Cumulated Index to the Books
Author :
Publisher :
Page : 1132 pages
File Size : 18,30 MB
Release : 1999
Category : American literature
ISBN :
Author :
Publisher :
Page : 1132 pages
File Size : 18,30 MB
Release : 1999
Category : American literature
ISBN :
Author :
Publisher :
Page : 272 pages
File Size : 31,51 MB
Release : 1998
Category : Books
ISBN :
Author : Ed Bowker Staff
Publisher : R. R. Bowker
Page : 3274 pages
File Size : 35,4 MB
Release : 2004
Category : Reference
ISBN : 9780835246422
Author : Tom Wolfe
Publisher : Schiffer Craft
Page : 0 pages
File Size : 26,7 MB
Release : 1998
Category : Crafts & Hobbies
ISBN : 9780764305009
Tom carves with sweet potatoes, which are firm enough to take the knife, and inexpensive enough to take a mistake or two. That makes them the perfect medium for new carvers or for experienced carvers learning new techniques. And there is more!!! As the vegetables dry and wizen, they take on wrinkles and twists that give them truly surprising and delightful character. Like woodcarvings, carved vegetables become a permanent artistic expression.
Author :
Publisher :
Page : 3054 pages
File Size : 24,69 MB
Release : 2001
Category : American literature
ISBN :
Author : Pat Frank
Publisher : Harper Collins
Page : 354 pages
File Size : 46,71 MB
Release : 2005-07-05
Category : Fiction
ISBN : 0060741872
The classic apocalyptic novel that stunned the world.
Author : Barbara Kingsolver
Publisher : Harper Collins
Page : 578 pages
File Size : 31,16 MB
Release : 2009-10-13
Category : Fiction
ISBN : 0061804819
New York Times Bestseller • Finalist for the Pulitzer Prize • An Oprah's Book Club Selection “Powerful . . . [Kingsolver] has with infinitely steady hands worked the prickly threads of religion, politics, race, sin and redemption into a thing of terrible beauty.” —Los Angeles Times Book Review The Poisonwood Bible, now celebrating its 25th anniversary, established Barbara Kingsolver as one of the most thoughtful and daring of modern writers. Taking its place alongside the classic works of postcolonial literature, it is a suspenseful epic of one family's tragic undoing and remarkable reconstruction over the course of three decades in Africa. The story is told by the wife and four daughters of Nathan Price, a fierce, evangelical Baptist who takes his family and mission to the Belgian Congo in 1959. They carry with them everything they believe they will need from home, but soon find that all of it—from garden seeds to Scripture—is calamitously transformed on African soil. The novel is set against one of the most dramatic political chronicles of the twentieth century: the Congo's fight for independence from Belgium, the murder of its first elected prime minister, the CIA coup to install his replacement, and the insidious progress of a world economic order that robs the fledgling African nation of its autonomy. Against this backdrop, Orleanna Price reconstructs the story of her evangelist husband's part in the Western assault on Africa, a tale indelibly darkened by her own losses and unanswerable questions about her own culpability. Also narrating the story, by turns, are her four daughters—the teenaged Rachel; adolescent twins Leah and Adah; and Ruth May, a prescient five-year-old. These sharply observant girls, who arrive in the Congo with racial preconceptions forged in 1950s Georgia, will be marked in surprisingly different ways by their father's intractable mission, and by Africa itself. Ultimately each must strike her own separate path to salvation. Their passionately intertwined stories become a compelling exploration of moral risk and personal responsibility.
Author : Linda Civitello
Publisher : John Wiley & Sons
Page : 448 pages
File Size : 27,86 MB
Release : 2011-03-29
Category : Cooking
ISBN : 0470403713
Cuisine and Culture presents a multicultural and multiethnic approach that draws connections between major historical events and how and why these events affected and defined the culinary traditions of different societies. Witty and engaging, Civitello shows how history has shaped our diet--and how food has affected history. Prehistoric societies are explored all the way to present day issues such as genetically modified foods and the rise of celebrity chefs. Civitello's humorous tone and deep knowledge are the perfect antidote to the usual scholarly and academic treatment of this universally important subject.
Author : Joseph Deniker
Publisher :
Page : 662 pages
File Size : 13,87 MB
Release : 1906
Category : Anthropology
ISBN :
Author : Darina Allen
Publisher : Kyle Books
Page : 1085 pages
File Size : 32,33 MB
Release : 2018-11-05
Category : Cooking
ISBN : 085783696X
Ireland's rich culinary heritage is brought to life in this new edition of Darina's bestselling Irish Traditional Cooking. With 300 traditional dishes, including 100 new recipes, this is the most comprehensive and entertaining tome on the subject. Each recipe is complemented by tips, tales, historical insights and common Irish customs, many of which have been passed down from one generation to the next. Darina's fascination with Ireland's culinary heritage is illustrated with chapters on Broths & Soups, Fish, Game, Vegetables and Cakes & Biscuits. She uses the finest of Ireland's natural produce to give us recipes such as Sea Spinach Soup, Potted Ballycotton Shrimps with Melba Toast and Rhubarb Fool.