The Melting Pot in Israel


Book Description

Covers early Israeli education policy regarding immigrant populations.




The Melting-pot


Book Description




From the Ghetto to the Melting Pot


Book Description

In his historic play The Melting Pot, Israel Zangwill (1864-1926) introduced into our discourse a potent metaphor that for nearly a hundred years has served as a key definition of the United States. The play, enthusiastically espoused by President Theodore Roosevelt, to whom it was dedicated, offered a grand vision of America as a dynamic process of ethnic and racial amalgamation. By his own admission, The Melting Pot grew out of Zangwill's intense involvement in issues of Jewish immigration and resettlement and was grounded in his interpretation of Jewish history. Zangwill, Anglo Jewry's most renowned writer, began writing seriously for the stage in the late 1890s. At the time, the negative stereotype of the so-called Stage Jew was still deeply entrenched in the theatrical mainstream, so much so that Jewish playwrights writing for the English-language stage avoided altogether the portrayal of Jewish life. Zangwill shattered this silence in 1899 with the American premiere of Children of the Ghetto-his first full-length drama, and the first English-language play devoted in its entirety to the depiction of Jewish life in an authentic and positive fashion. The play's groundbreaking production drew tremendous attention and generated heated debates, but since the script was never published, the memory of the passions it generated dimmed, and its whereabouts eventually became unknown. After more than a century, theater historian Edna Nahshon has discovered the original manuscript of this milestone text, as well as that of another unpublished Zangwill play, The King of Schnorrers, and the original version of The Melting Pot. Nahshon brings these three works together in print for the first time in From the Ghetto to the Melting Pot. Edna Nahshon's in-depth introduction to this volume includes a biography of Israel Zangwill that especially pertains to these works and situates them within the Anglo-American theater of the time. The essays preceding each play provide rich and hitherto unknown information on the scripts, their stage productions, and their popular and critical reception. While some issues addressed in From the Ghetto to the Melting Pot are uniquely Jewish, others are universal and typical of the negotiation of self-presentation by ethnic and minority groups, particularly within the American experience.




The Melting-pot


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Quiches, Kugels, and Couscous


Book Description

What is Jewish cooking in France? In a journey that was a labor of love, Joan Nathan traveled the country to discover the answer and, along the way, unearthed a treasure trove of recipes and the often moving stories behind them. Nathan takes us into kitchens in Paris, Alsace, and the Loire Valley; she visits the bustling Belleville market in Little Tunis in Paris; she breaks bread with Jewish families around the observation of the Sabbath and the celebration of special holidays. All across France, she finds that Jewish cooking is more alive than ever: traditional dishes are honored, yet have acquired a certain French finesse. And completing the circle of influences: following Algerian independence, there has been a huge wave of Jewish immigrants from North Africa, whose stuffed brik and couscous, eggplant dishes and tagines—as well as their hot flavors and Sephardic elegance—have infiltrated contemporary French cooking. All that Joan Nathan has tasted and absorbed is here in this extraordinary book, rich in a history that dates back 2,000 years and alive with the personal stories of Jewish people in France today.




Peas Love & Carrots


Book Description

"With 254+ approachable recipes and the gorgeous photos that draw inspiration from Danielle's Sephardic and Ashkenazi roots, there is plenty in here for every person and every occasion!" -- Back cover.




A Jew in the Public Arena


Book Description

Examines the fascinating and controversial career of Israel Zangwillauthor, journalist, feminist, Zionist, and the first Jewish celebrity of the twentieth century.




Zionism and the Melting Pot


Book Description

Traces the roots of ideologies and outlooks that shape Jewish life in Israel and the United States today Zionism and the Melting Pot pivots away from commonplace accounts of the origins of Jewish politics and focuses on the ongoing activities of actors instrumental in the theological, political, diplomatic, and philanthropic networks that enabled the establishment of new Jewish communities in Palestine and the United States. M. M. Silver’s innovative new study highlights the grassroots nature of these actors and their efforts—preaching, fundraising, emigration campaigns, and mutual aid organizations—and argues that these activities were not fundamentally ideological in nature but instead grew organically from traditional Judaic customs, values, and community mores. Silver examines events in three key locales—Ottoman Palestine, czarist Russia and the United States—during a period from the early 1870s to a few years before World War I. This era which was defined by the rise of new forms of anti-Semitism and by mass Jewish migration, ended with institutional and artistic expressions of new perspectives on Zionism and American Jewish communal life. Within this timeframe, Silver demonstrates, Jewish ideologies arose somewhat amorphously, without clear agendas; they then evolved as attempts to influence the character, pace, and geographical coordinates of the modernization of East European Jews, particularly in, or from, Russia’s czarist empire. Unique in his multidisciplinary approach, Silver combines political and diplomatic history, literary analysis, biography, and organizational history. Chapters switch successively from the Zionist context, both in the czarist and Ottoman empires, to the United States’ melting-pot milieu. More than half of the figures discussed are sermonizers, emissaries, pioneers, or writers unknown to most readers. And for well-known figures like Theodor Herzl or Emma Lazarus, Silver’s analysis typically relates to texts and episodes that are not covered in extant scholarship. By uncovering the foundations of Zionism—the Jewish nationalist ideology that became organized formally as a political movement—and of melting-pot theories of Jewish integration in the United States, Zionism and the Melting Pot breaks ample new ground.




Yiddish in Israel


Book Description

Yiddish in Israel: A History challenges the commonly held view that Yiddish was suppressed or even banned by Israeli authorities for ideological reasons, offering instead a radical new interpretation of the interaction between Yiddish and Israeli Hebrew cultures. Author Rachel Rojanski tells the compelling and yet unknown story of how Yiddish, the most widely used Jewish language in the pre-Holocaust world, fared in Zionist Israel, the land of Hebrew. Following Yiddish in Israel from the proclamation of the State until today, Rojanski reveals that although Israeli leadership made promoting Hebrew a high priority, it did not have a definite policy on Yiddish. The language's varying fortune through the years was shaped by social and political developments, and the cultural atmosphere in Israel. Public perception of the language and its culture, the rise of identity politics, and political and financial interests all played a part. Using a wide range of archival sources, newspapers, and Yiddish literature, Rojanski follows the Israeli Yiddish scene through the history of the Yiddish press, Yiddish theater, early Israeli Yiddish literature, and high Yiddish culture. With compassion, she explores the tensions during Israel's early years between Yiddish writers and activists and Israel's leaders, most of whom were themselves Eastern European Jews balancing their love of Yiddish with their desire to promote Hebrew. Finally Rojanski follows Yiddish into the 21st century, telling the story of the revived interest in Yiddish among Israeli-born children of Holocaust survivors as they return to the language of their parents.




Global Jewish Foodways


Book Description

The history of the Jewish people has been a history of migration. Although Jews invariably brought with them their traditional ideas about food during these migrations, just as invariably they engaged with the foods they encountered in their new environments. Their culinary habits changed as a result of both these migrations and the new political and social realities they encountered. The stories in this volume examine the sometimes bewildering kaleidoscope of food experiences generated by new social contacts, trade, political revolutions, wars, and migrations, both voluntary and compelled. This panoramic history of Jewish food highlights its breadth and depth on a global scale from Renaissance Italy to the post-World War II era in Israel, Argentina, and the United States and critically examines the impact of food on Jewish lives and on the complex set of laws, practices, and procedures that constitutes the Jewish dietary system and regulates what can be eaten, when, how, and with whom. Global Jewish Foodways offers a fresh perspective on how historical changes through migration, settlement, and accommodation transformed Jewish food and customs.