Author : Food and Agriculture Organization of the United Nations. Sub-Committee on Aquaculture. Session
Publisher :
Page : 158 pages
File Size : 43,26 MB
Release : 2010
Category : Aquaculture
ISBN :
Author : Food and Agriculture Organization. Sub-Committee on Aquaculture
Publisher :
Page : pages
File Size : 26,41 MB
Release : 2003
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Page : 102 pages
File Size : 23,6 MB
Release : 2000
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Page : 74 pages
File Size : 48,56 MB
Release : 2000
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Author : Food and Agriculture Organization of the United Nations. Sub-Committee on Aquaculture. Session
Publisher : Food & Agriculture Organization of the UN (FAO)
Page : 76 pages
File Size : 10,71 MB
Release : 2012
Category : Technology & Engineering
ISBN :
The sixth session of the Sub-Committee on Aquaculture of the FAO Committee on Fisheries was held in Cape Town, South Africa from 26 to 30 March 2012 at the kind invitation of the Government of South Africa. It was attended by 47 members of FAO and by observers from seven intergovernmental and three international non-governmental organizations. Several working documents were presented by the Secretariat for information, discussion and decision by the Sub-Committee. A consultative seminar on the Committee for Inland Fisheries and Aquaculture for Africa review was also held after the plenary session of the Sub-Committee from 26 to 27 March 2012 and the outcome was reported to the plenary. A Special Event on Genetic Resources and Technologies in Aquaculture Development was also held during the session. This document contains the report of the session adopted by the Sub-Committee. Ce document contient le rapport de la session tel qu'adopte par le Sous-Comite. El presente documento contiene el informe de la sesion adoptado por el Subcomite. "
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 68 pages
File Size : 15,88 MB
Release : 2018-11-13
Category : Nature
ISBN : 9251300267
The Committee on Fisheries established the Sub-Committee on Fish Trade to serve as a multilateral framework for consultations on international trade in fishery products. The sixteenth session of the Sub-Committee was held in Busan, Republic of Korea, from 4 to 8 September 2017. The Sub-Committee took note of recent developments concerning international trade in fishery products. It also considered specific issues related to international trade and sustainable fisheries development, including: - reduction of fish food loss and waste; - Voluntary Guidelines for Catch Documentation Schemes (CDS); - update on activities related to food quality, safety and market access; - fish trade and the Convention on international trade in endangered species of wild fauna and flora (CITES); and - monitoring the implementation of article 11 of the Code of Conduct for Responsible Fisheries (CCRF). The Sub-Committee for the first time also addressed the following topics: - social sustainability in fisheri es value chains and the link to trade; - the impact of Marine Protected Areas (MPAs) on livelihoods, trade, food fish supply and consumption; and - the impact of climate change on future fish supply, trade and consumption.
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Publisher : Food & Agriculture Org.
Page : 48 pages
File Size : 31,25 MB
Release : 2000
Category : Aquaculture
ISBN : 9789251044490
This is the report of the Expert Consultation on the Proposed Sub-Committee on Aquaculture of the Committee on Fisheries, held at the request of the 23rd Session of COFI in the FAO Regional Office for Asia and the Pacific, Bangkok, Thailand, from 28 to 29 February 2000. The expert consultation confirmed that the growing importance of aquaculture, including culture-based fisheries, and its interactions justified a focused global intergovernmental mechanism to provide the opportunity for information exchange, discussion and consensus-building among the various parties interested in aquaculture development and to establish an efficient means of advising and guiding COFI and FAO. The consultation concluded that establishment of such a subcommittee would be in line with FAO Conference Resolution 13/97 and that the expenditure of funds for the subcommittee would be justified. They identified the major issues and six key priority areas that need to be addresse, emphasizing that the role of aquaculture for enhancing food security and economic development in FAO member countries was a primary priority.
Author : Food and Agriculture Organization of the United Nations. Committee on Fisheries. Session
Publisher : Food & Agriculture Org.
Page : 102 pages
File Size : 35,19 MB
Release : 2001
Category : Technology & Engineering
ISBN : 9789251046517
The Committee agreed to establish a Sub-Committee on Aquaculture and adopted the International Plan of Action to Prevent, Deter and Eliminate Illegal, Unreported and Unregulated (IPOA-IUU) Fishing. It agreed that future reporting on the implementation of the Code of Conduct and related IPOAs should be based on in-depth analysis of problems associated with their efficient implementation, using case studies.
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org
Page : 62 pages
File Size : 20,31 MB
Release : 2014-06-30
Category : Technology & Engineering
ISBN : 9789255081965
This document contains the report of the session adopted by the Sub-Committee. They approved the draft terms of reference for an advisory working group on aquatic genetic resources and technologies and the draft evaluation framework assessing conformity of public and private certification schemes with the FAO technical guidelines on aquaculture certification.
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Page : 158 pages
File Size : 31,31 MB
Release : 2010
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