Toothsome dishes
Author : Carrie Davenport
Publisher :
Page : 214 pages
File Size : 44,19 MB
Release : 1885
Category :
ISBN :
Author : Carrie Davenport
Publisher :
Page : 214 pages
File Size : 44,19 MB
Release : 1885
Category :
ISBN :
Author :
Publisher :
Page : 800 pages
File Size : 11,40 MB
Release : 1924
Category : Home economics
ISBN :
Author : George Knottesford Fortescue
Publisher :
Page : 730 pages
File Size : 43,56 MB
Release : 1891
Category :
ISBN :
Author : Maria Parloa
Publisher :
Page : 976 pages
File Size : 29,53 MB
Release : 1887
Category : Cookery
ISBN :
Author : Edward Jewitt Wheeler
Publisher :
Page : 510 pages
File Size : 28,93 MB
Release : 1890
Category :
ISBN :
Author : Aberdeen (Scotland). Public library
Publisher :
Page : 712 pages
File Size : 32,12 MB
Release : 1886
Category : Library catalogs
ISBN :
Author :
Publisher :
Page : 540 pages
File Size : 28,87 MB
Release : 1904
Category :
ISBN :
Author : Butterick Publishing Company
Publisher :
Page : 238 pages
File Size : 16,78 MB
Release : 1925
Category : Advertising
ISBN :
This book profiles a hypothetical pantry shelf of the mid-1920s, briefly exploring the history of the items on the shelf. Some of the items owed their popularity to innovations in science and industry that made it practicable to ship and store food. Others became popular through effective advertising. Many of the brands, products, and corporations profiled here are household names decades later: Campbell's soup, Coca Cola, Cream of Wheat, Canada Dry ginger ale, Fleischmann's yeast, Heinz ketchup, Gulden's mustard, Jello-O, Welch's grape juice, Kraft cheese, Gold Dust dish-washing powder, Colgate, and Borden's condensed and evaporated milk.
Author :
Publisher :
Page : 650 pages
File Size : 46,12 MB
Release : 1904
Category : Architecture, Domestic
ISBN :
Author :
Publisher :
Page : 200 pages
File Size : 40,70 MB
Release : 1905
Category :
ISBN :