The Fair Labor Standards Act
Author : Ellen C. Kearns
Publisher : Greenwood Press
Page : 1756 pages
File Size : 35,37 MB
Release : 1999
Category : Business & Economics
ISBN : 9781570181085
Author : Ellen C. Kearns
Publisher : Greenwood Press
Page : 1756 pages
File Size : 35,37 MB
Release : 1999
Category : Business & Economics
ISBN : 9781570181085
Author : United States. Wage and Hour and Public Contracts Divisions
Publisher :
Page : 28 pages
File Size : 36,30 MB
Release : 1963
Category :
ISBN :
Author : Institute of Medicine
Publisher : National Academies Press
Page : 354 pages
File Size : 24,89 MB
Release : 2008-06-10
Category : Technology & Engineering
ISBN : 0309177693
The agriculture, forestry, and fishing sectors are the cornerstone of industries that produce food, fiber, and biofuel. The National Institute for Occupational Safety and Health (NIOSH) conducts research in order to improve worker safety and health in these sectors. This National Research Council book reviews the NIOSH Agriculture, Forestry, and Fishing Program to evaluate the 1) relevance of its work to improvements in occupational safety and health and 2) the impact of research in reducing workplace illnesses and injuries. The assessment reveals that the program has made meaningful contributions to improving worker safety and health in these fields. To enhance the relevance and impact of its work and fulfill its mission, the NIOSH Agriculture, Forestry, and Fishing Program should provide national leadership, coordination of research, and activities to transfer findings, technologies, and information into practice. The program will also benefit from establishing strategic goals and implementing a comprehensive surveillance system in order to better identify and track worker populations at risk.
Author :
Publisher :
Page : 200 pages
File Size : 25,74 MB
Release : 1991
Category : Agricultural wages
ISBN :
Author : United States. Employment Standards Administration
Publisher :
Page : 210 pages
File Size : 12,93 MB
Release : 1979
Category : Government publications
ISBN :
Author : Margaret Gray
Publisher : Univ of California Press
Page : 240 pages
File Size : 48,66 MB
Release : 2014
Category : Business & Economics
ISBN : 0520276698
Labor and the Locavore focuses on one of the most vibrant local food economies in the country, the Hudson Valley that supplies New York restaurants and farmers markets. Based on more than a decade's in-depth interviews with workers, farmers, and others, Gray clearly documents how the romance of small family farms serves to mask the predicament of their migrant workforce. She also explores the historical roots of farmworkers' substandard conditions and examines the region's shift from black to Latino workers.--Publisher description.
Author :
Publisher :
Page : 52 pages
File Size : 30,43 MB
Release : 1970
Category : Agricultural laborers
ISBN :
Author :
Publisher :
Page : 48 pages
File Size : 46,79 MB
Release : 1995
Category : Agricultural laborers
ISBN :
Author : United States. Employment Standards Administration
Publisher :
Page : 142 pages
File Size : 23,62 MB
Release : 1971
Category : Agricultural wages
ISBN :
Author : J. Edward Taylor
Publisher : Academic Press
Page : 244 pages
File Size : 40,72 MB
Release : 2018-11-29
Category : Business & Economics
ISBN : 0128172681
The Farm Labor Problem: A Global Perspective explores the unique character of agricultural labor markets and the implications for food production, farm worker welfare and advocacy, and immigration policy. Agricultural labor markets differ from other labor markets in fundamental ways related to seasonality and uncertainty, and they evolve differently than other labor markets as economies develop. We weave economic analysis with the history of agricultural labor markets using data and real-world events. The farm labor history of California and the United States is particularly rich, so it plays a central role in the book, but the book has a global perspective ensuring its relevance to Europe and high-income Asian countries. The chapters in this book provide readers with the basics for understanding how farm labor markets work (labor in agricultural household models, farm labor supply and demand, spatial market equilibria); farm labor and immigration policy; farm labor organizing; farm employment and rural poverty; unionization and the United Farm Workers movement; the Fair Food Program as a new approach to collective bargaining; the declining immigrant farm labor supply; and what economic development in relatively low-income countries portends for the future of agriculture in the United States and other high-income countries. The book concludes with a chapter called "Robots in the Fields," which extrapolates current trends to a perhaps not-so-distant future. The Farm Labor Problem serves as both a guide to policy makers, farmworker advocates and international development organizations and as a textbook for students of agricultural economics and economics. - Describes the unique character of agricultural labor markets providing consequential insights - Contextualizes the economics of agricultural labor with a global perspective - Examines the history of farm labor, immigration, policy and collective bargaining with a view to the future