Pocket Guide to Edible Plants of North Idaho, Northest Washington, & British Columbia


Book Description

Self Published in 2020. Created especially for hiking/backpacking. A great resource to keep on hand. Know/learn how to identify wild edible plants in your area. Pocket guide to wild edible plants and their medicinal properties including North Idaho, Northeast Washington and British Columbia.Included are the medicinal properties of each plant and how to prepare them for use in salves, tinctures, and ointments. For instance, if you are camping and get burned, did you know that making a paste/poultice out of wild violets or wild clover will heal the burn?It was designed to fit into a pocket or backpack so one could carry it with them at all times. Over 80 listed plants with full color photos of each and how to use each plant medicinally Extra resource page listed in the back Also includes a description of how to make salve, concoctions, tincture, etc. Condition is Brand New 3 1/2 x 4 1/2" pocketsize Self Published in USA in 2020




The Northwest Forager's Pocket Guide to Wild Edible Plants


Book Description

The Northwest Forager's Pocket Guide to Wild Edible Plants contains 26 of the Pacific Northwest¿s most common, tastiest, and easiest to identify wild edible plants. Each plant is displayed with colored photo¿s and paired with quick relevant facts. Its convenient size and easy to use format makes this the perfect foragers reference to use in all your northwest adventures.




Northwest Foraging


Book Description

CLICK HERE to download the section on foraging for field mustard with four sample recipes from Northwest Foraging * Suitable for novice foragers and seasoned botanists alike * More than 65 of the most common edible plants in the Pacific Northwest are thoroughly described *Poisonous plants commonly encountered are also included Originally published in 1974, Northwest Foraging quickly became a wild food classic. Now fully updated and expanded by the original author, this elegant new edition is sure to become a modern staple in backpacks, kitchens, and personal libraries. A noted wild edibles authority, Doug Benoliel provides more than 65 thorough descriptions of the most common edible plants of the Pacific Northwest region, from asparagus to watercress, juneberries to cattails, and many, many more! He also includes a description of which poisonous "look-alike" plants to avoid -- a must-read for the foraging novice. Features include detailed illustrations of each plant, an illustrated guide to general plant identification principles, seasonality charts for prime harvesting, a selection of simple foraging recipes, and a glossary of botanical terms. Beginning with his botany studies at the University of Washington, Doug Benoliel has been dedicated to native plants. He has owned a landscaping, design, and nursery business, and done his extensive work with the National Outdoor Leadership School (NOLS). Doug lives on Lopez Island, Washington.







Practical Guide to Northern Idaho's Edible Wild Plants


Book Description

Native Americans have long survived off the land of Northern Idaho's plains, coasts and mountain-lands. The many species of trees, bushes and plants throughout the state have provided them with food, medicine and shelter. Whether for survival, curiosity or just for fun, this book will walk you through identifying and utilizing Northern Idaho's natural wonders. If disaster strikes, this book is a must-have; you will be able to confidently walk through urban areas or the deep wilderness and possess much of the knowledge and skill the Native Americans used to survive.




Northwest Gardener's Handbook


Book Description

The complete guide to select, plan, plant, maintain, and problem-solve for gardeners living in the Northwest (including Oregon, Washington, northern California and British Columbia). The Northwest Gardener's Handbook is filled with all the need-to-know information to make your Northwestern garden a success. This book is the when-to, how-to, and what-to of gardening for the more experienced gardener. "When to" information assists gardeners with the proper care and timing for everything from planting to watering. "How to" gives you the best methods needed for your garden. "What-to" covers the climate and topography of the region and the best way to manage and choose annuals, perennials, bulbs, edibles, groundcover, roses, shrubs, trees, vines, native plants and many more types of plants and situations. A section devoted to water-wise gardening offers insight into a key component of every garden which is especially in this region. Save water, money and time with Pat's tips! Gorgeous, full-color photographs provide at-a-glance information on the best plants to use in any situation. Create the best garden possible, using information designed for your specific needs. Whether you're designing a garden from scratch or maintaining one that you've had for years, this is the book for you!




Flora of the Pacific Northwest


Book Description

Flora of the Pacific Northwest, first published in 1973, became an instant classic for its innovative style of providing species descriptions in the identification keys, and for its comprehensive illustrations of nearly all treated taxa (species, subspecies, and varieties). Students rely on it as an essential primer, while veteran botanists and natural resource managers use it as the definitive reference for the region�s flora. This completely revised and updated edition captures the advances in vascular plant systematics over the decades since publication of the first edition. These advances, together with significant changes in plant nomenclature, the description of taxa new to science from the region, and the recent documentation of new native and nonnative species in the Pacific Northwest required a thorough revision of this authoritative work. Flora of the Pacific Northwest covers all of Washington, the northern half of Oregon, Idaho north of the Snake River Plain, the mountainous portion of western Montana, and the southern portion of British Columbia. It accounts for the wild-growing native and introduced vascular plants falling within those boundaries and includes: Treatment of 5,545 taxa (more than 1,000 taxa added from the first edition) Illustrations for 4,716 taxa (1,382 more than the first edition) Nomenclature changes for more than 40 percent of the taxa included in the first edition These enhancements make this new edition the most comprehensive reference on Pacific Northwest vascular plants for professional and amateur botanists, ecologists, rare plant biologists, plant taxonomy instructors, land managers, nursery professionals, and gardeners.




Edible and Medicinal Plants of the West


Book Description

Edible and Medicinal Plants of the West is a full-colour photographic guide to the identification, edibility, and medicinal uses of over 250 plant species, growing from Alaska to southern California, east across the Rocky Mountains and the Northern Plains to the Great Lakes. Herbalist and naturalist Gregory Tilford provides a thorough introduction to the world of herbal medicine for everyone interested in plants, personal well-being, and a healthy environment.




Mushrooms of the Pacific Northwest, Revised Edition


Book Description

Ideal for hikers, foragers, and naturalists, the Timber Press Field Guides are the perfect tools for loving where you live. Mushrooms of the Pacific Northwest is a comprehensive field guide to the most conspicuous, distinctive, and ecologically important mushrooms found in the region. With helpful identification keys and photographs and a clear, color-coded layout, Mushrooms of the Pacific Northwest is ideal for hikers, foragers, and natural history buffs and is the perfect tool for loving where you live. Covers Oregon, Washington, and British Columbia Describes and illustrates 493 species 530 photographs, with additional keys and diagrams Clear color-coded layout




The Pocket Guide to Edible Wild Plants


Book Description

Now outdoorsman and survivalists can own this comprehensive and handy guide to edible plants authored by the US Army. Whether you are a stranded soldier, a wilderness hiker, or you just want to know which plants growing in your backyard are edible, this is an invaluable resource. Nothing is more important for the outdoorsman than being prepared to survive in the wild, and the ability to recognize edible plants is an indispensable way to do so. When survival is the chief objective, often plants are one’s best (and only) source of nutrition and medicine. The key is being familiar with their botanical structure, where to find them, and which will provide the most sustenance. Equally as important is knowing which are potentially poisonous or fatal if consumed. This is a full-color reference to plants both common and rare, from purslane to the prickly pear. Inside are details on how to locate, identify, and prepare edible wild plants, as well as information on their specific nutritional benefits and other handy uses. This guide also includes a section on which plants to avoid and how to test for edibility. A no-nonsense survival aid, this book is an essential guide for serious adventurers and the armchair botanist alike. Anyone who has spent serious time outdoors knows that in survival situations, wild plants are often the only sustenance available. The proper identification of these plants can mean the difference between survival and death.