The Midwest Farmer's Daughter


Book Description

From yesterday's gingham girls to today's Farmer Janes, The Midwest Farmer's Daughter unearths the untold history and renewed cultural currency of an American icon at a time when fully 30 percent of new farms in the US are woman-owned. From farm women bloggers, to back-to-the-land homesteaders and seed-savers, to rural graphic novelists and, ultimately, to the seven generations of farm daughters who have animated his own family since before the Civil War, the author travels across the region to shine new documentary light on this seedbed for American virtue, energy, and ingenuity. Packed with many memorable interviews, print artifacts, and historic images, this groundbreaking documentary history describes the centuries-long reiteration and reinterpretation of agrarian daughters in the field, over the airwaves, on the printed page, and in the court of public opinion. Offering a sweeping cultural and social history, it ranges widely and well from Jane Smiley's Pulitzer Prize-winning A Thousand Acres to Laura Ingalls Wilder's proto-feminist commentaries for the Missouri Ruralist; from the critical importance of rural girls and young women to time-honored organizations such as the Farm Bureau, 4-H, and FFA to the entrepreneurial role today's female agriculturalists and sustainable farm advocates play in farmers' markets, urban farms, and community-supported agriculture. For all those whose lives have been graced by the enduring strength of this regional and national touchstone, The Midwest Farmer's Daughter offers a one-of-a-kind scholarly examination and contemporary appreciation.




The Midwest Farmer’s Daughter


Book Description

From yesterday's gingham girls to today's Google-era Farmer Janes, The Midwest Farmer's Daughter explores the resurgent role played by female agriculturalists at a time when fully 30 percent of new farms in the US are woman-owned, but when, paradoxically, America's farm-reared daughters are conspicuously absent from popular film, television, and literature. In this first-of-its-kind treatment, Zachary Michael Jack follows the fascinating story of the girl who became a regional and national legend: from Donna Reed to Laura Ingalls Wilder, from Elly May Clampett to The Dukes of Hazzard's Catherine Bach, from Lawrence Welk's TV sweethearts to the tragic heroines of Jane Smiley's A Thousand Acres. From Amish farm women bloggers, to Missouri homesteaders and seed-savers, to rural Nebraskan graphic novelists and, ultimately, to the seven generations of entrepreneurial Iowan farm women who have animated his own family since before the Civil War, Jack shines new documentary light on the symbol of American virtue, energy, and ingenuity that rural writer Martha Foote Crow once described as the "great rural reserve of initiating force, sane judgment and spiritual drive." Packed with dozens of interviews, The Midwest Farmer's Daughter covers the history and the renaissance of agrarian women on both sides of the fence. Giving equal consideration to both agriculture's time-tested rural and small-town Farm Bureaus, 4-H, and FFA training grounds as well as to the eco-innovations generated by the region's rising woman-powered "agro-polises" such as Chicago, the author crafts a lively, easy-to-read cultural and social history, exploring the pioneering role today's female agriculturalists play in the emergence of farmers' markets, urban farms, community-supported agriculture, and the new "back-to-the-land" and "do-it-yourself" movements. For all those whose lives have been graced by the enduring strength of American farm women, The Midwest Farmer's Daughter offers a groundbreaking examination of a dynamic American icon.




Childhood on the Farm


Book Description

As the United States transformed itself from an agricultural to an industrial nation, thousands of young people left farm homes for life in the big city. But even by 1920 the nation’s heartland remained predominantly rural and most children in the region were still raised on farms. Pamela Riney-Kehrberg retells their stories, offering glimpses—both nostalgic and realistic—of a bygone era. As Riney-Kehrberg shows, the experiences of most farm children continued to reflect the traditions of family life and labor, albeit in an age when middle-class urban Americans were beginning to redefine childhood as a time reserved for education and play. She draws upon a wealth of primary sources—not only memoirs and diaries but also census data—to create a vivid portrait of midwestern farm childhood from the early post–Civil War period through the Progressive Era growing pains of industrialization. Those personal accounts resurrect the essential experience of children’s work, play, education, family relations, and coming of age from their own perspectives. Steering a middle path between the myth of wholesome farm life and the reality of work that was often extremely dangerous, Riney-Kehrberg shows both the best and the worst that a rural upbringing had to offer midwestern youth a time before mechanization forever changed the rural scene and radio broke the spell of isolation. Down on the farm, truancy was not uncommon and chores were shared across genders. Yet farm children managed to indulge in inventive play—much of it homemade—to supplement store-bought toys and to get through the long spells between circuses. Filled with insightful personal stories and graced with dozens of highly evocative period photos, Childhood on the Farm is the only general history of midwestern farm children to use narratives written by the children themselves, giving a fresh voice to these forgotten years. Theirs was a way of life that was disappearing even as they lived it, and this book offers new insight into why, even if many rural youngsters became urban and suburban adults, they always maintained some affection for the farm.




Fostering on the Farm


Book Description

From 1870 until after World War I, reformers led an effort to place children from orphanages, asylums, and children's homes with farming families. The farmers received free labor in return for providing room and board. Reformers, meanwhile, believed children learned lessons in family life, citizenry, and work habits that institutions simply could not provide. Drawing on institution records, correspondence from children and placement families, and state reports, Megan Birk scrutinizes how the farm system developed--and how the children involved may have become some of America's last indentured laborers. Between 1850 and 1900, up to one-third of farm homes contained children from outside the family. Birk reveals how the nostalgia attached to misplaced perceptions about healthy, family-based labor masked the realities of abuse, overwork, and loveless upbringings endemic in the system. She also considers how rural people cared for their own children while being bombarded with dependents from elsewhere. Finally, Birk traces how the ills associated with rural placement eventually forced reformers to transition to a system of paid foster care, adoptions, and family preservation.




Children and Families in the Midwest


Book Description




The American Midwest


Book Description

This first-ever encyclopedia of the Midwest seeks to embrace this large and diverse area, to give it voice, and help define its distinctive character. Organized by topic, it encourages readers to reflect upon the region as a whole. Each section moves from the general to the specific, covering broad themes in longer introductory essays, filling in the details in the shorter entries that follow. There are portraits of each of the region's twelve states, followed by entries on society and culture, community and social life, economy and technology, and public life. The book offers a wealth of information about the region's surprising ethnic diversity -- a vast array of foods, languages, styles, religions, and customs -- plus well-informed essays on the region's history, culture and values, and conflicts. A site of ideas and innovations, reforms and revivals, and social and physical extremes, the Midwest emerges as a place of great complexity, signal importance, and continual fascination.




Little Heathens


Book Description

I tell of a time, a place, and a way of life long gone. For many years I have had the urge to describe that treasure trove, lest it vanish forever. So, partly in response to the basic human instinct to share feelings and experiences, and partly for the sheer joy and excitement of it all, I report on my early life. It was quite a romp. So begins Mildred Kalish’s story of growing up on her grandparents’ Iowa farm during the depths of the Great Depression. With her father banished from the household for mysterious transgressions, five-year-old Mildred and her family could easily have been overwhelmed by the challenge of simply trying to survive. This, however, is not a tale of suffering. Kalish counts herself among the lucky of that era. She had caring grandparents who possessed—and valiantly tried to impose—all the pioneer virtues of their forebears, teachers who inspired and befriended her, and a barnyard full of animals ready to be tamed and loved. She and her siblings and their cousins from the farm across the way played as hard as they worked, running barefoot through the fields, as free and wild as they dared. Filled with recipes and how-tos for everything from catching and skinning a rabbit to preparing homemade skin and hair beautifiers, apple cream pie, and the world’s best head cheese (start by scrubbing the head of the pig until it is pink and clean), Little Heathens portrays a world of hardship and hard work tempered by simple rewards. There was the unsurpassed flavor of tender new dandelion greens harvested as soon as the snow melted; the taste of crystal clear marble-sized balls of honey robbed from a bumblebee nest; the sweet smell from the body of a lamb sleeping on sun-warmed grass; and the magical quality of oat shocking under the light of a full harvest moon. Little Heathens offers a loving but realistic portrait of a “hearty-handshake Methodist” family that gave its members a remarkable legacy of kinship, kindness, and remembered pleasures. Recounted in a luminous narrative filled with tenderness and humor, Kalish’s memoir of her childhood shows how the right stuff can make even the bleakest of times seem like “quite a romp.”




Childhood on the Farm


Book Description

Those personal accounts resurrect the essential experience of children's work, play, education, family relations, and coming of age from their own perspectives. Steering a middle path between the myth of wholesome farm life and the reality of work that was often extremely dangerous, Riney-Kehrberg shows both the best and the worst that a rural upbringing had to offer midwestern youth a time before mechanization forever changed the rural scene and radio broke the spell of isolation. Down on the farm, truancy was not uncommon and chores were shared across genders. Yet farm children managed to indulge in inventive play---much of it homemade---to supplement store-bought toys and to get through the long spells between circuses.




New England Farmgirl


Book Description

From a farmgirl to your table—Easy-to-make, delicious, local, New England recipes, plus tips on getting the best produce and products for your kitchen. New England Farmgirl invites readers to learn about growing a garden, buying local, and choosing organic foods. The ultimate delight: it is filled with family heritage recipes—from grandfather’s fudge to great-grandmother’s molasses cookies, along with recipes created by the author to use the great products harvested in New England. Maple Peach Barbecue Sauce, Strawberry-Raspberry Popsicles, Pecan Pie, Farmhouse Pumpkin Pound Cake and so many more delightful recipes bring New England farm products to your table. New England is known for culinary delights, such as blueberries, cranberries and maple syrup. Reading this will be like driving through rural Connecticut, Maine, Massachusetts, New Hampshire, Rhode Island and Vermont. Step back in time and remember the joys of childhood with wonderful farm stands, orchards, and wineries throughout New England. “The recipes in New England Farmgirl are original and creative. Most importantly, they are easy to make. Plus, the tantalizing photographs will completely make your mouth water.”—The Washington Book Review “Robinson’s culinary ode to New England has something delicious for everyone.”—Eleanor Duke, Edible Rhody




Growing Up Country


Book Description

In Growing Up Country: Memories of an Iowa Farm Girl, Carol Bodensteiner tells the stories of a happy childhood growing up on a family-owned dairy farm in the middle of America in the 1950s, a time when a family could make a good living on 180 acres.