Tempting Tuna Cookbook


Book Description




The Tempting Tuna Cookbook


Book Description

If you have always wanted to learn how to prepare tuna correctly, then this is the perfect cookbook for you. Throughout the pages of this tuna cookbook, you will learn not only how to prepare various tuna dishes, but you will have access to over 25 tuna recipes such as: * Spicy Tuna Wraps * Tuna Melt * Tuna Melt Stuffed Tomatoes * Macaroni Tuna Salad * Skinny Tuna Cakes * Tuna Noodle Casserole * Cheesy Tuna Balls * Spicy Thai Tuna Burgers * Tuna Arugula Pasta * Mediterranean Tuna Pasta * and much, much more! So, what are you waiting for? Grab a copy of this cookbook and start preparing homemade tuna recipes today!




Creative Ways to Cook Tuna in Minutes!


Book Description

This book is for you if you're looking for a tuna cookbook that will motivate you to produce robust, nutritious meals the whole family will enjoy. You're guaranteed to find something everyone will enjoy because it features ideas for anything from tuna burgers and tacos to tuna casseroles and pasta meals. You'll feel comfortable whipping up these dishes because they center on creative applications for tuna, which is a healthy, sustainable product. "Creative Ways to Cook Tuna in Minutes!" includes instructions on how to make dishes like: Fennel and Tuna Linguine Penne with Tuna and Onion Tuna and Bowtie Puttanesca Tuna Bruschetta Tuna Burgers Tuna Casserole Tuna, Artichoke, and Noodle Casserole White Bean and Tuna Salad and much more! Get this cookbook so you can stop procrastinating and start making your favorite tuna dishes immediately.







Tempting Tuna Recipes


Book Description




Joie Warner's Take a Tin of Tuna


Book Description

With best-selling cookbook author Joie Warner in charge, everybody's favorite staple is the stuff great meals are made of. Emphasizing variety and simplicity, Warner offers 65 adventurous ways to transform this pantry stand-by into a delicious dish, including recipes for starters, soups, sandwiches, salads, and entrees. With over a dozen tantalizing tuna sandwich fillings to choose from, featuring ingredients like sun-dried tomatoes, pesto, and even a curried mango chutney stuffing for pita pockets, the lunchbox will never be the same. Other recipes include a tempting tuna and cheese souffle; a tangy pasta sauce with black olives, capers, and lemon juice; and a comforting tuna and sweet corn chowder. Boasting versatile and inspired ideas on every page, Take a Tin of Tuna is the catch of the day, every day.




American Tuna


Book Description

In a lively account of the American tuna industry over the past century, celebrated food writer and scholar Andrew F. Smith relates how tuna went from being sold primarily as a fertilizer to becoming the most commonly consumed fish in the country. In American Tuna, the so-called "chicken of the sea" is both the subject and the backdrop for other facets of American history: U.S. foreign policy, immigration and environmental politics, and dietary trends. Smith recounts how tuna became a popular low-cost high-protein food beginning in 1903, when the first can rolled off the assembly line. By 1918, skyrocketing sales made it one of America’s most popular seafoods. In the decades that followed, the American tuna industry employed thousands, yet at at mid-century production started to fade. Concerns about toxic levels of methylmercury, by-catch issues, and over-harvesting all contributed to the demise of the industry today, when only three major canned tuna brands exist in the United States, all foreign owned. A remarkable cast of characters— fishermen, advertisers, immigrants, epicures, and environmentalists, among many others—populate this fascinating chronicle of American tastes and the forces that influence them.




Tuna for Today


Book Description




The Barbara Pym Cookbook


Book Description

DIVBarbara Pym’s sister Hilary teams with cookbook author Honor Wyatt to bring together this mouthwatering collection of family recipes, memories, and anecdotes drawn from Pym’s diaries and letters, as well her most acclaimed novels /divDIV Straight from the kitchen of Barbara Pym, this winning cookbook delivers a delectable treat for readers who like their meals served with a generous helping of literary aplomb. Sharing favorite family recipes that Pym incorporated into her novels, The Barbara Pym Cookbook reveals how the author’s life intersected with those of her memorable characters./divDIV /divDIVInside you’ll find British classics such as steak and kidney pie, plum cake, sausage rolls, and toad-in-the-hole—dishes that Pym’s characters would often prepare for each other. Other treats, such as moussaka and risotto, reflect Pym’s fascination with Greece and Italy. Throughout, the recipes are interwoven with references to Pym’s novels; Dulcie’s musings on “love apples” from No Fond Return of Love accompany directions for tomatoes à la Provençale, for instance. There are glimpses of Pym’s personal life, too, such as her description of kipper pâté for lunch with Philip Larkin. The Barbara Pym Cookbook is a must-have for both budding cooks and Pym aficionados./div




Tuna Cookbook


Book Description

Discover a wide range of delicious and simple to cook tuna recipes inside my new tuna recipe book, Tuna Cookbook: A Selection of Delicious & Easy Tuna Recipes. A must-read book for anyone wanting to discover new tuna-based recipes or for those who want to explore the world of simple to prepare, easy to cook and tasty tuna dishes from breakfast to lunch, from appetizers to entree. Inside my new tuna cookbook, you will discover: Delicious Tuna Recipes. A selection of delicious, juicy and flavorful recipes that feature tuna as their main ingredient. From easy to prepare tuna dishes to flavorful international meals featuring tuna, you'll find a wide variety of delicious tuna recipes inside. Detailed Preparation & Cooking Instructions. Because cooking with tuna does not have to be difficult, all of the tuna recipes contained inside my tuna cookbook are so simple to follow and easy to cook a complete newcomer to cooking tuna could have dinner on the table without any issues. Quick & Easy Tuna Recipes. Many of the recipes contained inside this tuna cookbook can be ready in under 30 minutes from fridge to table, simply follow the recipes and have the perfect meal ready in next to no time with perfectly flavorful results each and every time. Download my tuna cookbook right now and access the full range of delicious and easy tuna recipes contained inside and begin experiencing flavorful, tender, perfectly cooked and delicious tuna-based dishes like never before.