Edible Sea Urchins: Biology and Ecology


Book Description

Sea urchins are a major component of marine environments found throughout the world's oceans. A major model for research in developmental biology, they are also of major economic importance in many regions and interest in their management and aquaculture has increased greatly in recent years. This book provides a synthesis of biological and ecological characteristics of sea urchins that are of basic scientific interest and also essential for effective fisheries management and aquaculture. General chapters consider characteristics of sea urchins as a whole. In addition, specific chapters are devoted to the ecology of 17 species that are of major commercial interest and ecological importance. Features include: • A synthesis of what is known about the basic biological characteristics of the sea urchin, useful for the direction of future research. • Case histories of 17 species that illustrate their ecological role in a variety of environments. • With the catastrophic decline in fisheries resulting primarily from over-fishing, it is essential that the populations be managed effectively and that aquaculture be developed. This book provides knowledge of the biology and ecology of the commercially important sea urchins that will contribute to these goals. • The only book available in present literature devoted to sea urchins. With this new title experts provide a broad synthetic treatment and in depth analysis of the biology and ecology of sea urchins from around the world, designed to provide an understanding of the group and the basis for fisheries management and aquaculture.




Echinoderm Aquaculture


Book Description

Sea urchins and sea cucumbers are highly sought after delicacies growing in popularity globally. The demand for these species is rapidly outpacing natural stocks, and researchers and seafood industry personnel are now looking towards aquaculture as a means of providing a sustainable supply of these organism. Echinoderm Aquaculture is a practical reference on the basic biology and current culture practices for a wide range of geographically diverse echinoderm species. Echinoderm Aquaculture begins by examining the basic ecology and biology of sea urchins and sea cucumbers as well as the breadth of uses of these organisms as a source of food and bioactive compound. Subsequent chapters delineate the specific species of interest invarious geographic regions from around the world. Together, chapters provide a comprehensive coverage of culture practices. Echinoderm Aquaculture is a practical reference for researchers and industry personnel, and will serve as an invaluable resource to this rapidly growing segment of the aquaculture industry.




Sea Urchins of the World


Book Description




Tennessee Williams in Bangkok


Book Description

A playwright, a journalist, and a stunningly beautiful drag-queen prostitute. In this fascinating memoir, Eddie Woods brings all three together. And along the way graces us with countless insights into the heart and mind of one of America's greatest dramatists. Even while paying homage to his beloved Kim, the most unique of his many lovers. As well as regaling us with numerous other tales of his more than two years in the City of Angels. Wherever he is, Tennessee Williams is smiling at this book. Now you can smile with him.




The River Cottage Fish Book


Book Description

Provides an understanding of British fish, from their natural habitats to what sauce they go best with to how to respect their seasonality, in keeping with the River Cottage ethos. This book explains the ins and outs of procuring a good fish, as well as how to buy and catch fish in an ethical way, and how to prepare it for the kitchen.




Sicilian Seafood Cooking


Book Description

Sicilians love seafood and seasonal produce. Sicilian Seafood is an intriguing compendium of 120 unusual traditional recipes for seafood and its accompaniments--including a great variety of first and second-course dishes, food for feasts, special sauces, delicious vegetables. A lively, authoritative book, it celebrates the great diversity of Sicilian food, which is intensely regional. The author takes readers on a culinary journey around Sicily, using seasonal produce and traditional cooking methods and techniques, layered with fascinating information about the origins of recipes and information about sustainability issues.




Edible Sea Urchins: Biology and Ecology


Book Description

Sea urchins are a major component of the world ocean. They are important ecologically and often greatly affect marine communities. They have an excellent fossil record and consequently are of interest to paleontologists. Research has increased in recent years stimulated first by a recognition of their ecological importance and then because of their economic importance. Scientists around the world are actively investigating their potential for aquaculture. This book is designed to provide a broad understanding of the biology and ecology of sea urchins. Synthetic chapters consider biology of sea urchins as a whole to give a broad view. The topics of these chapters include reproduction, metabolism, endocrinology, larval ecology, growth, digestion, carotenoids, disease and nutrition. Subsequent chapters consider the ecology of individual species that are of major importance ecologically and economically. These include species from Japan, New Zealand, Australia, Europe, North America, South America and Africa. * First comprehensive book devoted to the biology and ecology of sea urchins * NEW chapter on Nutrition of Sea Urchins and Ecology of Diadema * Brand NEW illustrations * Hot NEW topic: Immunology of the Sea Urchin * Chapters written by internationally recognized experts * Each chapter revised and updated from the first edition * Biological chapters include reproduction, endocrinology, carotenoids and disease * Ecological chapters include species of major economic interest for fisheries and aquaculture




Development of Sea Urchins, Ascidians, and Other Invertebrate Deuterostomes: Experimental Approaches


Book Description

This book provides a practical guide to experimental methods for studying the development of invertebrate deuterostomes, such as sea urchins, ascidians, hemichordates, and amphioxus. These model organisms are of contemporary and historical importance to the study of developmental biology, particularly genomic research. The chapters provide detailed experimental protocols that cover a broad range of topics in modern experimental methods. Topics covered range from rearing embryos to the care of adult animals, while also presenting the basic experimental methods including light and electron microscopy, used to study gene expression, transgenics, reverse genetics, and genomic approaches. * Covers a wide range of methods, from classical embryology through modern genomics * Discusses animals related to vertebrates, providing a valuable evolutionary perspective * Includes a practical guide to the use of sea urchins in the teaching laboratory




The Sea Urchin Embryo


Book Description

This book should be regarded as the continuation to my previous book Developmental Biology of the Sea Urchin Embryo, edited by the Academic Press in 1973, rather than as a new edition. Due to the exceedingly high rate of development in this field (something like 2000 papers have been published on this subject in these last 10 years), I preferred, in fact, not to describe again in detail the enormous amount of the old literature, as was attempted in my previous book, but to briefly summarize the state of the art in each problem and to describe in some detail the experiments per formed in the last 12 years. In doing so, more emphasis was given to the more recent ones and to those which can be considered as corner stones in each subject. Care was, however, taken to mention the reviews or key papers in which the reader can find a source of the details of the older literature, besides refering him to my previous book.




Sea Urchins


Book Description

Engaging text highlights the life cycle of sea urchins, from birth through adulthood. This book's easy-to-read text and full-color photographs bring this animal's world to life, introducing readers to the sea urchin's diet, habitat, and enemies and threats. Sea urchin size, body description, and family are also discussed. A diagram helps readers identify body parts, from its mouth to its test. Fast Facts are great for reports, while Fascinating Facts expand readers' knowledge of sea urchins. Bold glossary words and an index enhance reader comprehension. Buddy Books is an imprint of ABDO Publishing Company.