Vrikshayurvedic Farming


Book Description




Krishi-Parashara


Book Description

Ancient Sanskrit text with English translation on trees and plants.




Make It Big: Inspirational and Motivational Stories of Achievers and Influencers


Book Description

Make it Big’ has fifteen achievers and influencers candidly sharing their life journeys that are inspirational and motivational. They are achievers from varied fields. For them, their work is their passion, an expression of their creativity, and a source of joy. They have transformed their dreams into reality through perseverance and commitment. And their hallmark is their pursuit of excellence. These inspirational and motivational stories are penned by the achievers and influencers themselves. And these stories will take you on their fascinating and amazing journeys in the fields of lepidoptery, organic farming, nature science, travel, adventure, architecture, gastronomy, performing arts, visual arts, economics, teaching, fashion, parenting and social work. There are stories that reveal how entrepreneurs, innovators and social-preneurs have become achievers and influencers. And there are stories that point to how sustainability is a significant goal for us to pursue today. The stories all show that the paths and journeys of the achievers and influencers are as incredible as their achievements and influence are awesome. The stories may inspire and motivate you in choosing a career, opting for a profession, following a vocation or going with your calling. And you could very well be on your way to becoming an achiever and influencer yourself. Make It Big: Inspirational and Motivational Stories of Achievers and Influencers by Kalyani, N: "Make It Big" is a book that may feature inspirational stories of achievers and influencers from various fields. It could offer readers motivation and insights into the journeys of successful individuals. Key Aspects of the Book "Make It Big: Inspirational and Motivational Stories of Achievers and Influencers": Success Stories: The book may showcase real-life success stories of individuals who have achieved greatness in their respective domains. Motivational Insights: It might provide motivational insights and lessons drawn from the experiences of achievers. Diverse Profiles: "Make It Big" could include a diverse range of profiles, offering inspiration to a wide audience. The author, N Kalyani, may be a writer and motivator dedicated to sharing stories of success and motivation.




Vegetables for Nutrition and Entrepreneurship


Book Description

This edited book is compiled by renowned Horticultural scientist Padma Shri Prof. Brahma Singh and Former Head of Vegetable Science Division, ICAR-IARI, New Delhi Dr Pritam Kalia. The book is mainly focused on two aspects of vegetable crops nutrition and entrepreneurial potential. The book explains the importance of vegetables crops as essential food items for managing food security and malnutrition. Since vitamins and minerals deficiency is on the increase globally, this book highlights the presence and availability of essential nutrients, vitamins in addition to other food constituents necessary for human health. The book also emphasizes on the potential of vegetables crops as an affordable avenue for entrepreneurial ventures. It explains the important steps in respect of vegetable crops, such as production, harvesting, packaging, transport, storage, marketing of fresh vegetables, processing and value-addition etc. The book chapters are written in simple language with recent scientific developments by the experienced and acknowledged scientists in the field. The book is a useful reading material for curriculum and examination requirements of undergraduate and postgraduate, and other university examinations. It is also of interest to professionals, researchers, policy makers and potential entrepreneurs in the field of vegetable crop farming.




Vr̥kṣāyurveda of Parāśara


Book Description

Sanskrit treatise, with translation and notes on botany.




The Complete Book on Organic Farming and Production of Organic Compost


Book Description

 Organic farming, composed of organic fertilizers as an integral virtue, continues to remain a lucrative bet for the expanding agricultural industry, in line with growing organic food appeal to consumers as a healthy and ethical choice. Beyond ethics, organic fertilizers are gaining significant traction on account of numerous environmental benefits, such as enhanced soil structure and water conservation. Growing awareness among farmers about the nutritional benefits of plant based and animal based fertilizers and their role in promoting growth of earthworm and other microbiological activities vital for plant growth are fuelling adoption of organic fertilizers. Animal based organic fertilizers are garnering significant traction over plant based variants owing to their good aeration and water retention capabilities that enhance the soil fertility. As consumers today are inclined towards clean labels and seeking transparency in everything they consume, organic has emerged as a promising approach to address these concerns. In light of these beneficial aspects of organic approaches and after gauging the futuristic opportunistic value of organic fertilizers. Increasing health issues such as diabetes, obesity and digestive disorders are also one of the factors driving the growth of the organic food. The increased accessibility of organic food and beverages in retail outlets make it more convenient for consumers to purchase these products. Asia-Pacific is also expected to rapidly increase in CAGR, owing to the changing lifestyles and increase in consumer disposable income. Organic food products and shifting consumer preference towards organic food are among the major factors expected to boost demand for organic food products in India. Growing awareness among the consumers regarding the benefits of organic fertilizers over chemical fertilizers, and increasing awareness among farmers and cultivators towards eco-friendly fertilizers. The escalating demand for organic food products is likely to create a dire need for large scale development of organic fertilizers in the forthcoming years, which in turn will create a wide field of opportunities for stakeholders. Sensing the growing demand for organic fertilizers, market goliaths have shifted their focus on expanding their organic fertilizer produce to capitalize on the growing unmet demand from consumers. The book cover various aspects related to different organic farming and production of organic compost with their agriculture process and also provides contact details of machinery suppliers with equipment photographs and plant layout. A total guide to manufacturing and entrepreneurial success in one of today’s organic farming and compost industry. This book is one-stop guide to one of the fastest growing sectors of the organic farming and compost industry, where opportunities abound for manufacturers, retailers, and entrepreneurs. This is the only complete handbook on the commercial production of organic farming and compost. It serves up a feast of how-to information, from concept to purchasing equipment




An Agricultural Testament


Book Description

Why is there a cow on the front cover of this book? This is a book about agriculture, and farm animals have become unfashionable in some quarters. Cows, it turns out, are responsible for global warming, climate change, and so, no doubt, rising sea levels and chemtrails. But any real farmer, from any time in history, knows that this is not true. Animals have been around forever. Animals are a vital part of an insanely complex living system. Anyone who knows the basics of regenerative agriculture understands this. Albert Howard spent years studying and using the methods of traditional Asian agriculture, and shows in this book that the fertility and health of the soil depend on humus, in the production of which animal materials play an vital role. A healthy soil needs animal inputs. Animals in agriculture are central; they're right in there with fungi. This message is not welcomed by those who would feed the modern world a diet of plant-based, lab-grown food substitutes that have lists of ingredients as long as your arm, and are going to save the planet using gene-spliced soybeans and 3D printed pizzas. So, the cow and her calf are on the cover to redress the balance, and also to feature as one of the stars of this book (along with sugar cane, waste pits, and public servants). She was the photogenic one. Albert Howard's text has been thoroughly re-edited in this new version of his book. The habit, common at the time, of using long paragraphs is not preferred by modern readers, so the text has been extensively 'reparagraphed'. Grammar has been tweaked, and styles have been adopted. Headings have been added, infinitives unsplit. The changes made have been to make things more comfortable for modern eyes and tastes. The sense and intention of the author has not been altered at all, of course. We hope that Albert Howard would approve of this reworking of his book. His ideas are more important than ever. Wendell Berry wrote in The Last Whole Earth Catalog "Howard's discoveries and methods, and their implications, are given in detail in An Agricultural Testament. They are of enormous usefulness to gardeners and farmers, and to anyone who may be interested in the history and the problems of land use. But aside from its practical worth, Howard's book is valuable for his ability to place his facts and insights within the perspective of history. This book is a critique of civilisations, judging them not by their artefacts and victories, but by their response to the sacred duty of handing over to the next generation, unimpaired, the heritage of a fertile soil."







Trends in Agriculture and Soil Pollution Research


Book Description

Pollution is undesirable state of the natural environment being contaminated with harmful substances as a consequence of human activities so that the environment becomes harmful or unfit for living things; especially applicable to the contamination of soil, water, or the atmosphere by the discharge of harmful substances. In addition to the harm, either present or future and known or unknown, to living beings, pollution cleanup and surveillance are enormous financial drains of the economies of the world. This volume details outstanding research covering agriculture and soil pollution.




Integrated Organic Farming Systems: Approach for Efficient Food Production and Environmental Sustainability


Book Description

Researchers and policy planners are in search of a solution to address the twin challenges of maximizing agricultural production while maintaining/ improving ecosystem sustainability. Enhancing farm productivity is needed in certain regions of the world to satisfy local food consumption and farmers' needs. Linear economy-based-input intensive conventional agriculture (CAPS) has increased production output but has not made agriculture more sustainable. Henceforth, a farming system that aims to reduce the adverse impact on the environment, as well as enhance agricultural productivity by reducing environmental footprint and improving soil health and economic wellbeing is needed in the present day. Integrated organic farming systems (IOFS) involve residue recycling, bio-intensive cropping, high-tech horticulture, mushroom, dairy, poultry, fishery, apiary, etc can improve the ecosystem health and augment the income and livelihood security of the growers. Worldwide, IOFS are gaining popularity due to improved ecosystem services and improving farm productivity and livelihood security. Hence, IOFS- a circular economy-based (reuse-recycle-repair) agricultural production system can be alternatives to energy-intensive inputs based on CAPS. Hence, there is an urgent need to select suitable IOFS models with proper resource optimization for productivity maximization and better ecosystem sustainability. Undoubtedly IOFS reduces energy use from synthetic agrochemicals but food production in IOFS is highly dependent on fossil fuel energy that must be addressed urgently. Despite the enormous positive outlooks, there are several challenges in the adoption of IOFS models. The IOFS is a multiproduct-oriented production system that needs multi specialties and marketing. Capacity building and infrastructure development are also great challenges in adopting IOFS. Moreover, the development of IOFS models is highly individualistic, and location-specific production systems need proper resource optimization and characterization. Hence, the development of site-specific IOFS models to maintain food quality with productivity improvement is a genuine issue to the researchers, which needs to be addressed. Papers (original research/review/letter to the editors) spanning across the discipline related to the IOFS development in sustainable ways are encouraged for inclusion in this research topic. Papers should explicitly cover ecosystem restoration, farm productivity, and profitability and could have a specific focus on the following areas: -the IOFS models for enhancing productivity and environmental quality through an integrated management approach aiming at the maximization of use efficiencies -the management of biomass waste to restore the soil fertility, and ecosystem services the effect of integrated management practices on greenhouse gas emissions and energy use -Critical approaches for climate-smart food production systems