Author : Claire Ptak
Publisher : The Experiment
Page : 161 pages
File Size : 15,9 MB
Release : 2011-10-11
Category : Cooking
ISBN : 1615190392
A collection of whoopie pies--a classic treat that has recently rocketed to popularity--includes seasonal flavors like Easter rhubarb with vanilla custard, indulgent treats like pumpkin with cream cheese and cute party snacks like mocha-orange with espresso whipped cream. Original.
Author : Nancy Griffin
Publisher : Down East Books
Page : 198 pages
File Size : 28,36 MB
Release : 2010-06-01
Category : Cooking
ISBN : 0892729848
Whoopie pies could be declared the official Maine dessert, and many assert that the rotund chocolate confection originated there, although Pennsylvania actually has a an equally strong claim to that honor. No matter-aficionados in both locales never tire of the giant sandwich cookies, and the comfort-food treats are enjoying a renaissance as bakeries offer gourmet versions on the Internet. This little book is a wide-ranging, lighthearted look at whoopie pies and the folks who love them. This book contains 16 recipes including healthy, gluten-free, and zucchini whoopie pies!
Author : Sarah Billingsley
Publisher : Chronicle Books
Page : 121 pages
File Size : 24,74 MB
Release : 2010-07-01
Category : Cooking
ISBN : 0811878228
“Their book delivers more than (marshmallow) fluff. Their recipes offer new ideas for mixing and matching flavors and fillings.” —Tasting Table Is it a cake? Is it a cookie? With such deliciously soft and sweet cream-filled snacks, does it matter? The Internet is abuzz with recipes and stories of whoopie pie folklore, while customers everywhere are descending on bakeries in droves demanding these delectable treats. This adorable volume—the only cookbook devoted entirely to whoopie pies—features more than 40 mix-and-match recipes, including the classic chocolate with marshmallow cream and a range of bright flavor combinations such as red velvet, green tea, pumpkin with a tangy cream cheese filling, and oatmeal with, yes, maple-bacon buttercream. With plenty of color photos and hand-drawn illustrations, dozens of DIY decorating instructions, fun facts and baking tips, Whoopie Pies will make a welcome addition to any baker’s bookshelf. “Authors Sarah Billingsley and Amy Treadwell provide you with all the tools necessary to whip up a batch (or two, or three . . . ) of a variety of whoopie pies that will pretty much guarantee your addiction to these retro treats.” —CookThatBook “Sarah Billingsley and Amy Treadwell give us a gourmet take on whoopie pies—without sacrificing any of the decadence or childlike delight!” —Errant Dreams “The book offers some general tidbits on making, storing and freezing whoopie pies as well as some fun facts . . . I was surprised at how easy these are to make and how tasty even my results were.” —EverythingMom
Author : Viola Goren
Publisher : Charlesbridge Publishing
Page : 146 pages
File Size : 25,56 MB
Release : 2011-10-01
Category : Cooking
ISBN : 1936140527
80 new imaginative and indulgent creations for a traditional favorite. The newest buzz on the culinary scene is a traditional favorite: the irresistibly tasty Whoopie Pie. This all-embracing cookbook covers all things Whoopie, from the ultimate classic marshmallow version to new, imaginative, and indulgent creations. Renowned pastry chef and restaurant owner Viola Goren has come up with 80 exciting and easy-to-follow recipes, both savory and sweet. Imagine a yummy Nutella-filled pie, with its rich hazelnut and chocolate flavor melting in your mouth. Or one made with a peanutty Snickers’ bar, dreamy vanilla cream, or delicious dulce de leche! For something a little different, whip up a fruity delight, including Cherry, Blueberry, or Apple and Calvados Whoopies. Sophisticated palates will love Goren’s unique savory Whoopies, perfect to enjoy as an entrée, side dish, or snack. They feature such mouthwatering fillings as smoked salmon and chives; spinach and walnuts; cheddar cheese and olives; and sun-dried tomato and basil. And, because no treat is more festive than a Whoopie Pie, there’s an entire chapter devoted to holidays and celebrations, including seasonal delicacies for a birthday, a gluten-free Passover recipe, yummy Christmas gingerbread, and much more. Plus, Goren serves up trade secrets, chef’s tricks, and cooking tips. She covers all the essentials, from equipment to techniques and even to decorating ideas—so even novice bakers have no excuse! With so many tempting choices, there’s sure to be a Whoopie Pie that will tickle everyone’s fancy.
Author : Heather Vogel Frederick
Publisher : Simon and Schuster
Page : 368 pages
File Size : 36,40 MB
Release : 2014-11-04
Category : Juvenile Fiction
ISBN : 1442429747
An unsent letter in a first edition copy of Charlotte’s Web leads to a hunt for treasure in this heartwarming middle grade mystery from the author of The Mother-Daughter Book Club. Now that Truly Lovejoy’s father has been injured by an IED in Afghanistan and is having trouble finding work back home, the family moves from Texas to tiny Pumpkin Falls, New Hampshire, to take over Lovejoy’s Books, a struggling bookstore that’s been in the family for one hundred years. With two older brothers and two younger sisters clamoring for attention, her mother back in school, and everyone up to their eyebrows trying to keep Lovejoy’s Books afloat, Truly feels more overlooked than usual. So she pours herself into uncovering the mystery of an undelivered letter she finds stuck in a valuable autographed first edition of Charlotte’s Web, which subsequently goes missing from the bookshop. What’s inside the envelope leads Truly and her new Pumpkin Falls friends on a madcap treasure hunt around town, chasing clues that could spell danger. Fans of Heather Vogel Frederick’s Mother-Daughter Book Club series “will rejoice for a new series with a similarly cozy New England setting, great characters, and literary references to beloved classics” (School Library Journal).
Author : Mowie Kay
Publisher : Anness Pub Limited
Page : 96 pages
File Size : 34,83 MB
Release : 2011
Category : Cooking
ISBN : 9780754817574
Bring the indulgence of the bakery to your own home with this sensational new book, containing a treat for every taste.
Author : Sherry Gore
Publisher : Thomas Nelson
Page : 256 pages
File Size : 28,41 MB
Release : 2013-05-07
Category : Cooking
ISBN : 0310335558
Unbeknownst to many folks outside the Amish Mennonite population in America, Pinecraft, Florida?a village tucked away in the heart of Sarasota?is the vacation paradise of the Plain People. Sherry Gore has put together Simply Delicious Amish Cooking which represents the people who make Pinecraft unique. Unlike any other Plain community in the world, this village is a virtual melting pot of Amish and Mennonites from around the world, intermingled with people like former editor-in-chief of Cooking & Such Magazine and author Sherry Gore’s family who live there year-round. Simply Delicious Amish Cooking features hundreds of easy-to-prepare recipes and 16 full-color photographs and black-and-white photographs throughout. In this cookbook, you’ll discover traditional favorites such as: Sweet Potato Sweet Mash, Mrs. Byler’s Glazed Donuts, Fried Alligator Nuggets, Grilled Lime Fish Fillets, Strawberry Mango Smoothies and more! Interspersed with the recipes are true-life stories about births, engagements, weddings, deaths, funerals, celebrations, wildlife encounters and accidents told through years of Sherry’s Letters from Home column published in?The Budget, the Amish newspaper. Simply Delicious Amish Cooking offers readers a faith-based, family-focused perspective of the simple way of life of the Plain People. It is truly a breath of fresh air from Sarasota, Florida.
Author : Nicole Hunn
Publisher : Da Capo Lifelong Books
Page : 282 pages
File Size : 45,2 MB
Release : 2011-02-22
Category : Cooking
ISBN : 0738214736
Gluten-free cooking has never been this easy—or affordable! Tired of spending three times as much (or more) on gluten-free prepared foods? If you’re ready to slash the cost of your grocery bill, you’ve come to the right place. In Gluten-Free on a Shoestring, savvy mom Nicole Hunn shows how every gluten-free family can eat well without breaking the bank. Inside this comprehensive cookbook, you’ll find 125 delicious and inexpensive gluten-free recipes for savory dinners, favorite desserts, comfort foods, and more, plus Nicole’s top money-saving secrets. Recipes include: Apple-Cinnamon Toaster Pastries • Focaccia • Spinach Dip • Ricotta Gnocchi • Chicken Pot Pie • Szechuan Meatballs • Tortilla Soup •Baked Eggplant Parmesan• Never-Fail White Sandwich Bread • Banana Cream Pie with Graham Cracker Crust • Blueberry Muffins • Cinnamon Rolls • Perfect Chocolate Birthday Cake With advice on the best values and where to find them, meal planning strategies, and pantry-stocking tips, Gluten-Free on a Shoestring is your essential guide. Never fall victim to the overpriced, pre-packaged gluten-free aisle again. Roll on by—happier, healthier, and wealthier.
Author : Emily Jenkins
Publisher : Harper Collins
Page : 127 pages
File Size : 30,9 MB
Release : 2013-07-23
Category : Juvenile Fiction
ISBN : 0062208438
The adventures of Brooklyn boy Hank Wolowitz and his invisible—but not imaginary—friend continue with The Whoopie Pie War, the third book in the Invisible Inkling series by Emily Jenkins. A truck selling ice-cream whoopie pies sets up right in front of the ice-cream shop belonging to Hank’s family, and it’s taking away all the shop’s business. His dad is going crazy. His mom is furious. Hank and Inkling, his invisible bandapat, aren’t going to take it. The Whoopie Pie War is on! They’ll do whatever it takes to beat the whoopie pie truck—unicorn costumes, extreme kindness, an army of supervillains. The illustrated chapter book’s mix of silliness, fantasy, strong sense of place, and a realistic family make it a great pick for middle-grade readers.
Author : Elisabeth Antoine
Publisher : Goodman Publishers
Page : 0 pages
File Size : 41,44 MB
Release : 2013
Category : Cake decorating
ISBN : 9781416208860
Welcome to Be Sweet: Decorated Whoopie Pies and enter Whooptopia, a place where smiling frogs sit upon lily pads, sweet spiders perch in their webs, and UFOs land neatly in your kitchen. Dessert just got a makeover! Join the Be Sweet baking team of Elisabeth Antoine and Elizabeth Herring and create scrumptiously fun decorated whoopie pies that will delight everyone. Organized in two sections, Decorated Whoopie Pies includes more than 200 step-by-step full-color photographs. Part One includes instructions and full-color photographs on baking whoopie pies (mold or free-form); how to fill and assemble the pies; and how to make simple decorations (stenciling, dusting, and dipping). Part Two includes recipes for 14 decorated whoopie pies using fondant, 14 whoopie batter recipes, 14 filling recipes, and 14 different decorative toppings; each recipe includes 10 step-by-step full-color photographs on how to decorate your pie. You can do it! is the author's rallying cry and they will show you how.
