Agriculture and the Common Market


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Agricultural Imports of the European Common Market (Classic Reprint)


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Excerpt from Agricultural Imports of the European Common Market The United States did well in a large part of its agricultural exports to the Community during this ll-year period. This was true for commodities that the eec area either did not produce at all or produced in quantities short of its needs, such as feed grains, cotton, rice, oilseeds, fats and oils, and.meats. The Common Market cloud.has a silver lining. As the economies of the six countries expand, the United States can look forward to larger sales of many favorably situated commodities such as cotton, soybeans, oilseed.meal, hides and skins, and certain fruits. Over 60 percent of u.s. Shipments to the Common Market are products admitted.on favorable terms because they are not competitive with local production. New authority under the Trade Expansion Act of 1962 will help to maintain favorable u.s. Access to the eec market for wheat, wheat flour, feed grains, tobacco, poultry, eggs, and.pork. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.










ERS-foreign


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