Author : Marianne Zanzarella
Publisher : Sterling Publishing Company, Inc.
Page : 190 pages
File Size : 37,34 MB
Release : 2006-02
Category : Cooking
ISBN : 9781588164247
General information on kitchen safety and food preparation accompanies recipes for meals from breakfast to dinner, as well as for snacks, drinks, and desserts.
Author : Good Housekeeping
Publisher : Hearst
Page : 0 pages
File Size : 47,32 MB
Release : 2002-08
Category : Cookbooks
ISBN : 9781588161871
A collection of over 1,400 recipes each featuring step-by-step instructions, including 900 color photographs of finished dishes.
Author :
Publisher : Hearst Books
Page : 338 pages
File Size : 23,72 MB
Release : 2004
Category : Cooking
ISBN : 9781588163684
Who can say no to double-chocolate mousse cake, fresh cherry tarts, or a rich, smooth creme caramel? Now a new Good Housekeeping cookbook, another in a line of classics, reveals in its own clearly written and lavishly illustrated style how to master the art of dessert making. 800 color photographs.
Author : Susan Westmoreland
Publisher : Sterling Publishing Company
Page : 624 pages
File Size : 18,67 MB
Release : 2007
Category : Cooking
ISBN : 9781588165619
Presents recipes for more than 1300 dishes together with information on cooking techniques, healthy eating, meal planning, food safety considerations, and an illustrated listing of fruits and vegetables.
Author : Good Housekeeping
Publisher : Union Square & Co.
Page : 391 pages
File Size : 26,87 MB
Release : 2018-06-15
Category : Cooking
ISBN : 1618372882
Tomato Soup with Cupid Croutons. A Meatball-Mozzarella Pizza. Homemade Fudgy Ice-Cream Sandwiches. Good Housekeeping’s fun-to-make (and eat!) recipes will appeal to every kid. With aspiring young chefs showing off their skills on Chopped Junior and Food Network Star Kids, it’s clear that kids CAN cook and LOVE to cook! Now, Good Housekeeping has created the perfect cookbook for kids of all ages who are eager to step in the kitchen. It features more than 100 delicious, fail-safe recipes, accompanied by colorful photographs and basic kitchen and cooking how-tos. Prepare tempting fare like mac ‘n’ cheese, lasagna, salads, smoothies, burgers, cakes, and more! And when children want to whip up something for their friends and family, they’ll find variations that make every dish super-special.
Author : Good Housekeeping Editors
Publisher : Hearst Communications
Page : 260 pages
File Size : 12,8 MB
Release : 1999
Category : Family & Relationships
ISBN : 9780688165581
Covering everything a woman needs to know before, during, and after a pregnancy, this revised edition also guides parents from the baby's newborn stage through age three. 800+ color photos and illustrations.
Author : Susan Westmoreland
Publisher : Hearst Books
Page : 614 pages
File Size : 41,70 MB
Release : 1997
Category : Cooking
ISBN : 9781588162748
This stunning cookbook is as practical as it is beautiful with 1,000 recipes and 1,800 color photographs that make cooking step-by-step simple pleasure. With tasty recipes ranging from traditional family favorites to new innovative dishes, The Good Housekeeping Step-by-Step Cookbook covers scores of basic to advanced cooking techniques. From appetizers to meat and poultry, from pastas to flatbreads, from vegetables to desserts, every section begins with how-to photographs of a basic cooking technique as well as photographs of finished dishes and recipes that build on the technique. Preparation and cooking times as well as nutritional information are provided with every recipe. Know-How sections throughout are packed with essential information about food safety and storage, entertaining and menu-planning, food history, gadgets and equipment, ethnic ingredients, and cooking charts. Most appealing of all - and at the heart of the book - are the recipes!
Author : Joyce A. Kenneally
Publisher : Hearst Communications
Page : 400 pages
File Size : 46,36 MB
Release : 1990
Category : Cooking
ISBN : 9780688084738
A stunningly illustrated guide to microwave cooking complete with a host of recipes.
Author : Housekeeping Good
Publisher : Hearst
Page : 0 pages
File Size : 12,86 MB
Release : 2014
Category : Baking
ISBN : 9781618371317
A comprehensive cookbook from the Good Housekeeping test kitchens provides classic recipes for baked goods, including chocolate walnut tarts, drop sugar cookies, buttery blueberry pie, lemon ricotta cheesecake, and traditional Irish soda bread.
Author : Good Housekeeping Institute,
Publisher : Collins & Brown
Page : 288 pages
File Size : 50,74 MB
Release : 2012-04-05
Category : Cooking
ISBN : 9781908449030
Good Housekeeping Book of British Food is a superb collection of imaginatively prepared, home-produced fare, using fresh ingredients and high-quality produce. The vast array of delectable ingredients that Britain has to offer are all included – succulent Scottish beef, tender Welsh lamb, Stilton and Cheddar cheese, young asparagus, tangy rhubarb, juicy Cox's apples and luxurious smoked salmon to name but a few. The triple-tested recipes represent the wide variety of British produce, whether recently introduced or grown here for centuries – food for any day of the year and every meal of the day. Many are favourite regional dishes, such as Scotch Broth, Irish Stew, Welsh Rabbit, Melton Mowbray Pork Pie, Bakewell Pudding and Soda Bread. And, of course, there are traditional recipes for the most recognized British dish, the Sunday roast. Tasty seasonal treats also abound, with recipes for a boozy Christmas Pudding, Easter biscuits and delicious pancakes. So whether you're looking for simple, yet interesting, everyday recipes, dishes to serve when entertaining, or vegetarian recipes to enjoy at any time, with this best of British cookbook, you'll have plenty of scrumptious ideas to hand.
