Author : Charlene A. Braida
Publisher : Random House Value Pub
Page : 192 pages
File Size : 20,52 MB
Release : 1995-09-17
Category : Cooking
ISBN : 9780517146606
Drawing from her Italian cooking heritage, the author offers 130 mouth-watering recipes plus garlic history, nutritional information, and gardening and storage tips.
Author : Jean Paré
Publisher : Company's Coming Publishing
Page : 0 pages
File Size : 38,7 MB
Release : 2012-01-03
Category : Cooking (Garlic)
ISBN : 9781897477724
At Company's Coming, we never underestimate how humble garlic can truly transform a meal. We've combed our archives and come up with recipes for breads, condiments, dips, pasta dishes and main courses where garlic plays a major role in flavour as only garlic can!
Author : Rocky Ridge Farm
Publisher :
Page : 80 pages
File Size : 12,68 MB
Release : 2010
Category : Cooking (Garlic)
ISBN :
Author : Kelvina Lagozzi
Publisher : CreateSpace
Page : 152 pages
File Size : 44,94 MB
Release : 2010-05-21
Category : Cooking
ISBN : 9781452887920
Garlic...Great Glorious Garlic! You either love it or you hate it. This book contains over 100 recipes which use Garlic as the primary ingredient. How often have you been viewing a menu in a restaurant and found yourself drawn to items which mention the word "Garlic"? Scrumptious sounding menu items such as "Cheesy Herb Garlic Rolls," "Pan Fried Mushrooms Sauteed in a Rich Garlic Butter," "Penne Pasta Smothered in a Creamy Garlic Shrimp Sauce," or Leafy Green Salad with a Rosemary Vinaigrette Dressing." The fact is that most people not only like garlic, the love it! This book was written with the intent of showing the reader a number of different recipes in which garlic can be put to use. After trying some of the recipes, my hope is that the reader will become inventive and creative by using garlic in dishes you may not have considered in the past.
Author : Cole Group
Publisher : Cole Publishing Company
Page : 96 pages
File Size : 45,6 MB
Release : 1995-01-01
Category : Cooking
ISBN : 9781564268099
Beautiful color photographs illustrate how to make the most from garlic.
Author : Sara Perry
Publisher : Chronicle Books
Page : 136 pages
File Size : 20,6 MB
Release : 2004-06-10
Category : Cooking
ISBN : 0811838161
Perry shares 65 recipes that celebrate glorious garlic. There's also a handy resource guide with farm and garden sources, a year-round calendar of garlic festivals and tips on interesting books and Web sites.
Author : Barbara F. Meyer
Publisher : M. Evans
Page : 164 pages
File Size : 24,35 MB
Release : 1992
Category : Cooking
ISBN : 9780871316738
100 original garlic-based recipes pay tribute to this most glorious, mythical, magical, pungent and versatile of seasonings - cultivated throughout the world for more than 6000 years.
Author : Robin Cherry
Publisher : Shambhala Publications
Page : 272 pages
File Size : 50,60 MB
Release : 2014-11-11
Category : Cooking
ISBN : 0834829940
Featuring over 100 delicious, garlic-laden recipes, this culinary biography offers a tour through the colorful history of one of the world’s most timeless ingredients Garlic is the Lord Byron of produce, a lusty rogue that charms and seduces you but runs off before dawn, leaving a bad taste in your mouth. Called everything from rustic cure-all to Russian penicillin, Bronx vanilla and Italian perfume, garlic has been loved, worshipped, and despised throughout history. No writer has quite captured the epic, roving story of garlic—until now. While this book does not claim that garlic saved civilization (though it might cure whatever ails you), it does take us on a grand tour of its fascinating role in history, medicine, literature, and art; its controversial role in bigotry, mythology, and superstition; and its indispensable contribution to the great cuisines of the world. And just to make sure your appetite isn’t slighted, Garlic offers over 100 recipes featuring the beloved ingredient.
Author : Valerie Lull
Publisher :
Page : 96 pages
File Size : 13,3 MB
Release : 2019-05-08
Category : Cooking
ISBN : 9781733702607
Why Garlic ... Well ... Why Not? The answer lies in time; herbal and healthy foods have stood the test of centuries. Modern drugs have been around for far less time. And garlic ... well, garlic has been used in compounded remedies with herbs and other foods for over 6,000 years. Did you know that ... Garlic is called a "cure-all" and a "wonder food." Numerous scientific studies s how that garlic has a significant role in the prevention of heart disease. Ancient civilizations used garlic to boost sexuality. Garlic is an anti-aging remedy that belongs in every older person's health regimen. Garlic has been around for centuries - both in real life and folklore. The saying "an apple a day keeps the doctor away" could easily be altered to a clove of garlic a day keeps the doctor away. Glorious Garlic! reveals how to enhance cooking as well as dealing with ailing body parts and body systems. Garlic is inexpensive, easy to acquire and simple to grow. If virility is on your menu to enhance your well-being, garlic may be one of the pluses in your life. Glorious Garlic! You will be delighted with delicious and healthy recipes for appetizers, soups, side dishes and main courses. Enjoy. Feel Good and live longer!
Author :
Publisher : Pavilion
Page : 68 pages
File Size : 49,51 MB
Release : 1996
Category : Cooking
ISBN : 9781859672426
Contains over 30 glorious garlic recipes, each one beautifully photographed in color.
