The yes-you-can Anti-CANCER Book - Our Nutrition - Our Friend and Enemy: Cancer Cell Feeder, Cancer Cell-Killers, Cancer Cell Preventers


Book Description

This Anti-cancer-book is very important for your whole family, doctors, healers, patients as well as healthy people. A scientific study conducted on Afro-Americans confirms: An African diet lowers cancer risk in only two weeks. According to this study, in which he participants changed their diet from a western diet to an African diet, the risk of falling ill with colon cancer was significantly lowered. In this book you will find out the reasons. Studies say, that Graviola can eliminate cancer cells up to 10.000 times more effectively than a chemotherapy and, in contrast to chemotherapy, does not attack healthy cells. Therefore they confirm what natural medics in Africa have known all along. Cancer can be prevented and combated. In this book, the author shows you, how you can use those healing powers on your own. It is simple and natural, and you do not need expensive pharma products. The author, Dantse, enriches you with top tips and innovative information and delicious cooking recipes from Africa and introduces you to foods that are real cancer-cell-killers. In this book, Dantse combines findings of conventional medicine and natural medicine, which might be new and surprising for many of us. This book is for your whole family, for doctors and healers, for patients and healthy people. It includes: • A list of all vitamins and minerals: in which foods they are found, their anti-cancer function, what causes a deficiency • A list of anti-cancer vitamins and minerals • A list of toxins and chemicals in foods that cause cancer and countermeasures • Alkaline, bitter, acidic foods and how they work against cancer • All about antioxidants, what foods they are found in and how they kill cancer cells • A list of some tropical foods with strong anti-cancer healing power • A list of African miracle carbohydrates, most effective anti-cancer fighters • A detailed listing of many anti-cancer foods by food type: anti-cancer fruits, anti-cancer nuts, anti-cancer vegetables, anti-cancer fats and much more. • Explanation why vegetable oil is indispensable in the fight against cancer • How to get a healthy intestinal flora and why this is the basis of the successful fight against cancer • How the sun prevents cancer and inhibits cancer cells • Natural antibiotics • African-inspired cooking recipes for a complete week that effectively prevent cancer and prevent the development of cancer cells • And much more




Yes, You Can Wear That


Book Description

Embrace your inner couture cutie and feel confident in wearing what you want and living out loud with these style tips and tricks from a plus-size, body-positive, and colorful content creator. Thank goodness in this modern era, we know that rocking a bikini or a pink power suit isn’t limited by our size, by our height, by our age, but sometimes it’s hard to translate what we know is possible into our day to day. Our beauty standards are changing every day to be more inclusive, bolder, and louder to celebrate our inner and outer cutie! In Yes, You Can Wear That, body-positive content creator, Abby Hoy of @ThePennyDarling guides you through what to wear by making it clear that you can (and should!) wear anything. Hoy helps you feel confident and find a wardrove that’s totally “YOU.” In every situation and for any occasion—from first dates to weddings, from high-power job interviews to learning to love our jiggly tummies—you can dress and feel confident for every part of your life. Part style guide, part body-positive manifesto, this book is an encouraging reminder that you can be beautiful, bold, and confident at any size.




Coffee Will Make You Black


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“A funny, fresh novel about growing up African-American in 1960s Chicago” by an author who “writes like Terry McMillan’s kid sister” (Entertainment Weekly). In this hilarious and insightful coming-of-age novel, author April Sinclair introduces the charming Jean “Stevie” Stevenson, a young woman raised on Chicago’s South Side during an era of irrevocable social upheaval. Curious and witty, bold but naïve, Stevie grows up debating the qualities of good hair and dark skin. As the years pass, her family and neighborhood are changed by the times, from the War on Poverty to race riots and the assassination of Martin Luther King Jr., from “Black Is Beautiful” to Black Power. Against this remarkable backdrop, Stevie makes the sometimes harrowing, often comic, always enthralling transformation into a young adult—socially aware, discovering her sexuality, and proud of her identity. “Whether she’s dealing with a subject as monumental as the civil rights movement or as intimate as Stevie’s first sexual encounters,” writes the Los Angeles Times, “Sinclair never fails to make you laugh and never sacrifices the narrative to make a point.” Winner of the Carl Sandburg Award from the Friends of the Chicago Public Library and named a best book of the year in young adult fiction by the American Library Association, Coffee Will Make You Black is an exquisite portrait of adolescence that will resonate with readers of all ages.




I AM LOST


Book Description

Not everyone in the world to cherish their first love Not everyone in this world pursues their childhood dreams Not everyone in the world has deep emotions A 10th standard 17-year-old school boy absconds from his house because his father scolded him brutally. He comes back after 15 years as a rich and successful man. What happened? What are the events in his life from when he absconded to his becoming a successful man?




Report


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Spice Mill


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Reports


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Yes, You Can! And Freeze and Dry It, Too


Book Description

Preserving food is hot! The local food movement gains even more popularity as consumers return to vegetable gardening to grow their own food. They increasingly have become interested in the techniques for “putting up” their bounty. Driven by the recession; the need for healthier, chemical-free food,and taste, people everywhere are preserving the abundance of fruits, vegetables, and herbs harvested from their garden (or someone else’s). You don’t even have to grow your own to preserve freshness; non-gardeners too are learning to preserve with locally grown produce bought from local markets. Targeted at anyone who wants to capture the flavor of freshness, whether it’s from making tomato sauce, drying herbs, or preserving jams and jellies.




Sessional Papers


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Felix


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