Siriously Delicious


Book Description

Popular food blogger and TODAY food contributor Siri Daly shares her collection of cooking triumphs and mistakes, and delicious recipes for people who love food. Like many of us trying to feed our families, Siri Daly is a very busy cook. As a mother of three under the age of 10, TODAY food contributor, and wife of a bicoastal traveling man, Carson Daly ("The Voice" host and TODAY show co-host), Siri often doesnÕt know which end is up. Siri is not a serious cook, but she is serious about her foodÑand what she serves her family, friends and loved ones. Siriously Delicious is organized by how a busy mom gets through her dayÑbreakfast, lunch, happy hour (her favorite!), dinner with sides, and dessert. SiriÕs recipes are created with three goals in mind: to create food that is delicious and satisfying for both kids and adults, to prepare dishes packed with traditionally comforting flavors and ingredients (think cheese, avocado, chocolate!), and to make each recipe approachable for even a novice cookÑno trips to specialty food stores are required. Whether youÕre looking for easy-to-cook recipes your kids will devour, such as mouth-watering Bacon Pizzadillas, or youÕre dying to relax with a Spicy Grapefruit Cocktail when the days feel too long, this cookbook has a recipe for every occasion. Siri also includes extra tips to make your time in the kitchen easier: Siriously Simple offers a hack or time-saving tip, Siriously Sinful details how to make something even more indulgent, Siriously Nutritious explains how to make something healthier, and Siriously Mini advises how to satisfy the kiddos. Filled with SiriÕs often hilarious anecdotes, Siriously Delicious will not only feed your familyÕs bellies but hopefully deliver a belly laugh along the way.




Believe in Love & Joy: The Collection of the Greatest Christmas Novels, Stories, Carols & Legends (Illustrated Edition)


Book Description

Believe in Love & Joy: The Collection of the Greatest Christmas Novels, Stories, Carols & Legends compiles a diverse amalgam of voices stretching across centuries, with literary styles ranging from enchanting narratives, reflective poems, to captivating legends. By weaving together the profound moral ethos of Christmas with the rich tapestry of human emotion and tradition, this anthology offers an unparalleled exploration of love, joy, and the human condition. Standout pieces illuminate the collections thematic breadth, with each work uniquely contributing to the overarching sentiment of Christmas, without overshadowing the collective's cumulative impact. The roster of authors and editors within this collection represents a whos who of literary giants across eras and genres. From the poignant societal commentaries of Dickens and Twain to the transcendental musings of Wordsworth and the haunting tales of Hoffmann, these contributors hail from a variety of historical, cultural, and literary movements. Their combined efforts align with and enhance the anthologys central theme, blending the historical with the mythological, the joyous with the solemn, to paint a comprehensive portrait of Christmas. This chorus of voices, each from different folds of time and society, coalesces around the shared human experiences of love and jubilation, enriching readers understanding and appreciation of the holiday season. Believe in Love & Joy stands as a testament to the enduring power of Christmas to inspire storytellers from across the ages. Readers are invited to delve into its pages to discover a world where love and joy are not merely celebrated but are woven into the fabric of life itself. The anthology promises not only to educate but also to delight, offering a unique opportunity to engage with the multiplicity of perspectives, styles, and themes that these celebrated authors bring to the festal table. It is a must-read for anyone seeking to rekindle their Christmas spirit through the power of storytelling, fostering a deeper dialogue between the myriad authors works.




Joy the Baker Cookbook


Book Description

Joy the Baker Cookbook includes everything from "Man Bait" Apple Crisp to Single Lady Pancakes to Peanut Butter Birthday Cake. Joy's philosophy is that everyone loves dessert; most people are just looking for an excuse to eat cake for breakfast.




Believe in Love & Joy: The Collection of the Greatest Christmas Novels, Stories, Carols & Legends (Illustrated Edition)


Book Description

This holiday, e-artnow presents to you this unique collection of the greatest Christmas classics: most beloved novels, tales, legends, poetry & carols - to warm up your heart and rekindle your holiday sparkle: The First Christmas Of New England (Harriet Beecher Stowe) The Gift of the Magi (O. Henry) The Holy Night (Selma Lagerlöf) A Merry Christmas & Other Christmas Stories (Louisa May Alcott) A Letter from Santa Claus (Mark Twain) Silent Night The Night After Christmas The Child Born at Bethlehem The Adoration of the Shepherds The Visit of the Wise Men As Joseph Was A-Walking The Tale of Peter Rabbit (Beatrix Potter) Where Love Is, God Is (Leo Tolstoy) The Three Kings (Henry Wadsworth Longfellow) A Christmas Carol (Samuel Taylor Coleridge) Life and Adventures of Santa Claus (L. Frank Baum) Christmas At Sea (Robert Louis Stevenson) The Savior Must Have Been A Docile Gentleman (Emily Dickinson) The Heavenly Christmas Tree (Fyodor Dostoevsky) The Little City of Hope (F. Marion Crawford) Christmas in the Olden Time (Walter Scott) Christmas In India (Rudyard Kipling) A Christmas Carol (Charles Dickens) The Twelve Days of Christmas The Wonderful Wizard of OZ (L. Frank Baum) Ring Out, Wild Bells (Alfred Lord Tennyson) Little Lord Fauntleroy (Frances Hodgson Burnett) Black Beauty (Anna Sewell) The Christmas Child (Hesba Stretton) Granny's Wonderful Chair (Frances Browne) The Romance of a Christmas Card (Kate Douglas Wiggin) Wind in the Willows (Kenneth Grahame) The Wonderful Life - Story of the life and death of our Lord (Hesba Stretton) The Christmas Angel (A. Brown) Christmas at Thompson Hall (Anthony Trollope) Christmas Every Day (William Dean Howells) The Lost Word (Henry van Dyke) The Nutcracker and the Mouse King (E. T. A. Hoffmann) The Little Match Girl The Elves and the Shoemaker Mother Holle The Star Talers Snow-White…




The Collectors Book of Egg Cups


Book Description




Fancy Fowl


Book Description




Tender Buttons – Objects, Food, Rooms (Verse and Prose Collection)


Book Description

Tender Buttons is the best known of Gertrude Stein's "hermetic" works. It consists of three sections titled "Objects", "Food", and "Rooms", which are further consisting of multiple poems covering the everyday mundane. Stein's experimental use of language renders the poems unorthodox and their subjects unfamiliar. Its first poem, "A Carafe, That Is a Blind Glass", is arguably the most famous, and is often cited as one of the quintessential works of Cubist literature. Rather than using conventional syntax, Stein experiments with alternative grammar to emphasize the role of rhythm and sound in an object's "moment of consciousness". Gertrude Stein (1874-1946) was an American novelist, poet, playwright and art collector, best known for Three Lives, The Making of Americans and Tender Buttons. Stein moved to Paris in 1903, and made France her home for the remainder of her life. Picasso and Cubism were an important influence on Stein's writing. Her works are compared to James Joyce's Ulysses and to Marcel Proust's In Search of Lost Time.




The Rougon-Macquart Cycle: Complete Collection - ALL 20 Novels In One Volume


Book Description

This carefully crafted ebook: "The Rougon-Macquart Cycle: Complete Collection - ALL 20 Novels In One Volume" is formatted for your eReader with a functional and detailed table of contents. Les Rougon-Macquart is the collective title given to a cycle of twenty novels by French writer Émile Zola. Subtitled "Natural and social history of a family under the Second Empire", it follows the life of one family during the Second French Empire (1852–1870). In this tremendous work Zola first and foremost examines the impact of social environment on men and women, by varying the social, economic, political and professional milieu in which each novel takes place. It provides us with a close look at everyday life, gives us a deep insight into important social changes and it shows us the true people's history of the Second Empire. Table of Contents: The Fortune of the Rougons (La Fortune des Rougon) The Kill (La Curée) The Belly of Paris (Le Ventre de Paris) The Conquest of Plassans (La Conquête de Plassans) The Sin of Father Mouret (La Faute de l'Abbé Mouret) His Excellency Eugène Rougon (Son Excellence Eugène Rougon) The Drinking Den (L'Assommoir) One Page of Love (Une Page d'amour) Nana Piping Hot (Pot-Bouille) The Ladies' Paradise (Au Bonheur des Dames) The Joy of Life (La Joie de vivre) Germinal The Masterpiece (L'Œuvre) The Earth (La Terre) The Dream (Le Rêve) The Beast in Man (La Bête humaine) Money (L'Argent) The Downfall (La Débâcle) Doctor Pascal (Le Docteur Pascal) Émile Zola (1840-1902), French novelist, critic, and political activist who was the most prominent French novelist of the late 19th century. He was noted for his theories of naturalism, which underlie his monumental 20-novel series Les Rougon-Macquart, and for his intervention in the Dreyfus Affair through his famous open letter, "J'accuse."




Cook This Book


Book Description

NEW YORK TIMES BESTSELLER • A thoroughly modern guide to becoming a better, faster, more creative cook, featuring fun, flavorful recipes anyone can make. ONE OF THE BEST COOKBOOKS OF THE YEAR: NPR, Food52, Taste of Home “Surprising no one, Molly has written a book as smart, stylish, and entertaining as she is.”—Carla Lalli Music, author of Where Cooking Begins If you seek out, celebrate, and obsess over good food but lack the skills and confidence necessary to make it at home, you’ve just won a ticket to a life filled with supreme deliciousness. Cook This Book is a new kind of foundational cookbook from Molly Baz, who’s here to teach you absolutely everything she knows and equip you with the tools to become a better, more efficient cook. Molly breaks the essentials of cooking down to clear and uncomplicated recipes that deliver big flavor with little effort and a side of education, including dishes like Pastrami Roast Chicken with Schmaltzy Onions and Dill, Chorizo and Chickpea Carbonara, and of course, her signature Cae Sal. But this is not your average cookbook. More than a collection of recipes, Cook This Book teaches you the invaluable superpower of improvisation though visually compelling lessons on such topics as the importance of salt and how to balance flavor, giving you all the tools necessary to make food taste great every time. Throughout, you’ll encounter dozens of QR codes, accessed through the camera app on your smartphone, that link to short technique-driven videos hosted by Molly to help illuminate some of the trickier skills. As Molly says, “Cooking is really fun, I swear. You simply need to set yourself up for success to truly enjoy it.” Cook This Book will help you do just that, inspiring a new generation to find joy in the kitchen and take pride in putting a home-cooked meal on the table, all with the unbridled fun and spirit that only Molly could inspire.