Travels with Barley


Book Description

Do beer yeast rustlers really exist? Who patented the Beer Goddess? How can you tell a Beer Geek from a Beer Nazi? Where exactly is Beervana? Does Big Beer hate Little Beer? Ken Wells, a novelist, Pulitzer Prize finalist, and longtime Wall Street Journal writer, answers these questions and more by bringing a keen eye and prodigious reportage to the people and passions that have propelled beer into America's favorite alcoholic beverage and the beer industry into a $75 billion commercial juggernaut, not to mention a potent force in American culture. Travels with Barley is a lively, literate tour through the precincts of the beer makers, sellers, drinkers, and thinkers who collectively drive the mighty River of Beer onward. The heart of the book is a journey along the Mississippi River, from Minnesota to Louisiana, in a quixotic search for the Perfect Beer Joint -- a journey that turns out to be the perfect pretext for viewing America through the prism of a beer glass. Along the river, you'll visit the beer bar once owned by the brewer Al Capone, glide by The World's Largest Six Pack, and check into Elvis Presley's Heartbreak Hotel to plumb the surprisingly controversial question of whether Elvis actually drank beer. But the trip also includes numerous detours up quirky tributaries, among them: a visit to an Extreme Beer maker in Delaware with ambitions to make 50-proof brew, a look at the murky world of beer yeast rustlers in California, and a journey to the portals of ultimate beer power at the Anheuser-Busch plant in St. Louis, where making the grade as a Clydesdale draft horse is harder than you might imagine. Entertaining, enlightening, and written with Wells's trademark verve, Travels with Barley is a perfect gift -- not just for America's 84 million beer enthusiasts, but for all discerning readers of flavorful nonfiction.




The Travels Volume One


Book Description

Volume One of the thirteenth-century Venetian explorer’s famous travelogue, recounting his historic journeys through Asia and his encounters with Kublai Khan. In 1271, Marco Polo embarked from Venice on a voyage to China. Together with his father and uncle, he came upon the court of the Mongolian emperor Kublai Khan. After twenty years in the service of the Great Khan, the Polos returned home—only for Marco to be taken prisoner during a conflict between Venice and Genoa. While detained, Marco recounted the incredible stories of his many travels—through China, Burma, Sumatra, India, and Siam, across the Gobi Desert and the mountains of Tibet, encountering strange customs, religions, fabrics, and spices—to his fellow prisoner, the scribe Rustichello da Pisa. Marco Polo’s epic travelogue brought vivid depictions of the Far East to medieval Europe, offering a fascinating glimpse into lands and cultures previously unknown to Western scholars. The first book of this two-volume edition encompasses Polo’s journeys through the Middle East and Central Asia, and his introduction to Kublai Khan.




The Historian


Book Description

The record-breaking phenomenon from Elizabeth Kostova is a celebrated masterpiece that "refashioned the vampire myth into a compelling contemporary novel, a late-night page-turner" (San Francisco Chronicle). Breathtakingly suspenseful and beautifully written, The Historian is the story of a young woman plunged into a labyrinth where the secrets of her family’s past connect to an inconceivable evil: the dark fifteenth-century reign of Vlad the Impaler and a time-defying pact that may have kept his awful work alive through the ages. The search for the truth becomes an adventure of monumental proportions, taking us from monasteries and dusty libraries to the capitals of Eastern Europe—in a feat of storytelling so rich, so hypnotic, so exciting that it has enthralled readers around the world. “Part thriller, part history, part romance...Kostova has a keen sense of storytelling and she has a marvelous tale to tell.” —Baltimore Sun




Whimsey


Book Description

"Whimsey is a novel of southern fiction with a splash of magic and a touch of fantasy, topped with a sprinkling of humor. The magic was already there when cigar-smoking matriarch Elizabeth Calhoun established an artist's colony on an island off the coast of Georgia and named it Whimsey. Elizabeth's ghost still drops in from time to time to make sure things are going as she planned. There's also a wicked pixie named Earlene who fancies tight-fitting designer clothes and Louboutin stilettos. Elizabeth's grandniece, Emma Hamilton Foley, a once-promising jewelry designer who moved away from the island, now fears her talent has deserted her. Along with her four best childhood friends, she has been invited to be a resident artist at Whimsey's new upscale gallery, Les étoiles. To join them, she'll need to regain her talent, face the demons from her past and her feelings about Eli Tatnall, whom she loved as a girl. Will moving back to the Island of Whimsey bring the magic back?"--P. [4] of cover.




My Name Is Harley and This Is My Story


Book Description

A look at the life of a Corgi named Harley Doodle Barley, born on the 4th of July. He travels and capers around with his Mom and Dad and shares his story with full color photographs.







Tartine Book No. 3


Book Description

The third in a series of classic, collectible cookbooks from Tartine Bakery & Cafe, one of the great bakeries, Tartine Book No. 3 is a revolutionary, and altogether timely, exploration of baking with whole grains. The narrative of Chad Robertson's search for ancient flavors in heirloom grains is interwoven with 85 recipes for whole-grain versions of Tartine favorites. Robertson shares his groundbreaking new methods of bread baking including new techniques for whole-grain loaves, as well as porridge breads and loaves made with sprouted grains. This book also revisits the iconic Tartine Bakery pastry recipes, reformulating them to include whole grains, nut milks, and alternative sweeteners. More than 100 photographs of the journey, the bread, the pastry and the people, make this is a must-have reference for the modern baker.




Not a Hazardous Sport


Book Description

Nigel Barley travels to Sulawesi in Indonesia to live among the Torajan people, known for their spectacular buildings and elaborate ancestor cults. At last he is following his own advice to students, to do their anthropological fieldwork 'somewhere where the inhabitants are beautiful, friendly, where you would like the food.' Barley explores the island on horseback and in buses jammed to the gunnels, and meets priests faithful to the old animist rituals. With his customary wit, he takes the reader deep into this complex but adaptable society. Reversing the habitual patterns of anthropology, Barley then invites four Torajan carvers to London to build a traditional rice barn at the Museum of Mankind. The observer becomes the observed. Now, it is Barley's turn to explain the absurdities of an English city to his bemused guests, in a glorious finale to a trilogy of anthropological journeys that began with The Innocent Anthropologist and continued with A Plague of Caterpillars (both published by Eland). A postscript, penned thirty years after these adventures had been concluded, confirms the rich arc of this story-line of role reversals.




A Plague of Caterpillars


Book Description

When local contacts tipped off Nigel Barley that the Dowayo circumcision ceremony was about to take place, he immediately left London for the village in northern Cameroon where he had lived as a field anthropologist for 18 months. The Dowayos are a mountain people that perform their elaborate, fascinating and fearsome ceremony at six or seven year intervals. It was an opportunity that was too good to miss, a key moment to test the balance of tradition and modernity. Yet, like much else in this hilarious book - the circumcision ceremony was to prove frustratingly elusive.This very failure, compounded by the plague of caterpillars of the book's title allows Nigel Barley to concentrate on everyday life in Dowayoland and the tattered remnants of an overripe French colonial legacy. In the meantime, witchcraft fills the Cameroonian air, a man is lied to by his own foot and an earnest German traveller shows explicit birth-control propaganda to the respectable tribespeople. Beneath the joy and shared laughter in this comic masterpiece lies skilful and wise reflection on the problems facing people of different cultures as they try to understand one another. A Plague of Caterpillars is the second in Barley's trilogy of anthropological journeys that began with The Innocent Anthropologist and ended with Not A Hazardous Sport (all published by Eland).




Spicebox Kitchen


Book Description

A renowned chef and physician shares her secrets to a healthy life in this cookbook filled with healthy recipes that will fuel and energize your body and mind. "I like to think of a spicebox as the cook's equivalent of a doctor's bag--containing the essential tools to use in the art of cooking. Learning to use spices is the best way to add interest and vibrancy to simple home cooking."—from the Introduction In her first cookbook, chef and physician Linda Shiue puts the phrase "let food be thy medicine" to the test. With 175 vegetarian and pescatarian recipes curated from her own kitchen, Dr. Shiue takes you on a journey of vibrant, fresh flavors through a range of spices from amchar masala to za'atar. With a comprehensive "Healthy Cooking 101" chapter, lists of the healthiest ingredients out there, and tips for prevention, Spicebox Kitchen is a culinary wellness trip you can take in your own kitchen.