First Farm in the Valley


Book Description

Six-year-old Anna Pellowski’s older siblings, Jacob, Franciszek, Barney, Mary and Pauline are exposed to English at school, but only Polish is spoken at home. The younger children—Anna, Julian, Anton barely know a word of their new country’s language, but then neither do many of their neighbors. When the family goes to town to celebrate the 100th birthday of the United States, the speaker gives his speech in a mix of German, Polish, Bohemian and Norwegian! Some years before, in the mid 1800’s, Anna’s mother, father and brother Baby Jacob had come from Poland to live in a tiny sod house in Western Wisconsin and establish the very first farm in the entire Latsch Valley. Now the growing family lives in a real house, with neighbors on every side, and the world for quietly curious Anna is filled with fascinating possibilities—as well as lots of hard work. Sometimes she dreams of going back to the Poland she is always hearing about, but increasingly she realizes that life in Latsch Valley, with its rich cultural rhythm of work, play and religious faith, holds everything she could possibly want.




The Valley Farmer


Book Description




Winding Valley Farm


Book Description

A young girl shares pleasures and disappointments with the other members of a large Wisconsin farm family in the early twentieth century.




Passing Farms Enduring Values


Book Description




Betsy's Up-and-Down Year


Book Description

This is the fifth and final book in the Latsch Valley Farm series, recounting the lives of four generations of a Polish-American extended family, living in neighbouring homesteads in Wisconsin. A sequel to Willow Wind Farm, we follow Betsy Korb, now aged eight going on nine, as she learns the lessons of sharing, making up after quarrels, running errands and broadening her experiences within her large and loving family, under the firm and wise direction of Mom and Dad and underpinned by their Catholic faith. Told in a highly readable style, the author, Betsy’s aunt, has carefully observed the triumphs and disasters in the life of the inquisitive and independent-minded Betsy as she grapples with the ups and downs of growing up, setting them in the warm context of family life—the Korbs’ own life and the bigger one that seems to fill Latsch Valley and spill out into the world beyond.




A Walk at the Farm


Book Description

Kenny and Amber take some of the farm animals for a walk.




Born-Again Dirt


Book Description

Do you desire to glorify God through the way you farm? Are you tired of reading books on farming and food production that ignore God as Creator? Have you ever wondered what agriculture would look like if it was based on the Bible instead of on evolution, Mother Nature, or the latest manipulations of life by science? In Born Again Dirt, Noah Sanders encourages Christian farmers to evaluate their farming methods in light of Scripture. This book looks at various Biblical principles related to agriculture and provides examples of practical application. Topics covered include: -Designing farms as beautiful, fruitful homes. -Honoring God's design in farm production -Growing crops that honor the Lord -Marketing as ministry -The idolatry of modern agriculture -Advantages of the farming lifestyle -Starting a farm and making a living. Without claiming to have all the answers, Born Again Dirt seeks to inspire you to develop a vision for God-glorifying agriculture . This book is a must read for any Christian who is a full time farmer, backyard gardener, or for anyone who desires a more Biblical view of agriculture.




Dutch Farmer in the Missouri Valley


Book Description

The letters Dutch immigrant Ulbe Eringa wrote home from the United States are rich with information on farming, the family, the household economy, church activities, and school involvement as he related them to his relatives back in the Netherlands. His memoirs, written in 1942 and 1943, supplement the letters and provide details about his life before emigrating. Brian Beltman's introduction and chapter-by-chapter commentary place Eringa's story within its historical context, complementing findings that there has been more continuity than discontinuity between the European past and the American ethnic experience.




Child in the Valley


Book Description

"For fans of Ian McGuire's The North Water and Michael Punke's The Revenant, Child in the Valley by Gordy Sauer is a coming-of-age story set in the harsh landscape of Gold Rush America, centering on a orphan's journey to California in a wagon train of ruthless 49ers. Seventeen-year-old Joshua Gaines is suddenly orphaned in 1849, and after discovering that his foster father has left him deeply in debt, he flees his St. Louis home for Independence, Missouri. There, he plans to offer his medical expertise in exchange for passage to California in a Gold Rush party. Joshua is initially rebuffed given his youth and inexperience, but as his resentment and greed grow, a chance encounter with a ruthless adventurer and an ex-slave enlists him in a party comprised of provincial identical twins and a wealthy Englishman. The party departs overland along a 1,500-mile trail carved out by hardship, disease, violence, and death. When finally they arrive starving and exhausted in California's Sacramento Valley, Joshua discovers that attaining those riches is not as simple as pulling them from the riverbed, forcing him to redefine his sense of morality within the context of his greed; his complex sexuality; and the growing, though still-fledgling, American government. This novel is part of the Cold Mountain Fund Series, in partnership with Charles Frazier"--




Organic


Book Description

A gorgeous book about food, with information and commentaries from the top chefs behind a number of renowned American restaurants. The Hudson Valley in New York has become a hub of culinary creativity - an epicentre for the local, organic, sustainable food movement. With its rich agricultural land, awareness of sustainable living and increasing demand for local, organic food, the farm-to-table 'locavore' (those who only eat locally-sourced food) movement is gathering momentum across the area.