The Impact of Tourism on the Marine Environment


Book Description

The first text to take a truly inter-disciplinary approach to critically examining the impacts of tourism on marine environments and coastal regions, focusing on the negative environmental impacts but also looking at the social and economic context of marine tourism and coastal zone management. The book sets tourism against the background of the crisis facing our oceans due to climate change and the effects of global warming. Tourism adds another layer of challenges for our marine environment, and its rapid growth globally means that these challenges have grown dramatically in recent years. We have seen a number of trends in the relationship between tourism and our oceans which pose a threat to the future of the marine environment and coastal communities. The Impact of Tourism on the Marine Environment looks at these trends in detail and tackles issues such as:* A critical evaluation of the cruise sector in terms of its impacts on the marine environment and the coastal destinations visited by cruise ships.* Marine wildlife watching and whether it is the enemy of conservation or its ally* The overall impact of tourism on waste, litter and plastics in the oceans. * The two-way relationship between climate change and global warming and marine environments and coastal tourist destinations* The effects of leisure activities such as diving and sea angling on the marine environment including coral reefs* The consumption of marine resources to meet tourist demand for seafood and souvenirs that deplete ocean resources* Natural and man-made disasters which have their origins in the oceans but have an impact on coastal tourist destinations * The challenges involved in the planning and management of tourism in marine environments and the impacts of the construction of new resorts and tourism infrastructure.* The debate over whether there is a need for regulation to control the impacts of tourism on our oceans or whether industry self-regulation is the best approach to take The book includes nearly forty mini-case studies from around the world which illustrate issues raised in the text. There are also two important 'opinion pieces' from Professor Harold Goodwin and Professor Michael Hall. A must-have text for students, researchers and practitioners looking at issues of sustainable tourism, tourism planning, environmental management, geography, marine conservation and corporate social responsibility. Part of the Responsible Tourism Series edited by Harold Goodwin, Director of Responsible Tourism, Institute of Place Management at Manchester Metropolitan University and John Swarbrooke, Associate Dean-International, Plymouth Global, Plymouth University, UKProfessor John Swarbrooke is Associate Dean - International, at the University of Plymouth, UK.




Marine Tourism


Book Description

Marine Tourism examines both successful and unsuccessful tourism in coastal and marine environments. The author provides an overview of the history, development and growth of marine tourism and describes the characteristics of 'marine tourists' and the 'vendors' of these tourist activities. The book includes case studies of specific types of tourism including: * the cruise ship industry, * whale and dolphin watching, * yachting - the America's Cup, * personal water crafts and other water sports * and maritime museums and festivals. in locations including Brighton, UK, the Florida Keys and Hawaii, USA Caribbean islands, New Zealand and Australia's Great Barrier Reef. The final section examines tourism impacts on marine ecosystems and coastal communities and explores management techniques aimed at reducing negative impacts and maximizing the benefits of marine tourism.




The Impact of Tourism on the Marine Environment


Book Description

The first text to take a truly inter-disciplinary approach to critically examining the impacts of tourism on marine environments and coastal regions, focusing on the negative environmental impacts but also looking at the social and economic impacts.




Marine Wildlife and Tourism Management


Book Description

This book seeks to underscore the need for scientific approaches to first understanding and then managing tourist interactions with marine wildlife. It draws upon the work of leading natural and social scientists whose work serves the interests of sustainable wildlife-based marine tourism. Thus from within the natural science disciplines of marine biology, environmental science, behavioural ecology, conservation biology, and wildlife management come chapters that provide insights into the effects of human disturbance on marine wildlife, the impacts that tourists may have upon wild animals, and the management approaches to mitigating impacts that may in the long term be biologically significant. Equally from the social science disciplines of geography, sociology, management and social anthropology are drawn chapters that explore demand for marine wildlife experiences, the benefits that visitors derive from their experiences, ethical and legislative contexts, and management issues that arise when tourists interact with populations of wild animals in coastal and marine environments.




Handbook on Marine Environment Protection


Book Description

This handbook is the first of its kind to provide a clear, accessible, and comprehensive introduction to the most important scientific and management topics in marine environmental protection. Leading experts discuss the latest perspectives and best practices in the field with a particular focus on the functioning of marine ecosystems, natural processes, and anthropogenic pressures. The book familiarizes readers with the intricacies and challenges of managing coasts and oceans more sustainably, and guides them through the maze of concepts and strategies, laws and policies, and the various actors that define our ability to manage marine activities. Providing valuable thematic insights into marine management to inspire thoughtful application and further study, it is essential reading for marine environmental scientists, policy-makers, lawyers, practitioners and anyone interested in the field.




COVID-19 and Travel


Book Description

The year 2020 will be a defining moment in the history of the tourism and hospitality industry worldwide. The arrival of the novel coronavirus, COVID-19 dealt the industry a vicious blow. It is forecast that due to this pandemic, the number of international tourist arrivals will fall by at least 60-80% in 2020, putting millions of jobs at risk. The industry will recover, but travel will never be the same again.COVID-19 and Travel: impacts, responses and outcomes examines how this crisis unfolded and its devasting impacts on the travel, tourism and hospitality industries. Packed with international case studies, it takes the reader from the very outset of the crisis, how the industry reacted and its message to the market, through to its impacts and a possible future. It examines issues such as:* Why the COVID-19 outbreak and travel were inextricably linked;* How the different sectors of the industry adapted to the crisis;* Crisis communication strategies employed by organizations in response to the crisis;* How travellers were impacted by the crisis;* The social, economic and environmental impacts of the pandemic;* The future of travel after COVID-19.The book has a thorough user-friendly pedagogic structure and is accompanied by a website which contains an instructor's guide that includes chapter questions and model answers, a test bank, PowerPoint slides for each chapter, and short videos to accompany the cases. The impacts of this pandemic change daily, and the crisis is still fluid. To this end, the book will be updated regularly with online articles that can be found on the book's website at: www.goodfellowpublishers.com/COVID19Must have reading for all tourism students, educators, and practitioners all over the world and the 'go to' text on the subject of COVID-19 and its impact on travel.




Managing Marine Environments


Book Description

This text introduces readers to contemporary issues of multiple-use planning and management of marine environments and natural resources. It draws heavily on the experience of the first ten years of Australia's Great Barrier Reef Marine Park. Key issues of marine environment and resource management are discussed. The author points out the advantages and limitations of the multiple-use management approach to marine environment issues. Requirements for implementation and co-ordination of national, regional and international marine approaches to multiple-use management are also suggested.




Coral Reefs: Tourism, Conservation and Management


Book Description

Coral reefs are an important tourism resource for many coastal and island destinations and generate a range of benefits to their local communities, including as a food source, income from tourism, employment and recreational opportunities. However, coral reefs are under increasing threat from climate change and related impacts such as coral bleaching and ocean acidification. Other anthropogenic stresses include over-fishing, anchor damage, coastal development, agricultural run-off, sedimentation and coral mining. This book adopts a multidisciplinary approach to review these issues as they relate to the sustainable management of coral reef tourism destinations. It incorporates coral reef science, management, conservation and tourism perspectives and takes a global perspective of coral reef tourism issues covering many of the world’s most significant coral reef destinations. These include the Great Barrier Reef and Ningaloo Reef in Australia, the Red Sea, Pacific Islands, South East Asia, the Maldives, the Caribbean islands, Florida Keys and Brazil. Specific issues addressed include climate change, pollution threats, fishing, island tourism, scuba diving, marine wildlife, governance, sustainability, conservation and community resilience. The book also issues a call for more thoughtful development of coral reef experiences where the ecological needs of coral reefs are placed ahead of the economic desires of the tourism industry.




Marine Pelagic Cyanobacteria: Trichodesmium and other Diazotrophs


Book Description

Planktonic marine cyanobacteria are abundant and significant in the biogeochemistry of the sea. This volume focuses on the filamentous cyanobacteria, particularly those in the genus Trichodesmium which are common in tropical and subtropical seas. A portion of this book also concerns bloom-forming cyanobacteria in the Baltic Sea area. Filamentous cyanobacteria are important as primary producers and for the fixation of atmospheric nitrogen and thus are significant in global cycling of both of these elements. In recent years, through the application of new techniques and intensive multi-disciplinary research programs, progress has been made in understanding both the biology of these cyanobacteria and their place in the marine food web. A broad range of topics is covered in this book, ranging from molecular biology, physiology, ultrastructure, enzyme localization, toxicology, remote sensing, buoyancy, herbivory and the ecology of these organisms in the marine food web. This volume is an outgrowth of a NATO-sponsored meeting held in May 1991 in Bamberg, Germany, and represents the latest synthesis on these marine phytoplankters.




The Impacts of Tourism on Marine Environments


Book Description

The first text to take a truly inter-disciplinary approach to critically examining the impacts of tourism on marine environments and coastal regions, focusing on the negative environmental impacts but also looking at the social and economic impacts.