The Rice Economy of Monsoon Asia


Book Description

Environment of the world rice economy. General features of lowland-rice culture. Marketing and milling the crop. Exports and the import markets. Rice in Asiatic diets. Price factors, changes, and relationships. Government intervention and price-control schemes. Potentialities for rice expansion: yields, acreage. Trends in the asiatic rice economy.







The Rice Economy of Asia


Book Description

The purpose of this book is to present a comprehensive picture of the role of rice in the food and agricultural sectors of Asian nations.







Nature, Culture, and Food in Monsoon Asia


Book Description

The giant Asian monsoon has formed a diverse climate and natural environment. The Asian monsoon climate manifests itself in manifold ways depending not just on the latitude or altitude of an area but also on physical conditions such as topography and vegetation and even the size of its human population. Likewise, the livelihoods of people in the affected area are diverse. This book focuses on nature and agriculture, food, and climate and culture as an excellent framework for understanding the relationship between humans and the environment in complex Monsoon Asia. Through the discussions in this book, what the authors have sought to demonstrate is that the livelihoods in Monsoon Asia demonstrate unique forms in a limited environment, while the Asian monsoon climate has one of the largest movements of any natural phenomenon on a macroscopic scale. These manifest forms are diverse both on a time scale and on a spatial scale and are extremely diversified in limited regions. Such diversity is not only due just to the effects of the natural environment but also results from social and cultural forces. In this area of Monsoon Asia, traditional and religious social norms are becoming entangled with “new” economic and political norms brought in from the outside world by globalization.




Thailand, a Rice-growing Society


Book Description

Monographic compilation of articles on the agricultural development and agricultural production of rice in Thailand - gives historical background on the introduction of rice, cultivation techniques and cultivation technique, studies land reclamation, social structure, political system and environmental factors, and discusses future trends with regard to irrigation, drainage, technology, export promotion, etc. Graphs, photographs, maps, references and statistical tables.







The New Rice in Asia


Book Description

UNRISD pub. Comparison of the economic implications and social implications of the green revolution in rice food production in Indonesia, Malaysia, the Philippines and Thailand - describes the historical background to this staple food crop cultivation; compares the agricultural policies, pricing incentives, agricultural marketing, use of high crop yielding seeds and fertilizers; discusses agrarian reform and farm size, agricultural employment, agricultural incomes and production relations. Statistical tables.