Introduction to General, Organic & Biochemistry
Author : Frederick A. Bettelheim
Publisher :
Page : 752 pages
File Size : 48,82 MB
Release : 1988
Category : Biochemistry
ISBN :
Author : Frederick A. Bettelheim
Publisher :
Page : 752 pages
File Size : 48,82 MB
Release : 1988
Category : Biochemistry
ISBN :
Author : Morris Hein
Publisher : John Wiley & Sons
Page : 415 pages
File Size : 39,42 MB
Release : 2014-01-15
Category : Science
ISBN : 111841389X
The most comprehensive book available on the subject, Introduction to General, Organic, and Biochemistry, 11th Edition continues its tradition of fostering the development of problem-solving skills, featuring numerous examples and coverage of current applications. Skillfully anticipating areas of difficulty and pacing the material accordingly, this readable work provides clear and logical explanations of chemical concepts as well as the right mix of general chemistry, organic chemistry, and biochemistry. An emphasis on real-world topics lets readers clearly see how the chemistry will apply to their career.
Author : William (Beloit College) Brown
Publisher :
Page : pages
File Size : 33,77 MB
Release : 2020-10
Category :
ISBN : 9780357671061
Gain a comprehensive understanding of chemistry and see how it relates to health science with INTRODUCTION TO GENERAL, ORGANIC, AND BIOCHEMISTRY. This bestseller features dynamic art, interesting examples, coverage of the latest issues, and a wide variety of medical and biological applications. As you explore topics such as botulin toxin as a cosmetic agent, implications for the use of antibiotics, the Atkins diet, and ultraviolet sunscreen, you will see how useful the study of chemistry is to so many aspects of your life. The book's built-in integration with OWLv2 (Online Web-based Learning) turns your chemistry study time into active experiences that build your comprehension and bring concepts to life.
Author : Dorothy M. Feigl
Publisher :
Page : 408 pages
File Size : 34,77 MB
Release : 1983
Category : Science
ISBN :
Author : Shawn Farrell
Publisher : Thomson Brooks/Cole
Page : 869 pages
File Size : 21,91 MB
Release : 2013
Category : Biochemistry
ISBN : 9781133109112
Gain a comprehensive understanding of chemistry and see how it relates to health science with INTRODUCTION TO GENERAL, ORGANIC, AND BIOCHEMISTRY, 10E, International Edition. This bestseller features dynamic art, interesting examples, coverage of the latest issues, and a wide variety of medical and biological applications. As you explore topics such as botulin toxin as a cosmetic agent, implications for the use of antibiotics, the Atkins diet, and ultraviolet sunscreen, you will see how useful the study of chemistry is to so many aspects of your life. The book's built-in integration with OWL (Online Web-based Learning) turns your chemistry study time into active experiences that build your comprehension and bring concepts to life.
Author : Katherine J. Denniston
Publisher : McGraw-Hill College
Page : 871 pages
File Size : 48,28 MB
Release : 2010-01-01
Category : Science
ISBN : 9780073402628
This edition is designed to help undergraduate health-related majors, and students of all other majors, understand key concepts and appreciate the significant connections between chemistry, health, disease, and the treatment of disease.
Author : Graham Patrick
Publisher : Oxford University Press
Page : 239 pages
File Size : 33,87 MB
Release : 2017-03-16
Category : Science
ISBN : 0191077860
Organic chemistry is the chemistry of compounds of carbon. The ability of carbon to link together to form long chain molecules and ring compounds as well as bonding with many other elements has led to a vast array of organic compounds. These compounds are central to life, forming the basis for organic molecules such as nucleic acids, proteins, carbohydrates, and lipids. In this Very Short Introduction Graham Patrick covers the whole range of organic compounds and their roles. Beginning with the structures and properties of the basic groups of organic compounds, he goes on to consider organic compounds in the areas of pharmaceuticals, polymers, food and drink, petrochemicals, and nanotechnology. He looks at how new materials, in particular the single layer form of carbon called graphene, are opening up exciting new possibilities for applications, and discusses the particular challenges of working with carbon compounds, many of which are colourless. Patrick also discusses techniques used in the field. ABOUT THE SERIES: The Very Short Introductions series from Oxford University Press contains hundreds of titles in almost every subject area. These pocket-sized books are the perfect way to get ahead in a new subject quickly. Our expert authors combine facts, analysis, perspective, new ideas, and enthusiasm to make interesting and challenging topics highly readable.
Author : Frederick A. Bettelheim
Publisher : Cengage Learning
Page : 704 pages
File Size : 29,28 MB
Release : 2012-01-01
Category : Science
ISBN : 9781133109761
This innovative partial version of INTRODUCTION TO GENERAL, ORGANIC, AND BIOCHEMISTRY gives students a solid foundation of the chemistry of the human body, consistently demonstrating that a strong background in molecular structure and properties leads to better understanding of biochemical interactions. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.
Author : Frederick A. Bettelheim
Publisher : Thomson Brooks/Cole
Page : 0 pages
File Size : 44,19 MB
Release : 2009-02-13
Category : Biochemistry
ISBN : 9780495831754
The 48 experiments in this well-conceived manual illustrate important concepts and principles in general, organic, and biochemistry. As in previous editions, three basic goals guided the development of all the experiments: (1) the experiments illustrate the concepts learned in the classroom; (2) the experiments are clearly and concisely written so that readers will easily understand the task at hand, will work with minimal supervision because the manual provides enough information on experimental procedures, and will be able to perform the experiments in a 2-1/2 hour laboratory period; and (3) the experiments are not only simple demonstrations, but also contain a sense of discovery. This edition includes many revised experiments and two new experiments.
Author : Katherine J. Denniston
Publisher : McGraw-Hill Science, Engineering & Mathematics
Page : 0 pages
File Size : 48,36 MB
Release : 2006-04
Category : Biochemistry
ISBN : 9780073301686
Designed to help undergraduate health-related majors, and students of various other majors, understand key concepts and appreciate the significant connections between chemistry, health, disease, and the treatment of disease.