Macromolecular Chemistry


Book Description

Specialist Periodical Reports provide systematic and detailed review coverage of progress in the major areas of chemical research. Written by experts in their specialist fields the series creates a unique service for the active research chemist, supplying regular critical in-depth accounts of progress in particular areas of chemistry. For over 80 years the Royal Society of Chemistry and its predecessor, the Chemical Society, have been publishing reports charting developments in chemistry, which originally took the form of Annual Reports. However, by 1967 the whole spectrum of chemistry could no longer be contained within one volume and the series Specialist Periodical Reports was born. The Annual Reports themselves still existed but were divided into two, and subsequently three, volumes covering Inorganic, Organic and Physical Chemistry. For more general coverage of the highlights in chemistry they remain a 'must'. Since that time the SPR series has altered according to the fluctuating degree of activity in various fields of chemistry. Some titles have remained unchanged, while others have altered their emphasis along with their titles; some have been combined under a new name whereas others have had to be discontinued. The current list of Specialist Periodical Reports can be seen on the inside flap of this volume.




In-Silico Approaches to Macromolecular Chemistry


Book Description

Computational approaches offer researchers unique insights into the structure, characteristics, and properties of macromolecules. However, with applications across a broad range of areas, various methods have been developed for exploring macromolecules in in silico; therefore, it can be difficult for researchers to select the most appropriate method for their specific needs. Covering both biopolymers and synthetic polymers, In-Silico Approaches to Macromolecular Chemistry familiarizes readers with the theoretical tools and software appropriate for such studies. In addition to providing essential background knowledge on both computational tools and macromolecules, the book presents in-depth studies of in silico macromolecule chemistry, discusses and compares these with experimental studies, and highlights the future potential for such approaches. Written by specialists in their respective fields, this book helps students, researchers, and industry professionals gain a clear overview of the field, and furnishes them with the knowledge needed to understand and select the most appropriate tools for conducting and analyzing computational studies. - Highlights in silico studies of both bio and synthetic macromolecules in one book - Supports both learners and experts though a combination of detailed guidance and perspectives on the future potential for in silico approaches to macromolecules - Familiarizes readers with theoretical tools and software helping them select the best approach for their specific needs




Macromolecular Materials


Book Description

This volume deals with some basic considerations of structure and its relation to function. After outlining some basic principles in the first chapter, including manufacturing effects, structural determination is discussed in detail. This is important since adequate characterization in terms of molecular size is necessary for a proper understanding and suse. The theme of interrelationships between structure and properties is developed in the next chapters. The second part of the volume deals with selected applications in which the development and sue of macromolecultar materials in specific applications is described.The selection of applications includes synthetic and natural polymers and the range of medical areas involved include orthopedics, dialysis, drug release (macromolecular pharmacology) blood contact, and plastic surgery. Since the list could not be completely comprehensive, these represent areas of special development or of continuing problems.




Developments in Crystalline Polymers—2


Book Description

Modern society makes increasing demands for novelty in materials and their properties which are ever more exacting. Crystalline polymers are in the forefront of this demand and improvements are constantly occurring across the entire range from existing materials of high tonnage to novel materials with application in information technology. The developments recorded in this volume reflect this situation. Chapter 1 is a comprehensive review of the polymer PHB, poly(hydroxybutyrate), which is new to industrial manufacturing but is a naturally occurring substance. It has potentially valuable properties but has excited interest especially because it is biodegradable. It may, therefore, provide one means of reducing environmental pollution. Improvements in existing materials, beyond those which are ob tainable by optimization of known variables, are most likely to come from understanding of structure-property relationships. Polymer is able to make effective science has now reached the stage where it synthesis of information from complementary techniques, leading to rapidly deepening understanding. Chapters 2, 3 and 4 are all con cerned with technical developments which are contributing substan tially to this synthesis. The possibilities of electron microscopy, specifically the characterization of lamellar microstructure, have been transformed by permanganic etching. Now real organization (which can be very different from what had previously been inferred) can be used as a basis for explaining polymeric properties. In Chapter 3, Mitchell and Windle give a critical account of the assessment of orientation in liquid crystalline polymers, a rapidly developing new field in which they have played a leading part.







Food Engineering Interfaces


Book Description

The International Conference on Food Engineering is held every four years and draws global participation. ICEF 10 will be held in April 2008 in Chile with the theme of food engineering at interfaces. This will not be a typical proceedings with uneven contributions. Papers will be solicited from each plenary speaker plus two or three invited speakers from each topic and the goal is to publish a book that conveys the interdisciplinary spirit of the meeting as well as covers the topics in depth, creating a strong reference work. The idea is to explore how food engineers have to be prepared in years ahead not only to perform in their normal activities but also to engage in new challenges and opportunities that will make the profession more attractive, responsive, and able to create a larger impact. These challenges and opportunities are within the profession and at interfaces with other areas. A major role of engineers is to incorporate new knowledge into the profession and respond to practical needs. The goal is to explore how food engineers are integrating developments in the basic sciences of physics and chemistry, nutrition, informatics, material sciences, genomics (and other -omics), quality and safety, consumer behavior and gastronomy. Interfaces with the environment, the business sector, regulations and export markets are also important to consider.




Handbook of Natural Polymers, Volume 2


Book Description

The Handbook of Natural Polymers, Volume Two: Functionalization, Surface Modification, and Properties covers modifications, functionalization, analysis and properties of polymers from natural sources. The book begins by introducing the current state-of-the-art, challenges and opportunities in natural polymers. This is followed by detailed coverage of methods for chemical, physical and surface modifications, and functionalization of natural polymers, including nanocellulose composites, gluten, chitin, alginate, pectin, keratin, shellac, wool, hemicellulose, lignin, natural rubber, albumin, collagen, gelatin, zein, soya protein, silk fibroin, gutta percha and gum. The final chapters explain several other key aspects, such as microscopical and spectroscopical analysis, mechanical, thermal, and more. The book aims to offer potential avenues for the preparation, modification, and implementation of advanced natural polymer-based materials with the desired properties for specific applications. - Provides systematic coverage of the latest methods for functionalization, surface modification, and properties' analysis of natural polymers - Includes an extensive range of natural polymer sources, including established biopolymers and emerging materials - Explores modifications and properties of natural polymers and their related composites, blends, IPNs, gels and nanoparticles




Novel Biomaterials for Tissue Engineering 2018


Book Description

This book is a printed edition of the Special Issue "Novel Biomaterials for Tissue Engineering 2018" that was published in IJMS




Biomaterials from Nature for Advanced Devices and Therapies


Book Description

In-depth information on natural biomaterials and their applications for translational medicine! Undiluted expertise: edited by world-leading experts with contributions from top-notch international scientists, collating experience and cutting-edge knowledge on natural biomaterials from all over the world A must-have on the shelf in every biomaterials lab: graduate and PhD students beginning their career in biomaterials science and experienced researchers and practitioners alike will turn to this comprehensive reference in their daily work Link to clinical practice: chapters on translational research make readers aware of what needs to be considered when a biomaterial leaves the lab to be routinely used