The Haunted Mesa


Book Description

The Navajo called them the Anasazi, the “ancient enemy,” and their abandoned cities haunt the canyons and plateaus of the Southwest. For centuries the sudden disappearance of these people baffled historians. Summoned to a dark desert plateau by a desperate letter from an old friend, renowned investigator Mike Raglan is drawn into a world of mystery, violence, and explosive revelations. Crossing a border beyond the laws of man and nature, he will learn of the astonishing world of the Anasazi and discover the most extraordinary frontier ever encountered.




On the Mesa


Book Description







Living and Leaving


Book Description

The Mesa Verde migrations in the thirteenth century were an integral part of a transformative period that forever changed the course of Pueblo history. For more than seven hundred years, Pueblo people lived in the Northern San Juan region of the U.S. Southwest. Yet by the end of the 1200s, tens of thousands of Pueblo people had left the region. Understanding how it happened and where they went are enduring questions central to Southwestern archaeology. Much of the focus on this topic has been directed at understanding the role of climate change, drought, violence, and population pressure. The role of social factors, particularly religious change and sociopolitical organization, are less well understood. Bringing together multiple lines of evidence, including settlement patterns, pottery exchange networks, and changes in ceremonial and civic architecture, this book takes a historical perspective that naturally forefronts the social factors underlying the depopulation of Mesa Verde. Author Donna M. Glowacki shows how “living and leaving” were experienced across the region and what role differing stressors and enablers had in causing emigration. The author’s analysis explains how different histories and contingencies—which were shaped by deeply rooted eastern and western identities, a broad-reaching Aztec-Chaco ideology, and the McElmo Intensification—converged, prompting everyone to leave the region. This book will be of interest to southwestern specialists and anyone interested in societal collapse, transformation, and resilience.




Indians of the Mesa Verde


Book Description

In 'Indians of the Mesa Verde', Don Watson delves deep into the archaeological history of the Ancestral Puebloans who inhabited the Mesa Verde region. Through meticulous research and vivid descriptions, Watson brings to life the culture, daily life, and architectural achievements of these ancient people. Drawing from primary sources and fieldwork, the book offers a comprehensive look at the Mesa Verde civilization, making it an essential read for anyone interested in Native American history. The author's narrative style seamlessly weaves together historical facts and cultural insights, providing a compelling and informative read. Don Watson, a renowned archaeologist with over two decades of fieldwork experience in the Southwest, brings a wealth of knowledge and expertise to 'Indians of the Mesa Verde'. His passion for understanding and preserving Native American heritage shines through in this book, making it a valuable contribution to the field of Southwestern archaeology. Watson's expertise and dedication to the subject make him a credible and reliable source of information on the Ancestral Puebloans. I highly recommend 'Indians of the Mesa Verde' to anyone interested in exploring the rich history of the Ancestral Puebloans and the cultural heritage of the Southwest. Watson's meticulous research and engaging writing style make this book a must-read for both scholars and general readers seeking a deeper understanding of the Mesa Verde civilization.




Leaving Mesa Verde


Book Description

It is one of the great mysteries in the archaeology of the Americas: the depopulation of the northern Southwest in the late thirteenth-century AD. Considering the numbers of people affected, the distances moved, the permanence of the departures, the severity of the surrounding conditions, and the human suffering and culture change that accompanied them, the abrupt conclusion to the farming way of life in this region is one of the greatest disruptions in recorded history. Much new paleoenvironmental data, and a great deal of archaeological survey and excavation, permit the fifteen scientists represented here much greater precision in determining the timing of the depopulation, the number of people affected, and the ways in which northern Pueblo peoples coped—and failed to cope—with the rapidly changing environmental and demographic conditions they encountered throughout the 1200s. In addition, some of the scientists in this volume use models to provide insights into the processes behind the patterns they find, helping to narrow the range of plausible explanations. What emerges from these investigations is a highly pertinent story of conflict and disruption as a result of climate change, environmental degradation, social rigidity, and conflict. Taken as a whole, these contributions recognize this era as having witnessed a competition between differing social and economic organizations, in which selective migration was considerably hastened by severe climatic, environmental, and social upheaval. Moreover, the chapters show that it is at least as true that emigration led to the collapse of the northern Southwest as it is that collapse led to emigration.




Shadow on the Mesa


Book Description

When Wes Montana's Arapaho mother is murdered, the hired gun discovers that his white father Ray Eastman, who abandoned them before Wes was born, is still alive and wealthy with a family - and may have ordered her death. Swearing vengeance, Wes yet finds himself on his father's side in the middle of a range war fueled by Eastman's unfaithful wife. As the war explodes, Wes Montana's thirst for vengeance against his own father takes an unexpected turn.




The Stars Beyond the Mesa


Book Description

There are strange lights in the desert sky of Northern Arizona and an observatory that never opens its doors. Now something is hunting there.




Shadows on the Mesa


Book Description

From 1909 until the late 1920s, the Wetherill-Colville Guest Ranch in Kayenta, Arizona, was the primary stopover for writers, geologists, archeologists, adventurers, and tourists visiting Monument Valley and the Tsegi Canyon ruins. The artists who visited Kayenta during the early twentieth century included some of the most well known names in the American Southwest. See their paintings, illustrations, and photos of this beloved Southwest region. In addition, you will find full page guest registry entries illustrated by artists such as Maynard Dixon, William Robinson Leigh, James Swinnerton, Carl Oscar Borg, and Gunnar Widforss. The guest book serves as the archival record of those hardy individuals who ventured to the place that was, according to Dixon, "a long ways from anywhere, in any direction." Using over 390 enthralling illustrations and engaging text, this book explores the similarities and differences in the lives, artistic styles, and beliefs of the men and women who considered northern Arizona their favorite region.




Bobby Flay's Mesa Grill Cookbook


Book Description

Smoky, earthy, fruity, and spicy, the flavors of the Southwest have intrigued Bobby Flay ever since he was a young chef, eventually serving as the inspiration for the menu at his first restaurant, Mesa Grill. Now sixteen years later, Bobby’s bold and vivacious take on this cuisine has made him a fixture on America’s culinary scene and turned Mesa Grill into a veritable institution. In Bobby Flay’s Mesa Grill Cookbook, the celebrity chef invites you to join him in the kitchen of his famous restaurant to learn the secrets of his of his signature contemporary Southwestern cuisine. Here are 150 recipes for the drinks, appetizers, soups, salads, main dishes, sides, sauces, desserts, and brunch dishes that have earned Bobby his reputation for creating innovative combinations and big, rich flavors, including: - Grilled Asparagus and Goat Cheese Quesadillas with Tomato Jam and Cilantro Yogurt - Queso Fundido with Roasted Poblano Vinaigrette - Sweet Potato and Roasted Plantain Soup with Smoked Chile Crema - Grilled Shrimp Brushed with Smoked Chile Butter and Tomatillo Salsa - Seared Tuna Tostado with Black Bean Mango Salsa - Coffee-Rubbed Filets Mignons with Ancho-Mushroom Sauce - Spicy Coconut Tapioca with Mango and Blackberries Complete with a guide no tequila lover should be without, a list of must-haves for the Southwestern pantry, menu suggestions for festive occasions with friends and family, Bobby's pointers on basic cooking techniques, and 100 full-color photographs, Bobby Flay’s Mesa Grill Cookbook helps you re-create the fun and flavors of Mesa Grill in your own kitchen.