The Mediterranean was a Desert


Book Description

Describes the author's experiences as a member of a scientific deep-sea drilling expedition to explore the geology of the Mediterranean Sea




The Impact of Desert Dust Across the Mediterranean


Book Description

The atmosphere is an important pathway for the transport of continentally-derived material to the oceans. In this respect the Mediterranean Sea is of special importance because its atmosphere receives inputs of anthropogenic aerosols from the north and desert- derived Saharan dusts from the south. The dusts, much of which is transported in the form of seasonal `pulses', have important effects on climate, marine chemistry and sedimentation in the Mediterranean Sea. This volume brings together reviews and specific-topic papers on the following aspects of Saharan dust transport to the Mediterranean Sea: (i) the modelling of Saharan dust transport, (ii) the chemistry and mineralogy of the dusts and their effect on precipitation, (iii) the contribution of the dusts to marine sedimentation, (iv) the aerobiology of the dusts, and (v) climatic implications of Saharan dust transport. The volume is aimed at students and researchers with an interest in the climate, biogeochemistry and geology of the Mediterranean Sea.







A Desert Feast


Book Description

Southwest Book of the Year Award Winner Pubwest Book Design Award Winner Drawing on thousands of years of foodways, Tucson cuisine blends the influences of Indigenous, Mexican, mission-era Mediterranean, and ranch-style cowboy food traditions. This book offers a food pilgrimage, where stories and recipes demonstrate why the desert city of Tucson became American’s first UNESCO City of Gastronomy. Both family supper tables and the city’s trendiest restaurants feature native desert plants and innovative dishes incorporating ancient agricultural staples. Award-winning writer Carolyn Niethammer deliciously shows how the Sonoran Desert’s first farmers grew tasty crops that continue to influence Tucson menus and how the arrival of Roman Catholic missionaries, Spanish soldiers, and Chinese farmers influenced what Tucsonans ate. White Sonora wheat, tepary beans, and criollo cattle steaks make Tucson’s cuisine unique. In A Desert Feast, you’ll see pictures of kids learning to grow food at school, and you’ll meet the farmers, small-scale food entrepreneurs, and chefs who are dedicated to growing and using heritage foods. It’s fair to say, “Tucson tastes like nowhere else.”




The Mediterranean Was a Desert


Book Description

Reprint of the 1983 edition.




Desert Edens


Book Description

How technological advances and colonial fears inspired utopian geoengineering projects during the late nineteenth and early twentieth centuries From the 1870s to the mid-twentieth century, European explorers, climatologists, colonial officials, and planners were avidly interested in large-scale projects that might actively alter the climate. Uncovering this history, Desert Edens looks at how arid environments and an increasing anxiety about climate in the colonial world shaped this upsurge in ideas about climate engineering. From notions about the transformation of deserts into forests to Nazi plans to influence the climates of war-torn areas, Philipp Lehmann puts the early climate change debate in its environmental, intellectual, and political context, and considers the ways this legacy reverberates in the present climate crisis. Lehmann examines some of the most ambitious climate-engineering projects to emerge in the late nineteenth and early twentieth centuries. Confronted with the Sahara in the 1870s, the French developed concepts for a flooding project that would lead to the creation of a man-made Sahara Sea. In the 1920s, German architect Herman Sörgel proposed damming the Mediterranean in order to geoengineer an Afro-European continent called “Atlantropa,” which would fit the needs of European settlers. Nazi designs were formulated to counteract the desertification of Eastern Europe and Central Asia. Despite ideological and technical differences, these projects all incorporated and developed climate change theories and vocabulary. They also combined expressions of an extreme environmental pessimism with a powerful technological optimism that continue to shape the contemporary moment. Focusing on the intellectual roots, intended effects, and impact of early measures to modify the climate, Desert Edens investigates how the technological imagination can be inspired by pressing fears about the environment and civilization.




Desertification in the Mediterranean Region. A Security Issue


Book Description

This book focuses on two basic concepts: security and desertification in the Mediterranean Region and their linkages. It emerged from a single meeting of the "Workshop on Desertification in the Mediterranean Region. A Security Issue" held in Valencia, Spain on 2-5 December 2003, which was sponsored by the NATO Science Committee and NATO Committee on the Challenges of Modern Society. Desertification is recognized as a process of land degradation in arid, semi-arid, and dry sub-humid areas of the world that is the result of natural phenomena (e.g. climate variation) and anthropogenic factors. The outcome of this type of degradation has typically been considered to be either a reduction or a loss of both biological and economic productivity. The scope of the book includes the identification of the physical processes of desertification specific to both the north and south Mediterranean Region. Additionally, it specifically questions how changing environmental conditions may potentially reduce stability and peace in the world and thus affect "environmental security." During the workshop an array of government diplomats, security specialists, and social and physical scientists from the Middle East, North Africa, Europe, and North America reviewed the actions of past and current Mediterranean land use practices, especially in regard to environmental security, environmental consequences, and challenges for the future. The book is divided into six special topical areas dealing with Linking Environmental Condition to Security; Assessing Regional Conditions; Assessing Land Use Change Relative to Human-induced and Natural Cause; Opportunities for Regional Cooperation and Information Sharing; Soil and Vegetation Monitoring; and Development of Regional Desertification Indicators and Forecasting Techniques. This book provides a multi-lateral forum for cooperation, information exchange, and dialogue among the environmental, development, foreign and security policy communities within the Mediterranean Region and thus may provide a precedent for further cooperation and partnership, including other more advanced conferences and publications, on assessing the condition of the entire region and the subsequent impacts and linkages to environmental security.




Mediterranean Type Ecosystems


Book Description

No other disjunct pieces of land present such striking similarities as the widely sepa 1 rated regions with a mediterranean type of climate, that is, the territories fringing the Mediterranean Sea, California, Central Chile and the southernmost strips of South Mrica and Australia. Similarities are not confined to climatic trends, but are also reflected in the physiognomy ofthe vegetation, in land use patterns and frequently in the general appearance of the landscape. The very close similarities in agricultural practices and sometimes also in rural settlements are dependent on the climatic and edaphic analogies, as well as on a certain commonality in qdtural history. This is certainly true for the Mediterranean Sea basin which in many ways represents a sort of ecological-cultural unit; this is also valid for CaUfornia and Chile, which were both settled by Spaniards and which showed periods of vigorous commercial and cultural interchanges as during the California gold rush. One other general feature is the massive interchange of cultivated and weed species of plants that has occurred between the five areas of the world that have a mediterranean-type climate, with the Mediterranean basin region itself as a major source. In spite of their limited territorial extension, probably no other parts of the world have played a more fundamental role in the history of mankind. Phoenician, Etruscan, Hellenic, Jewish, Roman, Christian andArab civilizations, among others,haveshapedmanyofman's present attitudes, including his position and perception vis-a-vis nature.




The Mediterranean region under climate change


Book Description

This book has been published by Allenvi (French National Alliance for Environmental Research) to coincide with the 22nd Conference of Parties to the United Nations Framework Convention on Climate Change (COP22) in Marrakesh. It is the outcome of work by academic researchers on both sides of the Mediterranean and provides a remarkable scientific review of the mechanisms of climate change and its impacts on the environment, the economy, health and Mediterranean societies. It will also be valuable in developing responses that draw on “scientific evidence” to address the issues of adaptation, resource conservation, solutions and risk prevention. Reflecting the full complexity of the Mediterranean environment, the book is a major scientific contribution to the climate issue, where various scientific considerations converge to break down the boundaries between disciplines.




Climate - Vegetation:


Book Description

Deserts are unique ecosystems with their own biotic and abiotic components, and are often rich in renewable natural resources, the appropriate management of which can contribute significantly to the sustainable management of desert regions for the welfare of the people. Yet while there are many books on the flora of the countries fringing the important desert countries of the Mediterranean and Red Seas, there or few books reporting on their ecophysiology and vegetation ecology. This book presents the vegetation types of the African and Asian countries of the Mediterranean and Red Sea coastal regions, and discusses the ecological threats and economic applications of these critical resources. In particular, it examines the relationships between climate and vegetation, and discusses these within the context of desertification, agro-industrial applications, ecotourism and sustainable development. The book will provide a valuable reference for researchers and graduate students involved in plant ecology, biogeography, economic botany and environmental management in the Afro-Asian Mediterranean and Red Sea coastal regions, as well as other desert regions around the world.