Author : Deepa Venkatraman
Publisher :
Page : 216 pages
File Size : 13,97 MB
Release : 2019-10-30
Category :
ISBN : 9783346193230
Author : Tyagi, Pankaj Kumar
Publisher : IGI Global
Page : 357 pages
File Size : 13,26 MB
Release : 2024-06-24
Category : Business & Economics
ISBN :
The tourism industry faces a pressing challenge - balancing economic growth with environmental preservation and social responsibility. Traditional tourism models often lead to environmental degradation, cultural homogenization, and economic disparities. Local communities are marginalized, and natural resources are depleted, threatening the industry's long-term sustainability. Moreover, the COVID-19 pandemic has highlighted the industry's vulnerability to external shocks, emphasizing the need for resilient and sustainable practices. Dimensions of Regenerative Practices in Tourism and Hospitality offers a comprehensive solution to these challenges. The book provides practical guidelines for businesses and practitioners to adopt regenerative practices effectively by showcasing innovative and sustainable initiatives. It explores the role of local communities in shaping and benefiting from sustainable tourism, emphasizing the importance of collaboration among stakeholders. Additionally, the book evaluates the environmental impact of different approaches within the industry and promotes ethical behavior, encouraging fair treatment of employees, communities, and cultural heritage.
Author : Peter Csizmadia- Honigh
Publisher :
Page : 451 pages
File Size : 15,59 MB
Release : 2015
Category : Wine
ISBN : 9780993035913
Author : Jasmine Y. Damle
Publisher : Gyan Publishing House
Page : 240 pages
File Size : 16,29 MB
Release : 2011
Category : Food habits
ISBN : 9788178358956
Author : Aakash Singh Rathore
Publisher :
Page : 196 pages
File Size : 17,14 MB
Release : 2006
Category : Cooking
ISBN :
Author : Nicolas Papadopoulos
Publisher : Routledge
Page : 504 pages
File Size : 38,66 MB
Release : 2014-05-01
Category : Business & Economics
ISBN : 1317953193
This is the first-ever book about product and country images. It discusses the nature and role and influence of product-country images in international marketing strategy and consumer behavior. Thousands of companies use country identifiers as part of their international marketing strategy, and hundreds of researchers have studied the ways in which these identifiers influence behavior. As markets become more international, the more prominently the origin of products will figure in sellers' and buyers' decisions. The time is ripe for practitioners and academicians to delve into the insights offered in this seminal volume so as to better prepare for meeting the competitive challenges of the global marketplace. Product-Country Images is a wide-ranging and state-of-the-art book offering specific information and case studies to further understanding of the various aspects of this complex topic.
Author : Ankit Rastogi
Publisher :
Page : 0 pages
File Size : 33,75 MB
Release : 2021
Category :
ISBN :
Author : Syed Ali Raza
Publisher : Emerald Group Publishing
Page : 324 pages
File Size : 38,77 MB
Release : 2023-12-14
Category : Business & Economics
ISBN : 1804556807
Entrepreneurship and Green Finance Practices focuses on critical issues such as the role of Green Financing in Green Entrepreneurship in Asian Countries and looks for the mechanisms that can help in idea-generation and the launching of successful Green Start-ups.
Author : Tom Hyland
Publisher : Createspace Independent Pub
Page : 356 pages
File Size : 27,62 MB
Release : 2013-02-15
Category : Reference
ISBN : 9781480117983
Certainly everyone knows that Italy is one of the world's leading wine producers, yet few understand the vast array of its wines. Beyond Barolo and Brunello: Italy's Most Distinctive Wines is a look at the best examples of virtually every wine type from Italy. Written by an American journalist who has been traveling to wine regions throughout the length and width of Italy for more than a dozen years, this is meant to give wine lovers an insider's glimpse at the finest examples of not only famous wines such as Amarone, Barolo and Brunello, but more importantly, the everyday wines such as Soave, Dolcetto, Nero d'Avola and Verdicchio that are the backbone of the Italian wine industry. There are entries of more than 550 wines from more than 475 producers; each entry describes in detail several specifics about the wine, not only the aromas and flavors, but also the style of the wine as sought by the producer. More than just a technical approach to the Italian wine scene, this is an engaging look into the individuals who continue the work of their ancestors - that of creating a viticultural product that reflects a specific sense of place.
Author : Bill Nesto
Publisher : Univ of California Press
Page : 320 pages
File Size : 40,21 MB
Release : 2013-03-26
Category : Cooking
ISBN : 0520266188
The World of Sicilian Wine provides wine lovers with a comprehensive understanding of Sicilian wine, from its ancient roots to its modern evolution. Offering a guide and map to exploring Sicily, Bill Nesto, an expert in Italian wine, and Frances Di Savino, a student of Italian culture, deliver a substantive appreciation of a vibrant wine region that is one of Europe’s most historic areas and a place where many cultures intersect. From the earliest Greek and Phoenician settlers who colonized the island in the eighth century B.C., the culture of wine has flourished in Sicily. A parade of foreign rulers was similarly drawn to Sicily’s fertile land, sun-filled climate, and strategic position in the Mediterranean. The modern Sicilian quality wine industry was reborn in the 1980s and 1990s with the arrival of wines made with established international varieties and state-of-the-art enology. Sicily is only now rediscovering the quality of its indigenous grape varieties, such as Nero d’Avola, Nerello Mascalese, Frappato, Grillo, and distinctive terroirs such as the slopes of Mount Etna.
