1887-89. This paper is continued by F. T. Bioletti in the Report for the seasons 1887-93, pt. 1, which contains also papers on white-wine, raisin and table grapes by the same author.
A Bibliography on Grapes, Wines, Other Alcoholic Beverages, and Temperance
Author : M. A. Amerine
Publisher : University of California Press
Page : 314 pages
File Size : 27,86 MB
Release : 2021-05-28
Category : Technology & Engineering
ISBN : 0520316843
Book Description
This title is part of UC Press's Voices Revived program, which commemorates University of California Press’s mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived makes high-quality, peer-reviewed scholarship accessible once again using print-on-demand technology. This title was originally published in 1996.
Report of the Viticultural Work During the Seasons ...
Author : California Agricultural Experiment Station
Publisher :
Page : 466 pages
File Size : 43,38 MB
Release : 1897
Category : Viticulture
ISBN :
Book Description
A paper on red-wine grapes, by L. Paparelli, forms "pt.1" (ie, pt.2) of the Report of the viticultural work for the seasons 1887-89. This paper is continued by F.T. Bioletti in the Report for the seasons 1887-93, pt.1, which also contains papers on white-wine, raisin and table grapes by the same author.
A Bibliography on Grapes, Wines, Other Alcoholic Beverages, and Temperance
Author : Maynard A. Amerine
Publisher : Univ of California Press
Page : 324 pages
File Size : 22,19 MB
Release : 1996-01-01
Category : Technology & Engineering
ISBN : 9780520098053
Book Description
00 This bibliography of more than 3,700 items printed in the United States is intended for scholars, researchers, booksellers, and bibliophiles interested in viticulture, enology, alcoholic beverages, and the temperance and prohibition movements. The variety of scientific, technical, and popular works listed provides a wide-ranging perspective and reveals complex interrelationships--scientific, technological, philosophical, religious, historical, and sociological--among the subjects covered. This bibliography of more than 3,700 items printed in the United States is intended for scholars, researchers, booksellers, and bibliophiles interested in viticulture, enology, alcoholic beverages, and the temperance and prohibition movements. The variety of scientific, technical, and popular works listed provides a wide-ranging perspective and reveals complex interrelationships--scientific, technological, philosophical, religious, historical, and sociological--among the subjects covered.
