Author : Adiraja dasa
Publisher :
Page : 0 pages
File Size : 15,3 MB
Release : 1989
Category : Cookbooks
ISBN : 9780902677074
The Hare Krishna Book of Vegetarian Cooking is a definitive and complete guide to Indian vegetarian cooking.
Author : Aruna Dawn Grey, Ph.d.
Publisher : Createspace Independent Pub
Page : 138 pages
File Size : 27,32 MB
Release : 2011-02-01
Category : Cooking
ISBN : 9781456548872
Holistic Health Practitioner and author Aruna Dawn Grey shares delicious and authentic Indian recipes in this volume of gluten-free vegan cuisine, suitable for beginners. These recipes were gathered from Ashrams and villages as a result of her journey on the Yogi path, and are perfect for vegans and gluten-free eaters alike. Cooking with Krishna offers breakfasts, appetizers, soups and salads, side dishes, main courses, and desserts and beverages from all regions of India. Special instructions are provided in the introduction to help the new vegan, gluten-free eater, or Indian cook to help stock your pantry. Learn to make your own chutneys, raita, and even vegan paneer and yogurt. A helpful introduction to Indian cooking with help you locate and stock the spices and flavors of India. Divinely inspired, cruelty-free cooking never tasted so good. Aruna is a second generation disciple of the great Master Paramhansa Yogananda. She was given the spiritual name, Aruna, by Swami Kriyananda soon after her Kriya initiation.
Author : Louise Pickford
Publisher : Penguin
Page : 124 pages
File Size : 32,9 MB
Release : 1993
Category : Cooking
ISBN : 9781557880765
An exciting collection of new recipes based on unusual combinations of fresh vegetables, fruits pasta, rice, eggs, and cheese. With over 100 recipes, each one illustrated in full color and with step-by-step instructions, this is a perfect book for those who want to enjoy deliciously different food.
Author : Yamuna Devi
Publisher : Echo Point Books & Media
Page : 814 pages
File Size : 39,76 MB
Release : 2019-01-10
Category : Cooking
ISBN : 9781635617931
Lord Krishna's Cuisine is an easy-to-follow guide to cooking vegetarian Indian food. Cookbook author and food historian Yamuna Devi presents richly varied regional cuisines in a unique and engaging way, highlighting the cultural and spiritual significance of each savory dish. It will definitely be one of your most useful and inspiring cookbooks.
Author : Kurma Dasa
Publisher : Mandala Publishing Group
Page : 192 pages
File Size : 30,72 MB
Release : 2005-02-01
Category : Cooking
ISBN : 9781932771589
In this full-color compendium of the best Italian, French, Chinese, Thai, and Indian vegetarian recipes, author Kurma Dasa presents practical vegetarian versions of world cuisine. With humor, patience, and enthusiasm, he has passed on his knowledge to a growing and appreciative audience worldwide. Through his TV cooking series and videotapes, he has helped thousands of people realize the versatility of vegetarian cooking. He spent several years testing and refining the hundreds of international recipes presented in this most practical work, fully illustrated with color photographs throughout.
Author : Kurma Dasa
Publisher : Bhaktivedanta Book Trust
Page : 0 pages
File Size : 29,51 MB
Release : 1998
Category : Indian cookery
ISBN : 9780947259174
Kurma's recipes celebrate the vast diversity of vegetarian dishes, from the many grains, beans, vegetables and fruits of the world to the countless combinations of herbs and spices. This is a stunning collection of outstanding vegetarian dishes, which will be released in conjuction with the new, 26 episode SBS series airing in March.
Author : Priscilla Feral
Publisher : Friends of Animals/Nectar Bat Press
Page : 188 pages
File Size : 40,47 MB
Release : 2005
Category : Cooking
ISBN : 9780976915904
Vegan cookbook. 129 innovative recipes as enjoyable to prepare as they are to eat. Everyday cooking ... raw foods... festive holiday occasions... homemade breads... salads... breakfasts... sandwiches...soups for all seasons... classic pastas... heirloom recipes... perfect cheesecakes...
Author : Kurma Dasa
Publisher : Mandala Publishing (CA)
Page : 0 pages
File Size : 31,53 MB
Release : 2002-04
Category : International cooking
ISBN : 9781886069701
A selection of recipes from the cookbooks of vegetarian chef, Kurma Dasa. It offers vegetarian fare from cultures around the world, including Europe, South America, South-East Asia, the Middle East, India and the Mediterranean.
Author : Kurma Dasa
Publisher : Mandala Publishing Group
Page : 220 pages
File Size : 35,69 MB
Release : 2005-03-01
Category : Cooking
ISBN : 9781932771565
Life in the fast lane doesn't necessarily mean life in the fast-food lane. With Kurma's expert guidance and more than 160 delicious recipes, this cookbook is all you need to make tasty vegetarian meals on the go.
Author : Yamuna Devi
Publisher : N A L Trade
Page : 335 pages
File Size : 20,12 MB
Release : 1995
Category : Cooking
ISBN : 9780452272385
Winner of the 1992 International Cookbook of the Year Award from the James Beard Foundation, this book confirms Devi's role as a leading authority on Indian vegetarian cuisine. The book features 200 recipes that have been adapted to today's need for high-flavor, low-fat, quick, and easy-to-prepare meals, inspired by the vibrant flavors of India.
