Journal
Author : Agricultural & Horticultural Society of India
Publisher :
Page : 1058 pages
File Size : 44,51 MB
Release : 1843
Category : Agriculture
ISBN :
Author : Agricultural & Horticultural Society of India
Publisher :
Page : 1058 pages
File Size : 44,51 MB
Release : 1843
Category : Agriculture
ISBN :
Author : W. J. Evans (M.R.C.S.)
Publisher :
Page : 306 pages
File Size : 38,55 MB
Release : 1847
Category :
ISBN :
Author : Agricultural & Horticultural Society of India
Publisher :
Page : 610 pages
File Size : 20,47 MB
Release : 1844
Category : Agriculture
ISBN :
Author : Richard Follett
Publisher : LSU Press
Page : 304 pages
File Size : 45,60 MB
Release : 2007-02-01
Category : History
ISBN : 0807132470
Focusing on the master-slave relationship in Louisiana's antebellum sugarcane country, The Sugar Masters explores how a modern, capitalist mind-set among planters meshed with old-style paternalistic attitudes to create one of the South's most insidiously oppressive labor systems. As author Richard Follett vividly demonstrates, the agricultural paradise of Louisiana's thriving sugarcane fields came at an unconscionable cost to slaves. Thanks to technological and business innovations, sugar planters stood as models of capitalist entrepreneurship by midcentury. But above all, labor management was the secret to their impressive success. Follett explains how in exchange for increased productivity and efficiency they offered their slaves a range of incentives, such as greater autonomy, improved accommodations, and even financial remuneration. These material gains, however, were only short term. According to Follett, many of Louisiana's sugar elite presented their incentives with a "facade of paternal reciprocity" that seemingly bound the slaves' interests to the apparent goodwill of the masters, but in fact, the owners sought to control every aspect of the slaves's lives, from reproduction to discretionary income. Slaves responded to this display of paternalism by trying to enhance their rights under bondage, but the constant bargaining process invariably led to compromises on their part, and the grueling production pace never relented. The only respite from their masters' demands lay in fashioning their own society, including outlets for religion, leisure, and trade. Until recently, scholars have viewed planters as either paternalistic lords who eschewed marketplace values or as entrepreneurs driven to business success. Follett offers a new view of the sugar masters as embracing both the capitalist market and a social ideology based on hierarchy, honor, and paternalism. His stunning synthesis of empirical research, demographics study, and social and cultural history sets a new standard for this subject.
Author : Carol Wilcox
Publisher : University of Hawaii Press
Page : 208 pages
File Size : 21,40 MB
Release : 1997-10-01
Category : Technology & Engineering
ISBN : 0824864506
Hawaii's sugar industry enjoyed great success for most of the 20th century, and its influence was felt across a broad spectrum: economics, politics, the environment, and society. This success was made possible, in part, through the liberal use of Hawaii's natural resources. Chief among these was water, which was needed in enormous quantities to grow and process sugarcane. Between 1856 and 1920, sugar planters built miles of ditches, diverting water from almost every watershed in Hawaii. "Ditch" is a humble term for these great waterways. By 1920, ditches, tunnels, and flumes were diverting over 800 million gallons a day from streams and mountains to the canefields and their mills. Sugar Water chronicles the building of Hawaii's ditches, the men who conceived, engineered, and constructed them, and the sugar plantations and water companies that ran them. It explains how traditional Hawaiian water rights and practices were affected by Western ways and how sugar economics transformed Hawaii from an insular, agrarian, and debt-ridden society into one of the most cosmopolitan and prosperous in the Pacific.
Author : George Watt
Publisher : Cambridge University Press
Page : 695 pages
File Size : 27,26 MB
Release : 2014-01-23
Category : Business & Economics
ISBN : 1108068790
Reissued in nine parts, this monumental work (1889-96) describes India's commercial plants and produce, providing scientific and vernacular names.
Author : Douglas J Hamilton
Publisher : Routledge
Page : 295 pages
File Size : 23,90 MB
Release : 2015-10-06
Category : History
ISBN : 1317318196
The essays in this collection examine religion, politics and commerce in Scotland during a time of crisis and turmoil. Contributors look at the effect of the Union on Scottish trade and commerce, the Scottish role in tobacco and sugar plantations, Robert Burns’s early poetry on his planned emigration to Jamaica and Scottish anti-abolitionists.
Author : Agoston Haraszthy
Publisher :
Page : 432 pages
File Size : 12,27 MB
Release : 1862
Category : Grapes
ISBN :
Author : Sir George Watt
Publisher :
Page : 704 pages
File Size : 24,85 MB
Release : 1893
Category : Botany, Economic
ISBN :
Author : David Wondrich
Publisher : Oxford University Press
Page : 881 pages
File Size : 25,45 MB
Release : 2021-10-20
Category : Cooking
ISBN : 0199311137
The Oxford Companion to Spirits and Cocktails presents an in-depth exploration of the world of spirits and cocktails in a ground-breaking synthesis. The Companion covers drinks, processes, and techniques around the world as well as those in the US and Europe. It provides clear explanations of the different ways that spirits are produced, including fermentation, distillation and ageing, alongside a wealth of new detail on the emergence of cocktails and cocktails bars, including entries on key cocktails and influential mixologists and cocktail bars.