Wildlife Utilization in Latin America
Author : Juhani Ojasti
Publisher : Food & Agriculture Org.
Page : 258 pages
File Size : 47,43 MB
Release : 1996
Category : Nature
ISBN : 9789251033166
Author : Juhani Ojasti
Publisher : Food & Agriculture Org.
Page : 258 pages
File Size : 47,43 MB
Release : 1996
Category : Nature
ISBN : 9789251033166
Author : Eric Dinerstein
Publisher : World Bank Publications
Page : 172 pages
File Size : 47,64 MB
Release : 1995
Category : Nature
ISBN :
Approach; Major ecosystem types, major habitat types, and ecoregions of LAC; Conservation status of terretrial ecoregions of LAC; Biological distinctiveness of territorial ecoregions of LAC at different biogeographic scales results; Integrating biological distinctiveness and conservation status; Conservation assessment of mangrove ecosystems.
Author : V.J. Taylor
Publisher : Springer Science & Business Media
Page : 460 pages
File Size : 26,96 MB
Release : 1996-08-31
Category : Nature
ISBN : 9780412644207
Human exploitation of other mammals has passed through three histori cal phases, distinct in their ecological significance though overlapping in time. Initially, Homo sapiens was a predator, particularly of herbivores but also of fur-bearing predators. From about 11 000 years ago, goats and sheep were domesticated in the Middle East, rapidly replacing gazelles and other game as the principal source of meat. The principal crops, including wheat and barley, were taken into agriculture at about the same time, and the resulting Neolithic farming culture spread slowly from there over the subsequent 10 500 years. In a few places such as Mexico, Peru and China, this Middle Eastern culture met and merged with agricultural traditions that had made a similar but independent transition. These agricultural traditions provided the essential support for the industrial revolution, and for a third phase of industrial exploita tion of mammals. In this chapter, these themes are drawn out and their ecological signifi cance is investigated. Some of the impacts of humans on other mammals require consideration on a world-wide basis, but the chapter concen trates, parochially, on Great Britain. What have been the ecological consequences of our exploitation of other mammals? 2. 2 HISTORICAL PHASES OF EXPLOITATION 2. 2. 1 Predatory man Our nearest relatives - chimpanzees, orang utans and gorillas - are essentially forest species, deriving most of their diet from the fruits of forest trees and the shoots and leaves of plants.
Author : Sue Lee Mossman
Publisher :
Page : 110 pages
File Size : 43,92 MB
Release : 1976
Category : Game protection
ISBN :
Author : Coad, L.
Publisher : CIFOR
Page : 216 pages
File Size : 48,15 MB
Release : 2019-01-30
Category :
ISBN : 602387083X
The meat of wild species, referred to in this report as ‘wild meat’, is an essential source of protein and a generator of income for millions of forest-living communities in tropical and subtropical regions. However, unsustainable harvest rates currently
Author : Shane P. Mahoney
Publisher : JHU Press
Page : 177 pages
File Size : 15,6 MB
Release : 2019-09-10
Category : Science
ISBN : 1421432811
The foremost experts on the North American Model of Wildlife Conservation come together to discuss its role in the rescue, recovery, and future of our wildlife resources. At the end of the nineteenth century, North America suffered a catastrophic loss of wildlife driven by unbridled resource extraction, market hunting, and unrelenting subsistence killing. This crisis led powerful political forces in the United States and Canada to collaborate in the hopes of reversing the process, not merely halting the extinctions but returning wildlife to abundance. While there was great understanding of how to manage wildlife in Europe, where wildlife management was an old, mature profession, Continental methods depended on social values often unacceptable to North Americans. Even Canada, a loyal colony of England, abandoned wildlife management as practiced in the mother country and joined forces with like-minded Americans to develop a revolutionary system of wildlife conservation. In time, and surviving the close scrutiny and hard ongoing debate of open, democratic societies, this series of conservation practices became known as the North American Model of Wildlife Conservation. In this book, editors Shane P. Mahoney and Valerius Geist, both leading authorities on the North American Model, bring together their expert colleagues to provide a comprehensive overview of the origins, achievements, and shortcomings of this highly successful conservation approach. This volume • reviews the emergence of conservation in late nineteenth–early twentieth century North America • provides detailed explorations of the Model's institutions, principles, laws, and policies • places the Model within ecological, cultural, and socioeconomic contexts • describes the many economic, social, and cultural benefits of wildlife restoration and management • addresses the Model's challenges and limitations while pointing to emerging opportunities for increasing inclusivity and optimizing implementation Studying the North American experience offers insight into how institutionalizing policies and laws while incentivizing citizen engagement can result in a resilient framework for conservation. Written for wildlife professionals, researchers, and students, this book explores the factors that helped fashion an enduring conservation system, one that has not only rescued, recovered, and sustainably utilized wildlife for over a century, but that has also advanced a significant economic driver and a greater scientific understanding of wildlife ecology. Contributors: Leonard A. Brennan, Rosie Cooney, James L. Cummins, Kathryn Frens, Valerius Geist, James R. Heffelfinger, David G. Hewitt, Paul R. Krausman, Shane P. Mahoney, John F. Organ, James Peek, William Porter, John Sandlos, James A. Schaefer
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 116 pages
File Size : 30,2 MB
Release : 1997
Category : Nature
ISBN : 9789251040324
Author : Jean-Luc E. Cartron
Publisher : Oxford University Press
Page : 513 pages
File Size : 10,71 MB
Release : 2005-08-25
Category : History
ISBN : 0195156722
This book describes the biodiversity and biogeography of nothern Mexico, documents the biological importance of regional ecosystems and the impacts of human land use on the conservation status of plants and wildlife. It should become the standard source document for the conservation status of species and ecosystems in this region, which is of unusual biological interest because of its high biodiversity and highly varied landscape and biological zonation.
Author : José Roberto Moreira
Publisher : Springer Science & Business Media
Page : 424 pages
File Size : 25,48 MB
Release : 2012-08-16
Category : Nature
ISBN : 1461440009
The capybara is the neotropical mammal with the highest potential for production and domestication. Amongst the favorable characteristics for domestication we can list its high prolificacy, rapid growth rate, a herbivorous diet, social behavior and relative tameness. The genus (with only two species) is found from the Panama Canal to the north of Argentina on the east of the Andes. Chile is the only country in South America where the capybara is not found. The species is eaten all over its range, especially by poor, rural and traditional communities engaged in subsistence hunting. On the other hand, in large urban settlements wildlife is consumed by city dwellers as a delicacy. The sustainable management of capybara in the wild has been adopted by some South American countries, while others have encouraged capybara rearing in captivity.
Author :
Publisher :
Page : 568 pages
File Size : 11,65 MB
Release : 1993
Category : Conservation of natural resources
ISBN :