The Kind Earth Cookbook


Book Description

The Kind Earth Cookbook is a plant-based journey of extraordinary culinary delight where you'll find energising breakfasts, delectable snacks, vibrant salads, nourishing dips, scrumptious vegan burgers, main meals that everyone will love, and desserts to delight your soul.




Trinity's Conscious Kitchen


Book Description

Trinity's Conscious Kitchen is a divinely inspired invitation into a world of transformational eating, introducing original, vegan, wheat-free, sugar-free recipes. Most people who eat this way not only experience optimal health, but also greater spiritual, mental and emotional clarity. Trinity began her journey into conscious eating after a profound spiritual awakening in 1995 and is delighted to bring you this unique and delicious collection of compassionate and thought provoking recipes inspired over years of catering for spiritual retreats. The recipes invite you to explore what is right for you and enfold what resonates into your daily life.




Christ and the Cosmos


Book Description

Keith Ward clarifies the Trinitarian doctrine in light of contemporary scientific thought, offering a coherent, wholly monotheistic interpretation of God.




Eat a Little Better


Book Description

Sam Kass, former chef to the Obamas and White House food policy advisor, makes it easier to do a little better for your diet--and the environment--every day, through smart ways to think about shopping, setting up your kitchen so the healthy stuff comes to hand most naturally, and through 90 delicious, simple recipes. JAMES BEARD AWARD WINNER • IACP AWARD FINALIST This book lays out Kass's plan to eat a little better. Knowing that sustainability and healthfulness come most, well, sustainably when new habits and choices seem appealing rather than drastic and punitive, Kass shares his philosophy and methods to help make it easy to choose, cook, and eat delicious foods without depriving yourself of agency or pleasure. He knows that going organic, local, and so forth all the time is just not realistic for most people, and that's ok--it's all about choosing and doing a little better, and how those choices add up to big change. It's the philosophy he helped the Obamas instill in their home, both in Chicago and that big white one in Washington.




Normal People


Book Description

NOW AN EMMY-NOMINATED HULU ORIGINAL SERIES • NEW YORK TIMES BESTSELLER • LONGLISTED FOR THE BOOKER PRIZE • “A stunning novel about the transformative power of relationships” (People) from the author of Conversations with Friends, “a master of the literary page-turner” (J. Courtney Sullivan). “[A] novel that demands to be read compulsively, in one sitting.”—The Washington Post ONE OF ENTERTAINMENT WEEKLY’S TEN BEST NOVELS OF THE DECADE TEN BEST BOOKS OF THE YEAR: People, Slate, The New York Public Library, Harvard Crimson Connell and Marianne grew up in the same small town, but the similarities end there. At school, Connell is popular and well liked, while Marianne is a loner. But when the two strike up a conversation—awkward but electrifying—something life changing begins. A year later, they’re both studying at Trinity College in Dublin. Marianne has found her feet in a new social world while Connell hangs at the sidelines, shy and uncertain. Throughout their years at university, Marianne and Connell circle one another, straying toward other people and possibilities but always magnetically, irresistibly drawn back together. And as she veers into self-destruction and he begins to search for meaning elsewhere, each must confront how far they are willing to go to save the other. Normal People is the story of mutual fascination, friendship, and love. It takes us from that first conversation to the years beyond, in the company of two people who try to stay apart but find that they can’t. WINNER: The British Book Award, The Costa Book Award, The An Post Irish Novel of the Year, Sunday Times Young Writer of the Year Award BEST BOOKS OF THE YEAR: The New York Times, The New York Times Book Review, Oprah Daily, Time, NPR, The Washington Post, Vogue, Esquire, Glamour, Elle, Marie Claire, Vox, The Paris Review, Good Housekeeping, Town & Country




The Green Road: A Novel


Book Description

One of the Guardian's 100 Best Books of the 21st Century "With language so vibrant it practically has a pulse, Enright makes an exquisitely drawn case for the possibility of growth, love and transformation at any age." —People From internationally acclaimed author Anne Enright comes a shattering novel set in a small town on Ireland's Atlantic coast. The Green Road is a tale of family and fracture, compassion and selfishness—a book about the gaps in the human heart and how we strive to fill them. Spanning thirty years, The Green Road tells the story of Rosaleen, matriarch of the Madigans, a family on the cusp of either coming together or falling irreparably apart. As they grow up, Rosaleen's four children leave the west of Ireland for lives they could have never imagined in Dublin, New York, and Mali, West Africa. In her early old age their difficult, wonderful mother announces that she’s decided to sell the house and divide the proceeds. Her adult children come back for a last Christmas, with the feeling that their childhoods are being erased, their personal history bought and sold. A profoundly moving work about a family's desperate attempt to recover the relationships they've lost and forge the ones they never had, The Green Road is Enright's most mature, accomplished, and unforgettable novel to date.




Root-to-Stalk Cooking


Book Description

A cookbook featuring more than 65 recipes that make use of the parts of vegetables that typically get thrown away, including stalks, tops, ribs, fronds, and stems, with creative tips for making the most of seasonal ingredients to stretch the kitchen dollar. Make the Most of Your Produce! Don’t discard those carrot tops, broccoli stalks, potato peels, and pea pods. The secret that creative restaurant chefs and thrifty great-grandmothers share is that these, and other common kitchen scraps, are both edible and wonderfully flavorful. Root-to-Stalk Cooking provides savvy cooks with the inspiration, tips, and techniques to transform trimmings into delicious meals. Corn husks and cobs make for rich Corn-Pancetta Puddings in Corn Husk Baskets, watermelon rinds shine in a crisp and refreshing Thai Watermelon Salad, and velvety green leek tops star in Leek Greens Stir Fry with Salty Pork. Featuring sixty-five recipes that celebrate the whole vegetable, Root-to-Stalk Cooking helps you get the most out of your seasonal ingredients. By using husks, roots, skins, cores, stems, seeds, and rinds to their full potential, you’ll discover a whole new world of flavors while reducing waste and saving money.




Subjective Consciousness


Book Description

Uriah Kriegel develops an objective theory of what it is for a mental state to be conscious. The key idea is that consciousness arises when self-awareness and world-awareness are integrated in the right way. Conscious mental states differ from unconscious ones in that, whatever else they represent, they represent themselves in a very specific way.




Lady Father


Book Description

"Lady Father" is a narrative account of my journey through the ordination process in the Episcopal Diocese of Southern Virginia of the 1980's and the subsequent years of ordained ministry. As the first female admitted to the ordination process by the Rt. Rev. C. Charles Vach , 7th Bishop of Southern Virginia, who was then a strong and vocal opponent of the ordination of women, I was a "reluctant pioneer." Dubbed "the Lady Father," I have served the church for 25 years and I am now offering my experiences and the insights I learned from them to others who feel a similar call and who may find themselves on a similar journey "against the flow." "Lady Father" is filled with anecdotes that will ring true with many clergy, bring hope to those aspiring to ordination, and shed light on the continuing debate in the Church over who should be ordained. "The Process" described in the book is a journey most clergy have traveled, but my story is a unique blend of the obstacles, denials, and rejections I faced and overcame, along with the uplifting moments and spiritual growth that came out of the struggle. It is truthful and so, at times, it is painful; it is often light-hearted, even humorous; it is moving as it deals with real people, real events, and real emotions; and, most of all, it is mine - my story, my journey, my life.




Changed by Grace


Book Description

Victor C. Kitchen was a New York City advertising executive who wrote one of the Oxford Group's most important books. He also went to the same Oxford Group meetings as Bill Wilson, who later became the co-founder of Alcoholics Anonymous. This is a book about A. A.'s roots in the Oxford Group, as seen through the pages of Kitchen's work. It explains how the key ideas, which the two movements shared, arose out of the evolution of the modern evangelical movement. The author begins with John Wesley's Aldersgate experience in 1738 and traces this understanding of the healing power of grace down to Kitchen's and Bill W's time, traversing en route the world of nineteenth century revivalism, the Keswick holiness movement, and the early twentieth century foreign missionary effort. The great theme, around which all of this is centered, is that of God's grace as the power to change human character itself. This book shows what faith and grace are really about. It shows how even faith mixed with doubt can lead us into true spiritual awakening, and it explains the basic nuts and bolts required to obtain a constant conscious contact with a God of our understanding. "Each century produces a small handful of great spiritual books. I believe strongly that Changed by Grace is going to prove one of the greatest of our present century. The best way to describe it is to say that it does for us today what William James' Varieties of Religious Experience did for the world of a hundred years ago."-John Barleycorn in The Waynedale News.