The Louisiana Strawberry Story


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Louisiana History


Book Description

From the accounts of 18th-century travelers to the interpretations of 21st-century historians, Jumonville lists more than 6,800 books, chapters, articles, theses, dissertations, and government documents that describe the rich history of America's 18th state. Here are references to sources on the Louisiana Purchase, the Battle of New Orleans, Carnival, and Cajuns. Less-explored topics such as the rebellion of 1768, the changing roles of women, and civic development are also covered. It is a sweeping guide to the publications that best illuminate the land, the people, and the multifaceted history of the Pelican State. Arranged according to discipline and time period, chapters cover such topics as the environment, the Civil War and Reconstruction, social and cultural history, the people of Louisiana, local, parish, and sectional histories, and New Orleans. It also lists major historical sites and repositories of primary materials. As the only comprehensive bibliography of the secondary sources about the state, ^ILouisiana History^R is an invaluable resource for scholars and researchers.




Louisiana History


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Hammond


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Ideally situated about an hour from New Orleans at the conjunction of two major interstates, the city of Hammond grew from a stop on the Illinois Central Railroad to a thriving business and cultural center northwest of Lake Pontchartrain. The area known for its cypress swamps and lush pine forests was first settled around 1818 by Swedish sailor Peter Hammond. The land was purchased for industrial pursuits, primarily for growing timber to make sail masts, other nautical goods, and charcoal. After entrepreneur Charles E. Cate and the railroad arrived, a flourishing timber industry and its fame as the "Strawberry Capital of the World" spurred Hammond's economic growth and influence in Tangipahoa Parish. Now home to Southeastern Louisiana University and an expanding health-care industry, Hammond's many historic homes and buildings remain as a testament to its importance in the history of the state.




Confronting Modernity


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Confronting Modernity: Art and Society in Louisiana examines how the conflicts and benefits of modernity's nationalizing influences were reflected and resisted by the state's artists in the first half of the twentieth century. In Louisiana, such change not only produced the turbulent politics of the Huey Long era but also provoked debate over new ideas on art and social roles for artists. By using two of Louisiana's most prominent cultural figures of the era as lenses, Megraw reveals the state's complex relationship with modernity. Artist Ellsworth Woodward and writer Lyle Saxon battled to retain artistic control over what they considered the exceptional character of Louisiana. Woodward defended localized assumptions through art in the world-renowned pottery program he established in 1892 and directed for more than forty years at Sophie Newcomb College. Saxon, on the other hand, fought against modernity's encroachment from within, serving as director of the Federal Writers Project in Louisiana. He used his position to promote literature and culture that preserved local place and historic structure from the transformations wrought by industrialism, consumerism, and the mass media. Confronting Modernity vividly explores how Louisiana's struggles with America's rush to modernize mirrored battles for autonomy happening between artists and governments across the country. Richard Megraw is associate professor of American studies at the University of Alabama in Tuscaloosa. His work has been published in Prospects: An Annual of American Cultural Studies.




Eulahlie Enchanted (A Child's Hurricane Katrina Story)


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Eulahlie Elizabeth Eubanks is only ten years old when Hurricane Katrina, the worst natural disaster in the history of the United States, destroys the only home she has ever known. After evacuating from her home in Slidell, LA, she arrives back home to find that her most prized possession, her Treasure Box, survived the storm by floating in six feet of water that flooded her home. Living in her family's temporary home, a FEMA trailer, while rebuilding, Eulahlie's treasures become the magical force that takes her on a journey into her colorful Louisiana heritage and gives her hope for a brighter future. When Eulahlie learns that the New Orleans historical Christmas icon's, Mr. Bingle paper mache' sculpture, miraculously survived the storm in a warehouse where everything around it was destroyed, she discovers her very own Louisiana "enchantment" that has lived, forever, in her heart. She becomes a true "Louisiana Pioneer" ready to tackle the world that no disaster can ever take away!




A Bibliographic Guide to North American Industry


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With a view toward the heritage of North American Industry, A Bibliographic Guide to North American Industry: History, Health, and Hazardous Waste provides recommended readings in historical and contemporary literature related to the origins of specific industries, the health and safety issues they face, and how they manage waste and prevent pollution. It encompasses three areas of industry that are critical to understanding the whole of industry: historical development, protection of worker health, and management of associated hazardous substances and materials. This publication serves the reference needs of researchers examining issues of historical development of industry, worker exposure to hazardous substances and materials, and historic and contemporary management of hazardous wastes. The book is unique in using the North American Industrial Classification System as a framework for organizing bibliographic entries. Attorneys, historians, economists, and all others interested in historical and contemporary issues facing North American industry find here a useful and important resource.




Strawberry Girl


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The Newbery Medal–winning childhood classic of life on a Florida farm—part of the Regional series from the author of the Mr. Small picture books. Birdie and her family are trying to build a farm in Florida. But it’s not easy with the heat, droughts, and cold snaps—and neighbors that don’t believe in fences. But Birdie won’t give up on her dream of strawberries, and her family won’t let those Slaters drive them from their home! This Newberry Medal–winning novel presents a realistic picture of life on the Florida frontier. This ebook features an illustrated biography of Lois Lenski including rare images and never-before-seen documents from the author’s estate.




Creole Italian


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In Creole Italian, Justin A. Nystrom explores the influence Sicilian immigrants have had on New Orleans foodways. His culinary journey follows these immigrants from their first impressions on Louisiana food culture in the mid-1830s and along their path until the 1970s. Each chapter touches on events that involved Sicilian immigrants and the relevancy of their lives and impact on New Orleans. Sicilian immigrants cut sugarcane, sold groceries, ran truck farms, operated bars and restaurants, and manufactured pasta. Citing these cultural confluences, Nystrom posits that the significance of Sicilian influence on New Orleans foodways traditionally has been undervalued and instead should be included, along with African, French, and Spanish cuisine, in the broad definition of "creole." Creole Italian chronicles how the business of food, broadly conceived, dictated the reasoning, means, and outcomes for a large portion of the nearly forty thousand Sicilian immigrants who entered America through the port of New Orleans in the nineteenth and early-twentieth centuries and how their actions and those of their descendants helped shape the food town we know today.




The Louisiana Field Guide


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In Louisiana, every bite of food and each turn of phrase is an expression of cultural literacy. Correctly pronouncing "Tchoupitoulas" or "Atchafalaya," knowing the difference between the first Governor Long and the second one, being able to spot the artwork of Caroline Durieux, and honoring the distinction between a Creole and a Cajun roux serve not just as markers of familiarity; they represent acts of preservation. The Louisiana Field Guide: Understanding Life in the Pelican State expands on this everyday communion of history, delving into the cultural patchwork that makes the Gumbo State both thoroughly American and absolutely singular. An authoritative lineup of contributors reintroduces Louisiana through the lenses of environment, geography, history, politics, religion, culture, language, sports, literature, film, music, architecture, food, and art. Whether describing the archi-tectural details of the Ursuline Convent in the French Quarter or sharing the family history of Bourgeois' Meat Market just outside of Thibodaux, the essays in The Louisiana Field Guide present a fresh and expansive look at the enchanting and perplexing Pelican State. At once an accessible primer and a rich omnibus, this volume explores the well-known destinations and far-flung corners of Louisiana, from Cameron Parish to Congo Square, offering an enlightening companion guide for visitors and a trust-worthy reference for residents.