Zagat World's Top Hotels, Resorts and Spas


Book Description

This ZAGAT Survey gives readers the opportunity to experience what a hotel or resort is really like before even checking in.




Zagat Top U. S. Hotels, Resorts and Spas


Book Description

{\rtf1\ansi\ansicpg1252\deff0{\fonttbl{\f0\fnil\fcharset0 Arial;}} \viewkind4\uc1\pard\lang2057\fs18 This ZAGAT Survey gives readers the opportunity to experience what a hotel or resort is really like before even checking in. \par }




Top U. S. Hotels, Resorts, and Spas 2009


Book Description

ZAGAT 2009 Top US Hotels, Resorts & Spas rates and reviews more than 850 of the foremost hotels, resorts and spas nationwide. Candid, no-punches-pulled appraisals are based on the opinions of the people who know best: nearly 8,000 fellow travellers who have been to these places and are happy to share their unbiased reports on what they found. Over 8,000 people have participated in this survey. The average participant spends approximately thirty-one nights per year in hotels basing this survey on 240,000 hotel room nights per year, or 660 visits per night. The participants are equally divided between men and women with 41% in the 20s and 30s and 59% are 40 and over.




Zagat Top International Hotels, Resorts and Spas


Book Description

This ZAGAT Survey gives readers the opportunity to experience what a hotel or resort is really like before even checking in.




Zagat Boston Restaurants


Book Description

For almost 30 years, ZAGAT has reported on the shared experiences of diners. Here are the results of the 2007/08 BOSTON RESTAURANT SURVEY, covering hundreds of restaurants. The surveyors are men and women of all ages. No matter the economic climate, Boston's appetite for lively dining destinations continues unabated, inspiring ever bolder ventures. For every notable closing, there's another restaurateur waiting in the wings, often joined by an expensive team of architects and designers and ZAGATSURVEY is always there to note the changes. So whether you are looking for the hippest restaurant, where to dine with celebs or find a lunch bargain, the new ZAGATSURVEY 2007/08 BOSTON RESTAURANT guide rates and reviews the city’s best restaurants. The newest guide delivers ZAGAT’S signature comprehensive coverage, rating each restaurant on appeal, decor, service and cost.




Zagat Movie Guide


Book Description

{\rtf1\ansi\ansicpg1252\deff0{\fonttbl{\f0\fnil\fcharset0 Arial;}} \viewkind4\uc1\pard\lang2057\fs18 ZAGAT Survey's \fs20 fifth \i Movie Guide\i0\fs18 - rating and reviewing the top films of all time. Unlike other guidebooks whose choices and opinions come from one or two professional critics, this tells it from the unique perspective of avid filmgoers. \par }




Zagat Top U. S. Hotels, Resorts and Spas


Book Description

his ZAGAT Survey gives readers the opportunity to experience what a hotel or resort is really like before even checking in.




Four Seasons


Book Description

How did a child of immigrants, starting with no background in the hotel business, create the world’s most admired and successful hotel brand? And how has Four Seasons grown so dramatically, over nearly half a century, without losing its focus on exceptional quality and unparalleled service? Isadore Sharp answers these questions in his inspiring memoir. He started out in Toronto, the son of a modest builder from Poland, but ambition and fate rapidly took him beyond his father’s three-man construction business. Sharp learned the hotel business by trial and error. His breakthrough was a vision for a new kind of hotel, featuring superior design, top-quality amenities, and, above all, a deep commitment to service. Today, Four Seasons is widely recognized as the world leader in comfort and luxury—in fact, it sets the standard by which every luxury hotel is measured.




Create a Brand That Inspires


Book Description

It takes strength to compete. Becoming a well-known and well-regarded brand enhances a companys strength. Internal brandingespecially in service industriesis essential for longevity, great competitive strength, and high financial value. Driven by a shared, authentic corporate culture and guided by top management, employees will build brand value in all their actions and interactions every day. Create a Brand That Inspires: How to Sell, Organize, and Sustain Internal Branding effectively addresses three core brand management challenges in readers organizations: selling the brand to senior management, organizing the brand on all management levels, and living the brand within each of the companys internal communities. The book includes sixteen international case studies complete with pictures, interviews and examples from a wide range of industries. The long-term, hands-on experience of the co-authors and their unique perspectives on how to successfully develop and manage internal branding make this study a rewarding read for executives, managers and team leaders.




Zagat Paris Restaurants


Book Description

For almost 30 years, ZAGAT SURVEY has reported on the shared experiences of diners. This book displays the results of the 2007/08 PARIS RESTAURANT SURVEY, covering nearly 1,000.