Drayton Hall Stories


Book Description

A new portrayal of this 18th-century icon among America's historic sites, Drayton Hall Stories: A Place and Its People is the first book in the nation to focus on a site's recent history using interviews with descendants (both White and Black), board members, staff, donors, architects, historians, preservationists, tourism leaders, and more. Like different pieces of a mosaic, each interview combines with others to create an engaging picture of this one place, revealing never-before-shared family moments, major decisions in preservation and site stewardship, and pioneering efforts to transform a Southern plantation into a site for racial conciliation. Readers will come to see Drayton Hall's people not as stereotypes, but as the real people they were-and are. Maps, photographs, lines of descent, interview questions, a how-to guide, and related website, all provide blueprints for readers who wish to undertake similar endeavors to build community in today's world.




Drayton Hall


Book Description

Reprint of the original, first published in 1871. The publishing house Anatiposi publishes historical books as reprints. Due to their age, these books may have missing pages or inferior quality. Our aim is to preserve these books and make them available to the public so that they do not get lost.




Southern Biscuits


Book Description

The coauthors of Mastering the Art of Southern Cooking share recipes and baking secrets for biscuits of all kinds plus dishes that incorporate them. In Southern Biscuits, Nathalie Dupree and Cynthia Graubart cover every biscuit imaginable, from simple, hassle-free biscuits to embellished biscuits laced with silky goat butter, crunchy pecans, or tangy pimento cheese. The traditional biscuits in this book encompass a number of types, from beaten biscuits of the Old South and England, to Angel Biscuits—a yeast biscuit sturdy enough to split and fill but light enough to melt in your mouth. Other recipes explore dishes that incorporate biscuits, such as Overnight Biscuit Cheese Casserole, or are closely related foods, such as Buttermilk Coffee Cake, or Chicken and Vegetables with Dumplings. Filled with beautiful photography, including dozens of how-to photos showing how to mix, stir, fold, roll, and knead, Southern Biscuits is the definitive biscuit baking book.




Two Hundred Years of Charleston Cooking


Book Description

A 1930s collection of more than 300 recipes from South Carolina housewives and the African American cooks they employed First published in 1930 as 200 Years of Charleston Cooking, this collection of more than three hundred recipes was gathered by Blanche S. Rhett from housewives and their African American cooks in Charleston, South Carolina. From enduring favorites like she-crab soup and Hopping John to forgotten delicacies like cooter (turtle) stew, the recipes Rhett collected were full of family secrets but often lacked precise measurements. With an eye to precision that characterized home economics in the 1930s, Rhett engaged Lettie Gay, director of the Home Institute at the New York Herald Tribune, to interpret, test, and organize the recipes in this book. Two Hundred Years of Charleston Cooking is replete with southern charm and detailed instructions on preparing the likes of shrimp with hominy, cheese straws, and sweet potato pie not to mention more than one hundred pages of delightful cakes and candies. In a new foreword, Rebecca Sharpless, professor of history and author of Cooking in Other Women's Kitchens: Domestic Workers in the South, 1865-1960, provides historical and social context for understanding this groundbreaking book in the 21st century.




The Charleston Freedman's Cottage


Book Description

Charleston's "freedman's cottages" are some of the most understudied and undervalued vernacular buildings in the city, found as far south as Council Street and as far north as North Charleston. Though these cottages have long been associated with African American history and culture, they in fact extend much further into the history and development of Charleston and deserve to be studied and understood. The predominant theory is that these tiny houses, often no larger than five hundred square feet, were constructed by and for freed slaves after the Civil War, due to a rising need for inexpensive housing. Who occupied these houses over time? What were their lives like? Most of them were ordinary citizens to whom we can all relate. Each one of these houses has at least a hundred stories to tell, many of which have been uncovered and recounted here. Join local preservationist Lissa D'Aquisto Felzer as she elevates the freedman's cottages to their rightful place in the history of Charleston architecture.




Camellia Garden Field Guide


Book Description

The Camellia Garden Field Guide is a layperson's guide to camellia-growing fun. This evergreen shrub, besides producing the world's most popular drink (tea), is prized by gardeners for its winter-blooming flowers. The authors are two accidental camellia enthusiasts who wrote this book for people like themselves, who once were novices seeking help with choosing and growing these amazing plants, as well as for new owners of old gardens needing guidance on restoring their treasure. Written in everyday style, this book is filled with fun facts about the camellia's Asian heritage, its royal European pedigree, and its American rebellious streak (Boston Tea party) which reverberates to this day. The authors offer great tips on getting started, building a collection, selecting camellia plants (including must-have varieties), restoring old plants, ideas for displaying blooms, and directions for year-round maintenance and care.




Nipper of Drayton Hall


Book Description

Nipper of Drayton Hall is the just-about-true story of real-life characters who loved a grand old house and the natural beauty of its surroundings on the Ashley River of Charleston, South Carolina. Join Nipper, an energetic little dog, and his beloved Charlotta Drayton as they travel from Charleston's Battery to historic Drayton Hall and spend a spring day in 1916. At Drayton Hall, Nipper plays with his friend, eight-year-old Richmond Bowens. Both Charlotta and Richmond have family ties to Drayton Hall going back many generations, and both do their part to preserve the history and spirit of their families' homes. With his ever-present red ball, Nipper lets his curiosity—and Charlotta's and Richmond's lessons—guide his adventures as he explores the house and grounds. As the story unfolds, he has a close call with an alligator, but he makes it home to dream his way to the stars. The story by Amey Parsons Lewis and the watercolor illustrations by Gerry McElroy give readers of any age an informative and engaging look into the past of Drayton Hall, a historic house museum operated by the Drayton Hall Preservation Trust and owned by the National Trust for Historic Preservation. Drayton Hall is the oldest surviving example of Georgian-Palladian architecture in the United States and one of just a few pre-Revolutionary War homes still in near-original condition today. As much a story of friendship and discovery as of facts and history, Nipper's tale is a welcoming invitation to see and share in the beauty and lasting significance of Drayton Hall. Seven generations of the Drayton family are tied to the history of the home and its grounds, from John Drayton, who established the plantation in 1738, to Charles and Frank Drayton, who transferred the property to the National Trust for Historic Preservation and the State of South Carolina in 1974 to ensure its preservation. Seven generations of African Americans are connected to Drayton Hall as well, most notably the Bowens family, including Richmond Bowens (1908-1998), who would become Drayton Hall's oral historian, its greatest resource on African American history at Drayton Hall, and the inspiration for its Connections: From Africa to America program, which continues to this day. Through the innocent eyes of Nipper, this story of Charlotta Drayton and young Richmond Bowens honors both families and brings Drayton Hall vibrantly to life. A timeline of Drayton Hall history and a glossary of important features and names enhance the story and artwork to the benefit of readers, parents, and teachers. Royalties benefit the Drayton Hall Preservation Trust.




Upheaval in Charleston


Book Description

On August 31, 1886, a massive earthquake centered near Charleston, South Carolina, sent shock waves as far north as Maine, down into Florida, and west to the Mississippi River. When the dust settled, residents of the old port city were devastated by the death and destruction. Upheaval in Charleston is a gripping account of natural disaster and turbulent social change in a city known as the cradle of secession. Weaving together the emotionally charged stories of Confederate veterans and former slaves, Susan Millar Williams and Stephen G. Hoffius portray a South where whites and blacks struggled to determine how they would coexist a generation after the end of the Civil War. This is also the story of Francis Warrington Dawson, a British expatriate drawn to the South by the romance of the Confederacy. As editor of Charleston’s News and Courier, Dawson walked a lonely and dangerous path, risking his life and reputation to find common ground between the races. Hailed as a hero in the aftermath of the earthquake, Dawson was denounced by white supremacists and murdered less than three years after the disaster. His killer was acquitted after a sensational trial that unmasked a Charleston underworld of decadence and corruption. Combining careful research with suspenseful storytelling, Upheaval in Charleston offers a vivid portrait of a volatile time and an anguished place. A Friends Fund Publication




The Chesapeake House


Book Description

For more than thirty years, the architectural research department at Colonial Williamsburg has engaged in comprehensive study of early buildings, landscapes, and social history in the Chesapeake region. Its painstaking work has transformed our understanding of building practices in the colonial and early national periods and thereby greatly enriched the experience of visiting historic sites. In this beautifully illustrated volume, a team of historians, curators, and conservators draw on their far-reaching knowledge of historic structures in Virginia and Maryland to illuminate the formation, development, and spread of one of the hallmark building traditions in American architecture. The essays describe how building design, hardware, wall coverings, furniture, and even paint colors telegraphed social signals about the status of builders and owners and choreographed social interactions among everyone who lived or worked in gentry houses, modest farmsteads, and slave quarters. The analyses of materials, finishes, and carpentry work will fascinate old-house buffs, preservationists, and historians alike. The lavish color photography is a delight to behold, and the detailed catalogues of architectural elements provide a reliable guide to the form, style, and chronology of the region's distinctive historic architecture.