A Treasury of Irish Myth, Legend, and Folklore


Book Description

Introduce yourself to the noble heroes and magical creatures of Irish mythology. Includes the two definitive works on the subject by the giants of the Irish Renaissance. W.B. Yeates' Fairy and Folk Tales of the Irish Peasantry and Lady Gregory's Cuchulain of Muirthemne.




Irish Fairy Tales and Folklore


Book Description

A classic collection of Irish fairy tales and lore by Nobel Peace Prize-winning author and poet W. B. Yeats Originally published as two separate volumes in 1800s, this premier collection of Irish stories edited and compiled W. B. Yeats is the perfect gift for any lover of Irish literature and folklore. The lyrical prose and rich cultural heritage of each tale will captivate and enchant readers of all ages and keep them entertained for hours on end. This volume contains more than seventy classic Irish stories, including timeless characters and mythology passed down for generations such as: The Trooping Fairies Changelings Tir-na-n-óg The Lepracaun The Kildare Pooka How Thomas Connolly met the Banshee And many more!




Irish Folk Tales


Book Description

Here are 125 magnificent folktales collected from anthologies and journals published from the mid-nineteenth century to the present day. Beginning with tales of the ancient times and continuing through the arrival of the saints in Ireland in the fifth century, the periods of war and family, the Literary Revival championed by William Butler Yeats, and the contemporary era, these robust and funny, sorrowful and heroic stories of kings, ghosts, fairies, treasures, enchanted nature, and witchcraft are set in cities, villages, fields, and forests from the wild western coast to the modern streets of Dublin and Belfast. Edited by Henry Glassie With black-and-white illustrations throughout Part of the Pantheon Fairy Tale and Folklore Library




The Encyclopedia of Celtic Mythology and Folklore


Book Description

Presents an illustrated A to Z reference containing over 1,000 entries providing information on Celtic myths, fables and legends from Ireland, Scotland, Celtic Britain, Wales, Brittany, central France, and Galicia.




Irish Fairy and Folk Tales


Book Description




Ireland's Immortals


Book Description

A sweeping history of Ireland's native gods, from Iron Age cult and medieval saga to the Celtic Revival and contemporary fiction Ireland’s Immortals tells the story of one of the world’s great mythologies. The first account of the gods of Irish myth to take in the whole sweep of Irish literature in both the nation’s languages, the book describes how Ireland’s pagan divinities were transformed into literary characters in the medieval Christian era—and how they were recast again during the Celtic Revival of the late nineteenth and early twentieth centuries. A lively narrative of supernatural beings and their fascinating and sometimes bizarre stories, Mark Williams’s comprehensive history traces how these gods—known as the Túatha Dé Danann—have shifted shape across the centuries. We meet the Morrígan, crow goddess of battle; the fire goddess Brigit, who moonlights as a Christian saint; the fairies who inspired J.R.R. Tolkien’s elves; and many others. Ireland’s Immortals illuminates why these mythical beings have loomed so large in the world’s imagination for so long.




Ireland's Animals


Book Description

Niall Mac Coitir provides a comprehensive look at the folklore, legends and history of animals in Ireland, and describes their relations with people, being hunted for food, fur, sport, or as vermin, and their position today. A final section, inspired by stories of animal transformation, looks at twelve animals and how we can enrich our lives by visualising ourselves with their special qualities. This fascinating and beautifully illustrated compilation of folklore, legends and natural history will delight all with an interest in Ireland's animals.







A Treasury of Irish Folklore


Book Description




Irish Food and Folklore


Book Description

The Food & Folklore Series brings to life the traditions, folklore, and cooking styles of some of the world's most beloved cuisines. Each title begins with an introduction to the history and culture, then offers over 100 authentic recipes with helpful glossary and tips. Throughout the books, the recipes are illustrated with beautiful color photography paired with evocative black-and-white images of the people and countryside. A unique collection of culinary and cultural lore, as delicious as it is fascinating