Guidelines for the Implementation of MARPOL


Book Description

The Marine Environment Protection Committee (MEPC) of IMO, at its sixty-second session in July 2011, adopted the Revised MARPOL Annex V, concerning Regulations for the prevention of pollution by garbage from ships, which enters into force on 1 January 2013. The associated guidelines which assist States and industry in the implementation of MARPOL Annex V have been reviewed and updated and two Guidelines were adopted in March 2012 at MEPC's sixty-third session. The 2012 edition of this publication contains: the 2012 Guidelines for the implementation of MARPOL Annex V (resolution MEPC.219(63)); the 2012 Guidelines for the development of garbage management plans (resolution MEPC.220(63)); and the Revised MARPOL Annex V (resolution MEPC.201(62)).




Food Waste Log Book


Book Description

Kitchen Food & Drink Waste Log Book | Food Waste Food Tracker With this Food Waste Log Book, you can keep track of food spills, spoilage, free meals, tastings, and more in order to reduce food waste. The kitchen logbook is an excellent source for creating statistical reports to monitor food hygiene and track the cost of food waste. It also aids to track and reduce the food waste cost, and guides you to manage your kitchen in a cost-effective manner. It helps in maintaining the record and kept at one place in an organized manner. It aids in the prevention of spread of harmful bacteria, maintain health and safety standards, and produce food inspection reports. It includes: Month Date Time Item Description / Food Type Reason for Waste Quantity Cost per Unit Total Cost Recorded by Initials This Food Hygiene Logbook is perfect for catering, hotels, restaurants, offices, commercial kitchen, pubs, schools, cafes, any place where food is prepared on the premises. It includes: Dimensions: 8.5" x 11" (21.59 x 27.94 cm) Pages: 108 Cover Finish: Matt Paper Color: White




Biosafety in the Laboratory


Book Description

Biosafety in the Laboratory is a concise set of practical guidelines for handling and disposing of biohazardous material. The consensus of top experts in laboratory safety, this volume provides the information needed for immediate improvement of safety practices. It discusses high- and low-risk biological agents (including the highest-risk materials handled in labs today), presents the "seven basic rules of biosafety," addresses special issues such as the shipping of dangerous materials, covers waste disposal in detail, offers a checklist for administering laboratory safetyâ€"and more.




Food Hygiene Record Book


Book Description

This Food Hygiene Record Book includes Kitchen Cleaning Log, Food Temperature Log Book with Inventory Management & Food Wastage Log Kitchen hygiene is essential for any commercial kitchen or organization; it's vital to keep a record and able to supervise your kitchen on day to day basis. This book is perfect to log all important details, which includes kitchen cleaning schedule, temperature recording of the fridge freezer with food inventory counts, managing the food waste and its related cost. This kitchen log book serves as an excellent guide and aids in the creation of statistical reports to monitor hygiene and cleaning activity. It also allows in maintaining the record and kept at one place in an organized manner. It helps to reduce the potential spread of harmful bacteria, maintain health and safety standards, and produce food inspection reports. This Food Hygiene Logbook is perfect for catering, hotels, restaurants, offices, commercial kitchen, pubs, schools, cafes, or any place where food is prepared on the premises. It comprises the following sections: Kitchen Deep Cleaning Checklist Record Log Book. Warm Unit or Fridge/ Freezer Temperature Log Book with Food Inventory Tracker. Food Waste Tracker. It includes: Dimensions: 8.5" x 11" (21.59 x 27.94 cm) Pages: 108 Cover Finish: Matt Paper Color: White




U. S. Chart No. 1 - 13th Edition: Symbols, Abbreviations and Terms Used on Paper and Electronic Navigational Charts


Book Description

As in previous editions, the symbols used on paper nautical charts produced by NOAA and the NGA and digital raster representations of those charts, such as NOAA Raster Nautical Chart (NOAA RNC's), are presented in lettered sections organized in categories, such as Landmarks, Depths, and Lights.







Marine fuel sulphur record book


Book Description

Essential for all vessels who wish to enter an Emission Control Area, are at berth in a United Kingdom port, or a UK passenger ship operating in UK waters and controlled waters or any other passenger ship which calls at a port in the UK. The Merchant Shipping (prevention of Air Pollution from Ships) Regulation 2008, as amended, require that the master of a ship to which the regulations apply make a record to demonstrate compliance for any ship using separate fuel oils and make a record of any fuel changeover operation. The master of a ship to which the regulations apply is required to make a record: (a) in the case of a UK ship, in a log book in the format prescribed in Appendix 6 to Merchant Shipping Notice 1819 (M+F); (b) in the case of any other ship, in a ship's log book. This log book has been approved by the Maritime and Coastguard Agency for use on United Kingdom ships when recording the use of maritime fuel oil in accordance with the requirements of Annex VI of MARPOL and for ships at berth in United Kingdom ports in accordance with EU Directive 199/32/EC, as amended by Directive 2005/33/EC regarding the sulphur content of marine fuels.




RCRA Waste Management


Book Description




Farm Log


Book Description

This unique farm management record book, organizer is a perfect way to keep track of your business homestead. It will be great to help keep all your farming, bookkeeping & important records information all in one place. If you're a planner, this is a must have. The interior of this notebook includes prompts & space to write: Contact Page - Write your Name, Address, Phone Number, Start & End Dates of this Record. Business Details - Write Business Name, Address, Email, Fax, Phone, Website, Logbook Details, & Notes. Livestock Record - Date, Number, Type, Start & End: Quantity, Average Weight, Value, Balance. Equipment Maintenance & Repair - Date, Month, Equipment, Inspection, Maintenance, Repair, Services Required, Date of Service or Repair Farm Expenses - Date, Expenses, Cost, Remarks Farm Income - Date, Source, Description, Method of Payment, Amount Notes - Any other important information you wish to record such as farms inventory, garden plan, goat tracker, monthly notes, accounting notes, financial note & records, etc. This notebook will be a great resource note to look back on. Makes a wonderful gift for busy ranchers & farmers, farm living folks, and planners. Journals & logbooks help keep all your planning and important information all in one place. Size is 8x10 inches, 146 pages, soft matte finish cover, quality white paper, black ink, paperback, farm design.




Password & Account Number Book


Book Description

Thanks everyone who buy the paperback edition (ISBN-10: 1984172069). This book improves indexing labels and font magnification, and comes in a hardcover version. Hope you like it. Over time we may forget some password, bank account number, keywords, social media, bills or online account info. It is big trouble for many people. This notebook is a good helper for you to keep all your password information together and secure. The Book Contains @60 pages @6"" x 9"" Buy it and Save your passwords today!