The Health Professional's Guide to Nutrition Management of Thyroid Disease


Book Description

"This comprehensive reference provides guidance for dietitians, physicians, and other allied care professionals working with patients with thyroid disease. Using the most current evidencebased guidelines from the American Thyroid Association, the American Association of Clinical Endocrinologists, and available research, this guide addresses: Thyroid function, weight regulation, and the role of iodine Energy and nutrient requirements in thyroid disease Diagnosis, medical management, and applying the Nutrition Care Process to provide patientcentered nutrition care of hypothyroidism, hyperthyroidism, and thyroid cancer Awareness of additional interventions, including alternative treatments Working with special populations, related conditions and issues, and prevention strategies Useful appendix materials include sample food plans, low iodine diet guidelines, list of goitrogens, monitoring recommendations, suggested resources, and more"--







Your Healthy Pregnancy with Thyroid Disease


Book Description

At minimum, 27 million Americans have thyroid disease. Despite being the majority of thyroid sufferers, women rarely know that thyroid problems increase their risk of pregnancy complications, including infertility, preeclampsia, miscarriage, premature delivery, and low birth weight. This awareness gap affects patients and doctors, who know little about the ramifications of an undiagnosed or under-treated thyroid condition on a mother and her unborn baby. Founder of HypothyroidMom.com Dana Trentini and thyroid health advocate and bestselling author Mary Shomon have both endured challenges with pregnancies due to thyroid disorders. In Your Healthy Pregnancy with Thyroid Disease, they team up to give readers the answers they need. With personal stories and cutting-edge medical advice from leading health practitioners, the book explains how to recognize thyroid symptoms, get properly diagnosed/treated, manage thyroid problems during pregnancy, overcome thyroid-related infertility, and deal with postpartum challenges.







The Practical Guide


Book Description




Nutrition Guide for Clinicians


Book Description

Designed by medical professionals, this manual is a comprehensive, portable medical reference that covers nearly one hundred diseases and conditions, including risk factors, diagnoses, and typical treatments. Most importantly, it provides the latest evidence-based information on nutrition's role in prevention and treatment.




The Health Professional's Guide to Food Allergies and Intolerances


Book Description

This comprehensive guide sheds light on the latest science behind food allergies and intolerances as well as practical suggestions for their management. Features: * The science behind food allergies and food intolerances and how these two types of reactions differ. * The role of elimination diets and challenge protocols in identifying food sensitivities. * Symptoms, diagnosis and management of 24 foods and food components known to cause adverse reactions, including the "top ten" * Milk * Egg * Wheat * Corn * Peanuts * Soy * Tree Nuts * Shellfish * Fish




What You Must Know About Hashimoto’s Disease


Book Description

In the United States, it is estimated that over 20 million people have thyroid problems. And of this number, the most common thyroid condition is Hashimoto’s Disease—a form of hypothyroidism in which the body’s immune system attacks its own thyroid gland. Despite millions of people having this disease, many suffer with life-changing symptoms for years without being diagnosed. And even after diagnosis, many Hashimoto’s patients continue to experience debilitating effects from this disease. Fatigue, muscle and joint pain, weight gain, headaches, hair loss, and throat/neck pain are some of the commonly occurring symptoms. That’s why endocrinologist and thyroid specialist Dr. Brittany Henderson and patient Allison Futterman joined together to write What You Must Know About Hashimoto’s Disease. Realizing that far too many patients are not getting the information and care they need, the authors created this book to help those who are suffering from this all-too-common form of hypothyroidism. Written in understandable language, the authors give you an insider’s view of what you need to know about Hashimoto’s. The book is divided into three parts. Part 1, Getting to Know Your Thyroid, explains how your thyroid functions, how Hashimoto’s affects your health, and what signs to look for. Part 2, Testing and Diagnosis, looks at the most reliable tests used to detect Hashimoto’s, how they work, and what to expect from testing. Part 3, Treatment and Management, discusses the most effective conventional medications as well as those complementary treatments that have proven to be effective. Unfortunately, there still remains a lack of understanding of Hashimoto's among patients and health professionals alike. As a serious autoimmune disorder, Hashimoto’s is multifaceted and complex. What You Must Know About Hashimoto’s Disease provides patients with an invaluable resource that they can rely on at every stage of their journey to greater health.




Why Do I Still Have Thyroid Symptoms?


Book Description

Why Do I Still Have Thyroid Symptoms? was written to address the true causes of hypothyroidism in this country and how to manage them. The vast majority of hypothyroid cases are being treated inappropriately or misdiagnosed by the standard health care model. Through exhaustive research and clinical experience, Dr. Kharrazian has discovered what really causes hypothyroidism and how to manage it.This book is the original version (2010) with a new publisher and new ISBN.




The Thyroid Diet


Book Description

From a patient advocate and author of "Living with Hypothyroidism" comes the first book to tackle the critical connection between weight gain and thyroid disease, offering both conventional and alternative plans for lasting weight loss.